Vegetarian and meat-lovers alike will love this incredibly delicious take on lasagna rolls. In this video, Matthew Francis makes eggplant lasagna rolls for a comforting weeknight dinner. Stuffed with a ricotta, garlic, and spinach mixture, the rolls are topped with mozzarella cheese and baked in the oven.
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🛠️
LifestyleTranscript
00:00These comforting eggplant lasagna rolls are a meal both vegetarians and meat eaters alike
00:05will devour straight out of the oven.
00:07I'm stuffing these with a simple ricotta cheese with garlic, herbs, spinach, and parmesan,
00:13and having that browned, melting mozzarella on top just makes these eggplant rolls a dream
00:17to dive into.
00:19Delish!