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TVTranscript
00:00It's very rich!
00:03Beautiful ramen!
00:06Today's Kanouga is the autumn of appetite.
00:09What is this?
00:10Hosei cup ramen, it satisfies both stomach and heart.
00:13Tastes good!
00:16Our daughter will enjoy it!
00:22I'm sorry, I'm sorry.
00:46The smell is irresistible!
00:53Today's first drink is from Mizuhara Seimen, a restaurant that has an irresistible smell.
01:05Mizuhara Seimen is located in Ichiban-cho, Aobaku.
01:11Thank you for having us today.
01:15What would you recommend?
01:19I'd like you to try the all-you-can-eat Sansho Ramen.
01:23Sansho Ramen?
01:25Sansho Ramen is pretty bad.
01:27Is that so?
01:29I wonder if I can eat it.
01:32What's with that serious face?
01:36The noodles are made with a tube of flour.
01:41The soup is made with chicken, fish, and shiitake mushrooms.
01:46The point is to add sansho, which is grated with a mill to make it more fragrant.
01:51It's a hand-made juicy meat wonton and a plump shrimp wonton.
01:57It's Mizuhara Seimen's all-you-can-eat Sansho Ramen.
02:01It's all-you-can-eat Sansho Ramen.
02:05There's a lot of sansho.
02:07It's a beautiful ramen.
02:10I can't taste the sansho.
02:13I thought there was a lot of sansho.
02:17But I can smell it.
02:26I love this.
02:28It doesn't have a strong taste of sansho.
02:31It has a pleasant smell.
02:36I can't eat sansho.
02:39I'll try it.
02:44It's delicious.
02:46I don't feel the taste of sansho at all.
02:49It doesn't have a strong taste of sansho.
02:54I think everyone will love this.
02:57Everyone will love this.
02:59There's a wonton on top. Is it a different type?
03:03It's a meat wonton and a shrimp wonton.
03:05It's a big portion.
03:08It's delicious.
03:11It's delicious.
03:13They put a lot of effort into the ingredients.
03:17They put a lot of effort into every ingredient.
03:20You don't look like you're doing it properly.
03:25You're doing it properly.
03:27You look like Mashiko-san from Yuji Kouji.
03:32I'm told that a lot.
03:34Osada-san, too.
03:36Osada-kun and Mashiko-san are cool.
03:40The sansho is good.
03:42I want to eat more.
03:51He finished it all.
03:57Gochisousamadesita.
03:59It was delicious.
04:01I'm very satisfied.
04:03By the way, when is this restaurant open?
04:06It will be open on April 1, 2022.
04:09That's right.
04:11People who have been here for a long time should have known.
04:14People who have been here for a long time should have known.
04:16What did you do before that?
04:18I was born in Fukuoka.
04:21I worked at a ramen shop for 10 years.
04:25Why did you want to open a ramen shop?
04:28There is a shop called King Seimen in Tokyo.
04:33I opened a ramen shop in Miyagi prefecture.
04:37This is a good place.
04:39It's easy to cook.
04:40I feel sorry for him.
04:41He has been alone for a long time.
04:44Is he locked up?
04:46I don't think so.
04:48I don't think so.
04:51It's open.
04:52He is not locked up.
04:53He is not locked up, is he?
04:55He is locked up for a long time.
04:57He is a good brother.
05:00Making noodles is a powerful job.
05:04The noodles were very delicious.
05:05The noodles were very delicious.
05:06Thank you very much.
05:07The noodles were perfect.
05:09It's a man's job.
05:10Are you married?
05:12I'm not married.
05:13Do you have a girlfriend?
05:14I don't have a girlfriend.
05:15You haven't been in Sendai for a long time, have you?
05:19I haven't been in Sendai for a long time.
05:20You haven't been in Sendai for a long time.
05:21I haven't been in Sendai before I came here.
05:23Don't you go to Kokubuncho to drink?
05:25I only go to eat ramen.
05:27Do you only eat ramen?
05:28Do you eat ramen at other shops?
05:29I eat ramen at night.
05:32Where are you from?
05:34Are you from Fukuoka?
05:35I'm from Sendai.
05:37Why don't you introduce me?
05:39I'm a little old.
05:42Then I will apply for you.
05:44Who is your favorite type?
05:45My favorite type is an entertainer.
05:47I like YUI ARAGAKI.
05:49She is very popular.
05:51YUI ARAGAKI may come to Sendai.
05:54I don't think she is in Sendai.
05:56I'm sure she's in Sendai.
05:59I'm YUI ARAGAKI from Miyagi.
06:04I want you to come to Sendai.
06:05Please come to my shop.
06:06The ramen was very delicious.
06:08The SANSHOU RAMEN was very delicious.
06:09Thank you very much.
06:11The SANSHOU RAMEN was very delicious.
06:14Thick UDON.
06:20KANOGA UDON.
06:23It's cold today.
06:26Miyagi is cold.
06:27Can I eat hot UDON?
06:28Can you eat hot UDON?
06:29I can eat hot UDON.
06:30This is a very rare shop in Sendai.
06:32This is a shop specializing in TSUKE UDON.
06:34This is a shop called HANEZU.
06:36TSUKE UDON is the first TSUKE UDON in UDON.
06:39Is there no more UDON?
06:41Is there no more UDON?
06:42There is no more UDON.
06:43I went to all the UDON.
06:44There is still UDON.
06:46There is still UDON.
06:47UDON is a noodle.
06:48UDON is a noodle.
06:49UDON is included in the list of candidates.
06:51I'm looking forward to it.
06:52I'm looking forward to it.
06:53Let's go.
06:54HANEZU TSUKE UDON in ICHINOSAKA, IZUMI.
07:01What is the recommended menu?
07:05It's cold.
07:06How about TSUKE UDON with spicy spicy miso?
07:09It says spicy.
07:11You can choose the spiciness that suits your taste.
07:16Is it a little spicy?
07:18I have to eat a lot of spicy food on TV.
07:22Let's play rock-paper-scissors.
07:25Rock-paper-scissors.
07:26Rock-paper-scissors.
07:29I want to eat a lot of spicy food.
07:31I want to eat a lot of spicy food.
07:33I want to eat a lot of spicy food.
07:35I want to eat a lot of spicy food.
07:36I understand.
07:37I want to eat a lot of spicy food.
07:39The thick UDON is a combination of chewy wheat and soft noodles.
07:47The sauce is a mixture of five kinds of miso, such as HACCHO MISO.
07:51It is a combination of HOAJAO and TOBANJAN.
07:53It is a combination of HOAJAO and TOBANJAN.
07:58Please choose the spiciness you like.
08:00HANEZU TSUKE UDON with spicy spicy miso.
08:05It is a combination of spicy and mild taste.
08:08It's a bit fishy.
08:10It smells of pepper.
08:13It's spicy.
08:15But it looks red.
08:17I'm not sure if it's spicy.
08:21The UDON is thick.
08:23It's really thick.
08:25It's a great UDON.
08:35It's a new sensation.
08:40Wow.
08:41What is this?
08:42The deliciousness and the spiciness come at the same time.
08:45Wow.
08:46And the thickness of the noodles.
08:48The waist is good too.
08:49The waist is good too.
08:50It's delicious.
08:51I'm used to it.
08:56It's delicious.
08:57I'm sweating fast.
08:59I'm sweating fast.
09:02It's really delicious.
09:03How is it?
09:04Isn't it spicy?
09:05No, no, no.
09:06It comes later.
09:09The stamina comes out.
09:11It's delicious.
09:14This is dashi rice.
09:17What is this?
09:19Dashi rice?
09:20Yes. It's cheese and pepper.
09:23You can eat it with the soup.
09:28It's delicious.
09:31It's amazing.
09:32It's amazing.
09:33The Japanese food is like risotto and Italian food.
09:36That's right.
09:38It's amazing.
09:42It's delicious.
09:45It's delicious.
09:46It's really delicious.
09:48You can enjoy it like this.
09:50That's right.
10:03It's delicious.
10:05Thank you for the meal.
10:06It was delicious.
10:07Thank you very much.
10:08It's good.
10:09It's good.
10:10The udon noodles.
10:11It was a great development.
10:12My eyes were refreshed.
10:13I felt like I was in a sauna.
10:15I felt like I was ready.
10:16I was ready.
10:17Did you want to open a udon restaurant?
10:20I used to work at a ramen restaurant for a long time.
10:23Is that so?
10:24I wanted to open a ramen restaurant.
10:26I used to work at a udon chain on the main street.
10:32I wanted to open a udon restaurant.
10:37Ramen and udon noodles go well together.
10:40That's right.
10:41That's right.
10:42The soup stock is good for ramen.
10:48But udon noodles have a good texture.
10:52There is no udon culture in Sendai.
10:55There is no udon culture at all.
10:56That's right.
10:57I wanted to study and eat.
11:00But there is no udon culture in Sendai.
11:01I wanted to go to a restaurant that had udon.
11:03But there is no udon culture in Sendai.
11:05I want to eat udon once.
11:06I want to eat udon once.
11:07I want to eat udon once.
11:08I'll be addicted to udon.
11:09I'll be addicted to udon.
11:10There is also a restaurant called SURA TANTAN.
11:16I'm looking forward to that restaurant.
11:18I want to visit that restaurant.
11:20I want to visit that restaurant.
11:21The udon was very delicious.
11:23Thank you for the food.
11:24Thank you for the food.
11:25Thank you for the food.
11:27The taste of chicken is excellent.
11:31This is the final episode.
11:36This is always delicious.
11:42This is the new hero of TORIPAITAN, who has been defeated by the Italian.
11:45This is the new hero of TORIPAITAN, who has been defeated by the Italian.
11:50This is BIRDMAN.
11:52This is BIRDMAN.
11:53I am very interested in the defeat of the Italian.
11:57Hello.
11:59Oh, hello!
12:01Hello, hello!
12:03Wow!
12:05It doesn't look like a bar, does it?
12:07What's your recommendation for ramen?
12:09I recommend the salt from Toripaitan.
12:13How about yakitori?
12:15Are you confident?
12:17Yes, I am.
12:19Can you drink alcohol?
12:21Yes, I can drink beer.
12:23I think it's yakitori, not beer.
12:25Hey, it's the middle of the morning.
12:27I can drink a lot of beer.
12:29There are many kinds of alcohol.
12:31Wow!
12:33There are many snacks.
12:35There are pasta and steak.
12:37Is this restaurant okay?
12:41Birdman in Itsutsubashi, Aobaku.
12:47It's delicious.
12:49It's 10 o'clock in the morning.
12:53I think I can eat this all day.
12:55Thank you for waiting.
12:57It's yakitori.
12:59It looks delicious.
13:01It looks authentic.
13:03Itadakimasu.
13:05It's delicious.
13:07It's delicious.
13:09All the ingredients are good.
13:11The chicken is also good.
13:13This is big.
13:15It's usually smaller and bigger.
13:17It's big.
13:19It's delicious.
13:25There are cartilage and...
13:27There is ramen.
13:29There is ramen.
13:33To make ramen,
13:35the first dish is salt chicken pie.
13:37The salt is selected by the owner.
13:39There are three kinds of salt.
13:41The soup is chicken,
13:43vegetables, garlic and ginger.
13:45It's a rich soup that has been
13:47cooked for more than half a day.
13:49There are shellfish and onions.
13:51It's a taste change.
13:53The next dish is
13:55salt chicken pie.
13:59It's a thin noodles with salt chicken pie.
14:03This is a work of art.
14:05I see.
14:07The soup is also thick.
14:09It's like a pie.
14:11Itadakimasu.
14:13It's a ramen.
14:15It's delicious.
14:23It's delicious.
14:25It's a ramen made with one hand.
14:27It's a ramen made with one hand.
14:29I thought it would be okay
14:31because it was too large.
14:33I ate it in one bite
14:35and the anxiety was gone.
14:37It's very delicious.
14:45It's delicious.
14:47As expected, it's a pie.
14:49It's very rich.
14:51The soup stock is amazing.
14:53What's the point of this deliciousness?
14:55It's rich and creamy.
14:57It's delicious.
14:59It's not too much.
15:01I made it with the image
15:03that I can eat it all.
15:15It was delicious.
15:17Thank you for the meal.
15:19It was delicious.
15:21It was very delicious.
15:23Did your husband cook
15:25both lunch and dinner?
15:27Yes, he did.
15:29He cooked chicken and ramen
15:31early in the morning and late at night.
15:33Didn't you want to choose either?
15:35Well,
15:37I wanted to do both.
15:39I started Italian
15:41originally.
15:43Why did you stop?
15:45What happened?
15:47I ran an Italian restaurant.
15:49Your own restaurant?
15:51Yes.
15:53I couldn't do well
15:55because of that.
15:57Did you run it in Sendai?
15:59Yes.
16:01I ran it here
16:03in June last year
16:05in this shape.
16:07When I eat this,
16:09I want to eat Italian food.
16:11I think so, too.
16:13It must be delicious.
16:15Do you eat pasta
16:17at night in a restaurant?
16:19Yes, I do.
16:21Why do you work so hard?
16:23Do you have a debt?
16:25Yes, I do.
16:27I don't know why.
16:29It's annoying.
16:31When you work part-time,
16:33don't you want to save money?
16:35I like it.
16:37You like it?
16:39It's amazing.
16:41Everything is high quality.
16:43I'm still young and energetic,
16:45so I can do it now.
16:47But I may not be able to do it
16:49in the future.
16:51I see.
16:53When I was young,
16:55we used to go
16:57to Ryo's location early in the morning.
16:59You don't go there anymore, do you?
17:01I do.
17:05I go there often.
17:07It's a job for young people,
17:09so you graduated, right?
17:11No, I didn't.
17:13I'm still young.
17:15Don't forget your original intention.
17:17Let's do it.
17:23I don't have a boyfriend.
17:25I don't have a boyfriend.
17:27I don't have a boyfriend.
17:29I don't have a boyfriend.
17:31Kano-ta's corner.
17:33Kano-ta's corner.
17:35Pen name.
17:37Aishu no Kouen debut.
17:39I'm a father with a 4-year-old daughter.
17:41Now,
17:43she calls me dad.
17:45But when I'm in puberty,
17:47she says I smell and I'm gross.
17:49I'm depressed.
17:51Mr. Ogata,
17:53how are you getting along with your daughter?
17:55If she says you smell and you're gross,
17:57how do you deal with it?
17:59I'm...
18:01How old are you?
18:03I don't think she's 6.
18:05I haven't been told that.
18:07She's not 6 yet.
18:09When she's in 4th or 5th grade,
18:11she says,
18:13I don't want to take a bath with you.
18:15Go away.
18:17I don't think she does.
18:19Everyone says that.
18:21I don't think she does.
18:23Everyone says that.
18:25Every family does.
18:27I'm special.
18:29Everyone says that.
18:31Everyone says that.
18:33But I'm like that.
18:35Even if she says that.
18:37When she's in elementary, high school,
18:39middle school, high school,
18:41you're close?
18:43Yes.
18:45What if she says,
18:47I have a boyfriend.
18:49She doesn't have a boyfriend.
18:51She doesn't have a boyfriend.
18:53She doesn't have a boyfriend.
18:55She doesn't.
18:57She doesn't?
18:59She doesn't?
19:01She doesn't have a boyfriend?
19:03She has a boyfriend?
19:05I don't think you know that.
19:07She's like an angel.
19:09She's like an angel.
19:11She lives as a fairy.
19:13I don't think you can see that.
19:15I don't think you can see that.
19:17Only I can see that.
19:19Only I can see that.
19:21I think she's
19:25very playful.
19:29Why?
19:31It's true, there's that kind of jinx.
19:33Yeah, I feel that way.
19:35All the kids who have played as comedians
19:37were born as women.
19:39They were played around and abandoned.
19:41I say that, but it's me, right?
19:43Okada-san is like that too, right?
19:45No, I'm already a fairy.
19:47Atsushi-san is like that too, right?
19:49Daigo-san is like that too, right?
19:51Masumoto-san is like that too, right?
19:53They're all women.
19:55But really, that's why
19:57I don't want people to say
19:59that I smell bad or that I'm gross.
20:01I want people to say that I'm beautiful
20:03and that I'm cool.
20:05That's what I want.
20:07People will say,
20:09don't come here, you'll get sweaty.
20:11No, I don't say that.
20:13Of course I don't say that.
20:15It's different.
20:17It's a different story.
20:19It's a different creature.
20:21It's completely different.
20:23I can't do anything about it.
20:25But it's true that
20:27the current girls
20:29are like us,
20:31like Heisei and Showa.
20:33In the past,
20:35they didn't choose their dad.
20:37It doesn't seem like that.
20:39If it wasn't like that,
20:41we wouldn't have lived.
20:43It's the older generation.
20:45It's true that our generation
20:47might have changed
20:49when our daughters grew up.
20:51Let's do our best, dad.
20:53Mr. Sandwichman,
20:55you have the impression
20:57that you have a high sensitivity.
20:59Since when
21:01did you have a high sensitivity?
21:03How was your first impression
21:05of Mr. Sandwichman?
21:07How was it in private?
21:09Well,
21:11it's been a long time.
21:13I had a high sensitivity
21:15since I met him.
21:17When did you first meet
21:19Mr. Sandwichman?
21:21I think it was
21:23on the radio.
21:25He called me
21:27and said,
21:29I'm Miyagi, too.
21:31He was so kind.
21:33I went to a comedy show
21:35when we weren't able
21:37to appear on TV.
21:39It was a small theater
21:41in Tokyo
21:43with 30 or 40 people.
21:45We performed together.
21:47We were in the same dressing room.
21:49We were comedians.
21:51We didn't work together.
21:53I said,
21:55I'm from Miyagi, too.
21:57He said,
21:59really?
22:01I said,
22:03I'm from Miyagi, too.
22:05He was so friendly.
22:07I've loved Miyagi
22:09since a long time ago.
22:11Mr. Sandwichman.
22:13I remember
22:15you were wearing
22:17Rakuten.
22:19We moved from Miyagi to Tokyo
22:21and decided to live together.
22:23It was a shabby apartment.
22:25We lived in a shabby apartment.
22:27It was the second day.
22:29We were thinking about making curry.
22:31We were making curry.
22:33A cockroach came out.
22:35I was surprised.
22:37It was the first time I saw a cockroach.
22:39Miyagi doesn't have one.
22:41We saw a cockroach.
22:43We were like, wow, it's a cockroach!
22:45It was scary.
22:47I was scared.
22:49Tokyo has cockroaches.
22:51It was cute.
22:53It was as if this was curry.
22:55It's cute.
22:57It's like this.
22:59It's finally here!
23:01It's amazing!
23:03It's amazing!
23:05It's amazing!
23:07Mr. Oogata and Ms. Kano
23:09will help you with your order.
23:11Mr. Oogata and Ms. Kano
23:13You can apply on the official website or by using the QR code shown here.
23:17We'll do our best to help you out!
23:21Amazing!
23:22Next time on Kano Ga Benriken,
23:25we'll have a special episode on the food you want to eat in the fall.
23:29For free, you can watch it on TVer or FOD.
23:33Please like and subscribe!