Si Miss Universe Asia 2024 Chelsea Manalo, ishe-share ang kanyang panalong recipe ng Adobong Pasko! Panoorin ang video.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.
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FunTranscript
00:00Makapuso, it's a very beautiful Thursday morning here in Unang Hirit.
00:04Do you know why?
00:05Why?
00:06Because we visited the UH Kusina,
00:09which is the most beautiful in the whole universe.
00:12True.
00:13Universe and fresh from her arrival.
00:17Let's welcome Miss Universe Asia 2024,
00:22Chelsea Manalo!
00:30Chelsea Manalo, you're Miss Universe Asia 2024!
00:40There you go! Come here Chelsea, we're here with you!
00:46Come here Chelsea!
00:47It's like you want to practice your Tampisaw.
00:49Tampisaw eh!
00:50Good morning!
00:51Why are you doing Tampisaw? Do you have water?
00:53Do you have water?
00:54How long have you been learning Tampisaw?
00:56So that was my signature walk when I did my stint for Miss Universe Philippines.
01:01How was it?
01:02Where you have a kawayan, right?
01:04Yes.
01:05It's always long there.
01:06That's why it's called Tampisaw.
01:07Tampisaw!
01:10But we're still here!
01:11Yes, yes.
01:12Good morning again Chelsea and welcome to Luna.
01:15Thank you!
01:16Welcome back and welcome home to the Philippines!
01:18Yes!
01:19Thank you!
01:20So our viewers are waiting for you.
01:22Hello, good morning to all of you!
01:24I'm excited to show you what we're going to cook.
01:28And this is very special because it's perfect because it's almost Christmas.
01:33So I want to show you guys this specialty and one of my love languages is cooking.
01:38She really loves to cook.
01:40This is Chelsea.
01:42She loves to cook but her body is like this.
01:44Wait, what's that?
01:46Oh yes!
01:47Yes, okay!
01:48But Chelsea, congratulations first of all.
01:51How was your experience representing our country in Miss Universe in Mexico?
01:56It was fun.
01:57My stint for Miss Universe was fun.
02:01I think I really did have an amazing time with the girls.
02:05I think it was a memorable experience for me.
02:08I will always remember it.
02:09It's not just me representing who I am but for the whole country.
02:12Yes, of course.
02:14But now, good morning Chelsea.
02:17You're already in the Philippines.
02:18Yes!
02:19But you prepared a great recipe.
02:21What are you going to cook for us, Chelsea?
02:24So this one is called Adobong Pasko.
02:26Adobong Pasko.
02:27Yes, it's a little bit different from what we usually know.
02:30Adobo is my favorite.
02:32But this one, we will add ham and we will add some pineapples.
02:38Yes.
02:39Okay.
02:40Ham and pineapple.
02:41It's really my favorite.
02:42Because our pineapple is known for Christmas.
02:44Chelsea already added the garlic.
02:46Okay.
02:47Anyway, Chelsea really knows how to cook.
02:49Right, Chelsea?
02:50Yes.
02:51It's your love language.
02:52I love it.
02:53You can really see that she knows how to hold a spoon.
02:55Yes.
02:56Okay.
02:57I already made my…
02:58I already cooked the pineapple.
03:00You already cooked the pineapple.
03:01Okay.
03:03It's still sizzling.
03:04What's your favorite dish in your house?
03:06My favorite is Sinigang and Adobo.
03:08Yes.
03:09Really?
03:10That's the favorite dish in the whole world.
03:12Yes.
03:13Sinigang and Adobo.
03:14So Chelsea already sautéed it.
03:15Let me ask you this, Chelsea.
03:17You made history as the first Miss Universe Asia.
03:20Yes.
03:21So how does it feel that you've made history, basically?
03:25Honestly, it's a really good representation and opening a lot of opportunities for women of the Philippines and everyone in the whole universe.
03:34Because anybody can really be that woman.
03:36But maybe they gave it to me because they saw the work that I do, the influence that I do.
03:43That, you know, when you're working really hard for your dreams, you can really win anything in life.
03:48So being Miss Universe Asia is an honor and a historical representation that I want to bring to the Philippines.
03:54To our country.
03:55That's it.
03:56Well said.
03:57Well said.
03:58Anyway, you're also the winner of the Best in National Costume at Iraya.
04:04Yes.
04:05You became the inspiration here.
04:06Why did you choose that idea?
04:08So I think I represented Miss Universe in Mexico.
04:12And when we look at it, the Spanish people and the Filipinos have a relation to it.
04:18So we really wanted to go back to our roots, to our culture.
04:22And at the same time, Filipinos are very faithful.
04:25I'm faithful.
04:26So I want to incorporate that in the costume, such as the galleon trade, the historical, the Virgin Mary, the colors.
04:36So it really tells a story.
04:38It's beautiful.
04:39It's true.
04:40Because the Spanish, we were conquered by the Spanish for the longest time.
04:45It doesn't go away.
04:46Okay, you added soy sauce after, right?
04:48Yes.
04:49Can I add pepper?
04:50Add pepper.
04:51And what's this? Laurel?
04:52Laurel.
04:53Laurel.
04:54This is my favorite in adobo.
04:55Laurel smells so good.
04:57In our tradition, whoever can eat laurel in adobo will be lucky.
05:02Really?
05:03Let's steal Laurel.
05:04Let's steal it.
05:05Let's give it to Andrew.
05:06Let's not give it to Andrew.
05:08Okay.
05:09But I heard you have a newfound bestie in Miss Universe.
05:13Yes.
05:14With Miss Universe, Pero Tati Calmel.
05:16So hashtag Pero Twins.
05:18Pero Twins.
05:19How did you start being good friends?
05:21Were you roommates?
05:22Pero Twins.
05:23Yes.
05:24We were roommates.
05:25On the first day, she approached me.
05:28She told me that she's going to be my roommate.
05:30So I was pretty excited because she had a really beautiful personality.
05:34Whenever we're together, we would talk about anything.
05:38We would laugh at everything.
05:40And of course, we were so invested with our country that she would tell me something.
05:44She would teach me something from her culture, from her country.
05:48And then eventually, I taught her to speak Tagalog.
05:52What words did you teach her?
05:54I think the first word I taught her was ate.
05:57Ate.
05:58Yes.
05:59What does ate mean in Peruvian?
06:01She didn't tell me, but I was teaching her.
06:04She taught you?
06:05Yes, I was teaching her.
06:06So she's your ate or you're her ate?
06:08We were each other's ate.
06:09Ah.
06:10Yes.
06:11But Kelsey, not only Filipino fans were happy with your performance in Miss Universe,
06:16even the supermodel and TV host, Tyra Banks,
06:19noticed how beautiful you were.
06:21What can you say about her comments?
06:23You know, I was nervous.
06:25It was in the morning.
06:27So when I saw the message from Miss Tyra Banks,
06:30my energy went up right away.
06:32Of course.
06:33Coming from Miss Tyra.
06:34Yes, she has always been my idol.
06:36Maybe it's because I wasn't a beauty queen.
06:39I was a model at first.
06:41So she was always my inspiration.
06:43Oh, that's good.
06:44It's almost cooked.
06:45Actually, just looking at you as a model,
06:48Kelsey, you look like a model.
06:49It smells good.
06:50It smells good.
06:51I'll put the pineapple.
06:52So this one is the pineapple.
06:54This is the specialty on our adobo.
06:56Because we also have pineapple sauce or pineapple juice.
07:00And then this is what will make it taste good.
07:03The pineapple tidbits.
07:04Oh, there it is.
07:05There.
07:06That's when the adobo is different.
07:09That's the last, basically.
07:11So the adobong pasko is cooked.
07:13Neat shell, see?
07:14There.
07:15Food is for beauty queens.
07:17Colorful.
07:18Yes, we need to be colorful.
07:19We have rice outside.
07:21I'm excited to eat rice.
07:23I'm excited.
07:24I missed that when I was in Mexico.
07:26Of course.
07:27You were there for a long time.
07:28How long were you there?
07:29I was in Mexico for two weeks.
07:30Two weeks.
07:31That's a long time.
07:32Two weeks.
07:33Maybe tacos.
07:34We were eating tacos.
07:35We were eating a lot of meat, but no rice.
07:37So I missed eating rice.
07:39Just like us, we have a pot of rice there.
07:41Filipinos can't not eat rice.
07:44We'll die of hunger.
07:45Adobo is rice.
07:46Yes.
07:47So this is it.
07:48The adobong pasko by Chelsea is cooked.
07:51Let's taste it.
07:52This is what I cooked earlier.
07:53This is for you.
07:57I want to garnish this, Chelsea.
07:59Okay, let's put a little bit of garnish.
08:02I'm going to put it right here.
08:05Let's taste it.
08:09The adobong pasko by Chelsea.
08:12It has ham and beans.
08:14Really?
08:17Very special.
08:18Very one of a kind.
08:20And very good.
08:22Does it taste good?
08:23You need rice?
08:24Yes.
08:25Eat some rice.
08:28All I can say is,
08:29There's rice.
08:30Thank you, Chelsea, for this wonderful breakfast.
08:33And thank you.
08:34Yes, thank you very much, Miss Universe Asia 2024.
08:38Chelsea won!
08:41Thank you so much.
08:46Good morning.
08:47Thank you so much.
08:51The flowers are so big.
08:53Thank you so much.
08:55The flowers are bigger than Chelsea.
09:00Thank you, Chelsea.
09:01Okay, Kaloy.
09:02This smells so good.
09:03Kaloy, where are you?
09:04Where are you, Kaloy?
09:05I feel like she's waiting outside to eat adobong pasko.
09:08And then I have to go over the juice.
09:10Chelsea, winner.
09:11As in, she's a winner in Miss Universe.
09:14Wait.
09:15Wait, wait, wait, wait.
09:17Don't close it yet.
09:18Subscribe to the GMA Public Affairs YouTube channel
09:22to be the first to know the latest stories and news.
09:25And of course, follow the official social media pages of Unang Hirit.
09:33Bye.