土曜日もよ～いドン！2024年10月12日 #216 円・山之内すずが出会った国宝さんいいトコどり！and鳥谷敬ヒットの秘訣!
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
#EnglishMovie #cdrama #drama #engsub #chinesedramaengsub #movieshortfull
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Short filmTranscript
00:01Ready, set, go!
00:05This week, we met with Mr. Kokubo, the person next to me with a lot of personality.
00:13I want to do this from now on.
00:14What are you talking about?
00:16He plays the game from Monday to Friday.
00:22This week, we met with Mr. Kokubo, the person next to me with a lot of personality.
00:34This week, we met with Mr. Kokubo, the person next to me with a lot of personality.
00:41This week, we met with Mr. Kokubo, the person next to me with a lot of personality.
00:48It's a big company.
00:56Hello.
00:59I'm Madoka Hiroshi from Kansai TV.
01:04It's a big company.
01:06Can I call the president?
01:09It's a big company.
01:13Hello.
01:15I'm Madoka Hiroshi.
01:17I'm on a show called Yoridon.
01:19You came all the way here?
01:21Yes, I came all the way here.
01:23Are you the president?
01:25No, I'm not.
01:27I'm 43 years old this year.
01:29You're young.
01:31You're the president of such a big company.
01:33You've grown up.
01:35Yes.
01:36How old are you?
01:38I'm in my third year.
01:40Was this town originally a setta or jibasanya?
01:47Originally, there was a place called Sango-cho next to Oji-cho.
01:52Since the Edo period, setta and zori have been made there.
01:58The zori made in Sango was imported from Oji and sold all over the country.
02:07The zori and setta making in Nara prefecture has been done since ancient times.
02:15In the old days, it was a huge industry that boasted a share of about 80% nationwide.
02:21It has been more than 60 years since Maruso started the business of making zori.
02:29He showed us his proud products.
02:36I know this.
02:38Do you make zori like this?
02:40Yes, I do.
02:42Have you seen this?
02:43This is an old-fashioned design with a soft original flower.
02:52This is the board.
02:54This is the board.
02:59Did you make zori when you were a kid?
03:05Yes, I did.
03:07I started making zori recently.
03:09I started making zori when I was 5 or 6 years old.
03:14What do you mean?
03:16My wife's family runs this company.
03:21Your wife is the president of this company?
03:26Yes, my wife's father.
03:28What did you do before that?
03:31I was a civil servant.
03:33What is a civil servant?
03:35I was a fireman.
03:36You were a fireman?
03:38Yes, I was a fireman.
03:40It was 7 years ago when the third generation of firemen joined Maruso.
03:47However, things don't seem to be going well in this era.
03:53Because of COVID-19, we can't close our stores due to the state of emergency.
03:59We can't close our stores due to the state of emergency.
04:03We can't close our stores.
04:04How old were you when you became the president of this company?
04:07I wasn't the president at that time.
04:09You weren't?
04:11You must have been tricked.
04:13No, I wasn't.
04:15I don't know how you feel about that.
04:17I was just about your age.
04:19This company has a lot of land.
04:24If you sell this land, it will be a great asset.
04:27You're talking nonsense.
04:29I can't say anything about that.
04:32I can't say anything about that.
04:34I can't say anything about that.
04:36If you say that, I'll be a bad person.
04:40It's hard to say whether he was tricked or not,
04:44but Mr. Maeda became the president three years ago.
04:48However, another problem arose after COVID-19.
04:55The age of the person who made this product and the lack of people came out today.
05:04This product has been standardized.
05:06Let's take a look at this.
05:08This is completely different from the one I bought.
05:12This is called a hole.
05:14This is different from this one.
05:161, 2, 3.
05:20There are three holes.
05:22No, there are more.
05:24This is not just a nose.
05:28The nose and the tip are made.
05:31The person who makes this is a different person.
05:35The person who cuts the dough is a person who cuts the dough.
05:38The person who sews is a person who sews.
05:40After sewing, you turn it over.
05:42First, sew it with a reverse turn.
05:44Turn it over and turn it over.
05:46The person who turns it over is a person who just turns it over.
05:48That's not good.
05:50The person who made the nose is a person who just turned it over.
05:52That's not good.
05:54That's too much.
05:56The person who made the nose is a person who just turned it over.
06:00The person who turns it over is a person who just turns it over.
06:02If a person in the process gets sick, the process will not stop.
06:10If the person who turns it over is not there, the process will not stop.
06:14Simply put.
06:16There are 10 processes to make one set.
06:20The shortage of craftsmen in the set industry is a serious problem.
06:26However, Mr. Maeda started it, so the company's business is doing well.
06:33What did Mr. Maeda do?
06:44What did Mr. Maeda do?
06:47What did Mr. Maeda do?
06:49I made a set like this at home.
06:53Until now, you were specialized in making it.
06:55You made it and made it.
06:57You made it and made it.
06:59Can you do that?
07:01At first, it was very difficult.
07:03That's right.
07:05Mr. Maeda has been teaching the employees how to make sets for a long time.
07:11In addition, he designs casual sets with various fabrics.
07:18Now, if you can make your own set while simulating on the Internet, sales are rising.
07:27However, what do the employees think when they suddenly decide to make a set?
07:36Are you from the gym?
07:39You don't usually make sets, do you?
07:41No, I don't.
07:43Oh, you don't.
07:45This is where you attach this and this.
07:48Isn't that the easiest?
07:50It's not easy.
07:52It's not a nose job.
07:54It's not a bad job.
07:56It's a sober job.
07:58What do you do there?
08:00I make it more sober.
08:01You make it more sober.
08:03You don't have to say that to each other.
08:06Do you actually do accounting at the company?
08:10That's right.
08:12The accounting department is the tip of the nose called the tip.
08:17The nutrition department is the bottom adhesion.
08:21It's a job where you sew the gap between normal business.
08:25Everyone is busy with the two-way flow of laundering and manufacturing.
08:31That's a good answer.
08:33Look at this.
08:35It's been like this for a while.
08:37Is this the one you put on?
08:39This is my wife.
08:41Wait a minute.
08:43Isn't this your wife's nose job?
08:46No, it's not.
08:48Look over there.
08:50You're doing a sober job.
08:52This is the back of the most important part of the set.
08:56I think this is a little strange.
08:58I'll leave it to you.
08:59I'll leave it to you.
09:01This is the most important part.
09:03It's rude to say this.
09:05It's true.
09:07Does your wife look like this?
09:10Is she a bold person?
09:12I think she's a smart person.
09:14That's great.
09:17I've been training here since I was in the second generation.
09:22Does your passion for tradition grow as you do this?
09:32Yes, it does.
09:35If you have a variety of materials, you can make a lot of new things.
09:42I was attached to that.
09:45I thought there was still a possibility.
09:48I'm a firefighter, but I don't want to erase the tradition.
09:50I want to continue to do this.
09:52What are you talking about?
09:55You've put it all together.
09:57All the employees will get this.
10:01Thank you very much.
10:03This is certified by the Ministry of Human Resources.
10:10The traditional light that the former firefighter connected is spreading to the employees and they are struggling every day.
10:18They are going to continue to work hard to liven up the firefighting industry.
10:35What do you do in this process?
10:38I'm basically a flower.
10:41You're the most flower-like.
10:49This is called the West African Toubo.
10:53This is very popular.
10:55This is the first one.
10:57That's amazing.
11:02Let's take a look at this week's playback.
11:08This is certified by the Ministry of Human Resources.
11:15I'm so excited.
11:18I'm so excited to see this.
11:22Afrika Nuno.
11:25Kuishinbo Gang?
11:28This is definitely it.
11:31Afrika Nuno.
11:35Hello.
11:37Hello.
11:39I'm Yoi Don from Kansai TV.
11:41Hello.
11:43I'm Yoi Don from Kansai TV.
11:45Can I come in?
11:47Of course.
11:49Kuishinbo Gang?
11:51I run a store.
11:53Is that so?
11:55It says Afrika Nuno.
11:57I was wondering what it was.
11:59There is a country called Togo in West Africa.
12:03I've never heard of Togo.
12:05I brought this from there.
12:08What's so special about Afrika Nuno?
12:14It's been around for about 170 years.
12:17It's wrapped around the waist.
12:19This is very popular in Togo, West Africa.
12:25Afrika Nuno is famous for its colorful design.
12:30It was originally a local costume.
12:34The owner, Mr. Nakasu, went to Togo to buy it.
12:39He started the company six years ago.
12:47He also makes clothes and bags.
12:52I started about six years ago.
12:56I almost died last year.
12:59I almost died last year.
13:02I was involved in a car accident in Togo.
13:08It was a serious accident.
13:10I was unconscious for about three weeks.
13:14I was hit by a car.
13:17It was a five-seater car.
13:20More than ten people were in it.
13:22I couldn't turn the steering wheel.
13:24I was taken to Morocco by a doctor jet.
13:28It was really dangerous.
13:29I woke up on the bed.
13:31I weighed about 60 kg.
13:33I was about 45 kg.
13:35I couldn't walk anymore.
13:38One year after the accident in Togo,
13:41Mr. Nakasu made a miraculous comeback.
13:46He first got involved in Togo when he was a college student 12 years ago.
13:55Mr. Nakasu decided to study abroad to become a global person.
14:03He was looking for a country where he could discover new things without Japanese people.
14:10I happened to be looking for a radio DJ in Togo.
14:18For whom?
14:21I don't know.
14:22I was wondering where Togo was.
14:24It was in West Africa.
14:26I looked at the page of the Ministry of Foreign Affairs.
14:28There was a list of Japanese people.
14:31There were two people at that time.
14:33I thought it was the third person.
14:35I tried to make a phone call.
14:37I met the director.
14:40I couldn't speak French.
14:42He said he was a Japanese student.
14:46He wanted to go to Togo.
14:48I tried to tell him.
14:50He said he didn't know the language.
14:52I called him on the phone.
14:54I said, if you can come, come.
14:56I heard you.
14:58I heard you.
15:00I said, let's go.
15:03Mr. Nakasu took 40 hours by plane to Togo by himself.
15:10It took four hours from the airport to the radio station.
15:18I didn't know the language.
15:22It's a job to speak.
15:24I was surprised.
15:26I was surprised.
15:28I tried to do my best.
15:30I studied French in English.
15:32I learned the local language in French.
15:37I tried my best.
15:39That's amazing.
15:42There was the Great East Japan Earthquake the year before.
15:45I made a program based on it.
15:50You are very serious.
15:52I'm serious.
15:54I'm very serious.
15:57How long did you stay in Togo?
15:59I stayed in Togo for three months.
16:02It was a very interesting place.
16:04The security was very good.
16:06They talked to me a lot.
16:08They cared about me.
16:10There were many kind people.
16:12Togo is the poorest country.
16:13I want people like them to have a better job and a better life.
16:24Mr. Nakasu, who was a college student at that time,
16:28came back to Japan with a passion for Togo.
16:33He worked in a safe in Kyoto to gain experience as a social person.
16:41He had a great opportunity to go to Togo again
16:46at a dyeing workshop in Kyoto.
16:52He was close to 80 years old.
16:55His design and skills were very cool.
17:00He made Parikore.
17:02I asked him what he made.
17:04He said it was Louis Vuitton.
17:06I knew that much.
17:07I thought it was amazing.
17:10I asked him about his wife.
17:13He said he made Parikore.
17:16But the condition was very bad.
17:18He had such a good skill.
17:21I asked him.
17:23He said the price of dyeing was cheaper than 30 years ago.
17:28I introduced him to many people.
17:31I introduced him to new products and services.
17:34When I thought I should do something more,
17:39I thought I could do something interesting
17:43with the culture of Africa and the skills of Kyoto craftsmen.
17:47That's why I quit.
17:54Mr. Enman, who worked in a safe for 4 years,
17:58came to Togo for the first time in 6 years.
18:00What did he find at the local market?
18:04This is a ribbon.
18:06This was made by a local craftsman.
18:10This is called Ewe.
18:14This is called Kente Kurosu.
18:16Kente Kurosu.
18:18It takes a lot of time to make.
18:20It is said that only the royal family should wear this.
18:25It is expensive.
18:26I thought I should do something with Kyoto craftsmen using this.
18:33But this was made with the thread I showed you earlier.
18:36There was no place to dye in Kyoto.
18:40So I asked him to make it all with white thread.
18:43I negotiated with him.
18:45Kente originally made it with colored thread.
18:49But he asked for two weeks to make it with white thread.
18:56Mr. Nishida, who has been dyeing for more than 50 years,
19:02dyed the highest quality white Kente made by a craftsman in Togo.
19:08After such a hard work, it was completed.
19:12This is the first one I made after I quit the safe.
19:17It's amazing.
19:19I put a lot of my soul into it.
19:22It's important.
19:23It's all white.
19:25I made about four pieces.
19:28I thought a lot about how to deliver this.
19:33This is a sample made by combining Togo and Kyoto.
19:38It is not sold in Japan as it is.
19:42What is the surprising strategy that Mr. Nakasu took to increase the value of the product?
19:53What is the surprising strategy that Mr. Nakasu took to increase the value of the product?
19:59I decided to go to France.
20:02What?
20:04I decided to announce it in Japan as a brand that has achieved achievements in France.
20:11I see.
20:13Isn't it really cool?
20:15I was doing business wearing this.
20:18Where did you go?
20:19I went to Champs-Élysées.
20:22I went to the main store of Louis Vuitton.
20:25I went there to do business.
20:27I was a businessman.
20:29I came from Japan and brought a very good product.
20:32I thought it would be a waste if I didn't handle this.
20:36So I went there to do business.
20:38What did you do?
20:40I went there to do business.
20:42I didn't have time to think about it.
20:45You went there to do business.
20:47However, he failed to do business in Paris.
20:52Then, there was a rumor that there was a strange Japanese man walking in Paris wearing Samuel.
20:59He suddenly gave a speech at an event.
21:03This is the best fabric in Africa.
21:06This is the best color in Japan.
21:09This is the best clothes.
21:11I applauded.
21:13That's great.
21:14One of the people there had a business card.
21:17It was written as Saint Laurent.
21:20He was the director of Saint Laurent.
21:22He said he wanted to announce Samuel in the next collection.
21:29Did he go that far?
21:31Yes.
21:33He gave me 10,000 euros.
21:35It was about 1.2 million yen at that time.
21:38That's great.
21:40He brought four clothes.
21:41He brought me a contract amount of 4.8 million yen.
21:48I couldn't put on a poker face.
21:53I couldn't stop laughing.
21:57I had a contract.
21:59I was motivated.
22:01I checked it.
22:05I couldn't check the last item.
22:08I couldn't check it.
22:10I announced Samuel as a product of Saint Laurent.
22:14That's great.
22:16I was able to prevent the craftsman of KENTECLOS and the craftsman who dyed my clothes.
22:24That's great.
22:26It was hard.
22:28The craftsman's work was so good.
22:30It was strange that it wasn't reviewed.
22:33When a famous brand announced it, the craftsman's work was reviewed.
22:39I thought so.
22:41I said I couldn't check this item.
22:46I canceled it.
22:48It's 5 million yen.
22:50Yes.
22:52After that, Mr. Nakasu created clothes by combining the skills of craftsmen in Togo and Kyoto.
23:01He opened an apparel shop in Kyoto four years ago.
23:05In addition, he held events in Saiji and all over Japan in Kyoto.
23:12One year before the start of business, there was an accident of seal in Togo.
23:24After that, did you go to Togo again?
23:27I haven't been there yet.
23:31I haven't said sorry or thank you.
23:33I went to Togo to say that.
23:35I wanted to do that.
23:39Thank you for your stories.
23:43Please continue your work.
23:45Please let me approve your work.
23:48Thank you very much.
23:50I've seen you before.
23:52I approve your work.
23:58A lot of friends he met in Togo.
24:03A craftsman who keeps the tradition.
24:06A craftsman who met in Kyoto.
24:10Mr. Nakasu became a bridge.
24:13He realized a new collaboration.
24:16He will continue to push forward by combining Kyoto and Togo.
24:23Thank you very much.
24:28I was married and had children.
24:31I worked at a financial institution.
24:33I was stable.
24:35I decided to quit my job and go to Africa.
24:39I did my best to come out.
24:42I thought it was cool.
24:45I thought it was good to do what I wanted to do.
24:47My wife is a genius.
24:49He is a genius.
24:51Wonderful.
24:55Next week.
24:57We will learn the secret of the pit.
25:01This is the third time.
25:03This is the third time.
25:07It's a long distance.
25:09There are many companies all over Japan.
25:13Thank you very much.
25:15There are 2,099 books.
25:19He is a hit maker in the baseball world.
25:22He is TAKASHI TORITANI.
25:24He is a hit maker in the baseball world.
25:28This is the third time.
25:31This time.
25:33He is NUGYO MORINAGA.
25:36Everyone knows him.
25:39Everyone knows him.
25:40What do you do when you eat and drink?
25:44I like ice cream.
25:46Ice cream.
25:48I eat ice cream every day.
25:52When do you eat ice cream?
25:54When I take a bath.
25:57When you take a bath?
25:59I eat ice cream while taking a bath.
26:01I eat ice cream while taking a bath.
26:04I eat the most after I take a bath.
26:07I eat the most after I take a bath.
26:09I eat the most after I take a bath.
26:12NUGYO MORINAGA is loved by everyone.
26:16Last year, he sold 500 billion yen to the entire group.
26:23He sells ice cream and yogurt.
26:33He sells ice cream and yogurt.
26:38He goes to the factory to find the secret of the hit.
26:43Hello.
26:45Thank you for your time.
26:47I'm sorry to bother you.
26:49You are well educated.
26:52Hello.
26:54I'm Miyoshi from NUGYO MORINAGA.
26:59Nice to meet you.
27:01How many factories are there in Japan?
27:06There are 11 factories in Japan.
27:0811?
27:10Is there a factory in Kansai?
27:12There is a big factory in Kobe.
27:15Isn't it good to be in Kobe?
27:16There is only one factory in Kobe.
27:20Of course, there is a good factory in Kobe.
27:24There is a good factory in Kobe.
27:26I don't know why I'm following you.
27:29I came to Ibaraki prefecture.
27:33I will meet the best person in this section.
27:40The factory manager wants to meet you.
27:45How good is he?
27:47He is in charge of the factory's products.
27:50He is the best at the factory.
27:54He is the same position as Akada.
27:56I'm nervous.
27:58He is the same position as Akada.
28:00He is the best at the factory.
28:07Hello.
28:10Hello.
28:11They are all working now.
28:14That's right.
28:16Thank you for coming.
28:18Thank you for coming.
28:20This is for you.
28:22Thank you for coming.
28:28I don't know if this is enough.
28:31I'm sorry.
28:33I'm preparing this.
28:35It's a little boring.
28:37Can you wait a minute?
28:38Please wait a minute.
28:40I don't have anything boring.
28:42I'm sorry.
28:44Please watch the match of adult Sontaku for a while.
28:49I'm back.
28:51What is this?
28:53I think this will be your luggage.
28:56Did you prepare a picnic?
28:59This is very heavy.
29:01Can I open this?
29:03Please don't open our luggage.
29:06This is the best.
29:11Please enjoy this with your family.
29:15I have forgotten the existence of MAMMY for a long time.
29:18I haven't drunk MAMMY recently.
29:20I remembered.
29:22Can I drink MAMMY?
29:24Now?
29:26I used to drink MAMMY with everyone in elementary school.
29:33How is it?
29:35This is delicious.
29:37MAMMY is the best with this taste.
29:40With this taste.
29:42There are many kinds of MAMMY.
29:45This is MAMMY.
29:47The operation of the luggage was a great success.
29:51From now on is the main story.
29:55Mount Rainier has grown Morinaga's business in 107 years.
30:03In 31 years from the sale, it sold more than 9.6 billion copies.
30:11What is the secret to the success of Mount Rainier?
30:17I eat this.
30:21This is cold.
30:23This is not sweet.
30:25This is delicious.
30:29This is delicious.
30:32This is a chilled coffee that you can drink while walking outside.
30:37Actually, Mount Rainier is ahead of that.
30:41An employee who visited Seattle, USA on a business trip once saw the locals carrying a cup of coffee.
30:50He wanted to realize this Seattle style in Japan.
30:58That's it.
30:59This is the secret to the success of Mount Rainier.
31:03It's amazing that it's a hit.
31:06It's the first hit that no one can do.
31:09The first?
31:11It's the same as SHIKAMOTO's center hit.
31:15Depending on how you do it, the opponent will be wary.
31:18The pitcher is also wary.
31:21This is a hit.
31:29Mount Rainier, which has a challenging spirit and produces a series of hit products,
31:34is working on research ahead of any other company.
31:40This time, we will hear from the professional.
31:46What kind of work do you do?
31:49In terms of the title,
31:52Morinaga Enterprises, Food Materials, Functional Materials, Sales and Functionality Group,
31:58Senior Manager of All-Japan,
32:01I'm also a veteran.
32:03I'm also known as Furuta Yuichiro, a veteran of Mount Rainier.
32:07That's amazing.
32:09You're a veteran.
32:11I'm in charge of Mount Rainier.
32:14You're a veteran?
32:15You're a veteran?
32:17I'm sorry, but I wrote my name and last name.
32:19You wrote your name and last name?
32:21I'm a veteran, so I don't write my name and last name.
32:24I'll lose my reputation.
32:26You're a veteran, but you're a veteran.
32:29I studied like that when I was a university student.
32:32I have a veteran's license.
32:35In order for Morinaga Enterprises to deliver delicious dairy products,
32:39it is necessary to have a good brain.
32:42Furuta Yuichiro, who was studying to become a veteran,
32:46joined the company because he wanted to do a job related to dairy farming.
32:50Then, he learned that the company was investing in Bifid Skin for training,
32:56and he studied hard.
32:58When he realized it, he was called a Bifid Skin Otaku.
33:04I can't see it, but there's about 1.5 kg of muscle in your stomach.
33:101.5 kg?
33:12For example, what kind of muscle do you have?
33:15The representative muscle is Bifid Skin.
33:17Do you have Bifid Skin?
33:19In the human world, the stronger the bad guy, the stronger the good guy.
33:25So, if you don't have Bifid Skin, you'll get worse all at once.
33:29Bifid Skin has the effect of defeating the bad muscle.
33:32No one has the same muscle.
33:35His passion for Bifid Skin has increased even more.
33:38Bifid Skin?
33:48Bifid Skin is a very important muscle.
33:51I've never heard of Bifid Skin.
33:55It's the first time I've heard of it.
33:57It's a world I've never seen.
33:59I'm glad you're here today.
34:01If you talk about Bifid Skin at work, everyone will think of you.
34:05It's true.
34:07Toritani, who is overwhelmed by this passion, has a question.
34:13The amount of Bifid Skin depends on how you play.
34:17Baseball is a long season.
34:19For example, Ohtani is playing now.
34:22Of course, Bifid Skin depends on how many balls you have.
34:25If Ohtani's Bifid Skin is sold in the human world,
34:30You want it?
34:32I want it no matter how many times I hear it.
34:33If Ohtani's Bifid Skin is sold, will you buy it?
34:37I don't think everyone will buy it.
34:39No one will buy it.
34:41It's a strange story.
34:43Ohtani and Bifid Skin are the same.
34:45Bifid Skin is the same.
34:47There is a muscle in the intestines that is the same as Bifid Skin.
34:49I don't think idols will buy it.
34:51I've never heard of it.
34:54It is said that Bifid Skin has been in everyone's stomach since they were born.
34:58The amount and type of Bifid Skin vary from person to person.
35:01By taking Bifid Skin,
35:03It is reported that it will improve the intestinal environment.
35:09This is Bifidus.
35:11When I take it now, Bifid Skin is injected into my body.
35:15This amount is just right.
35:17It's just right to eat this much.
35:20I've never eaten it consciously, so I don't know.
35:23Even if you say Bifid Skin.
35:25I didn't eat it as Bifid Skin.
35:27I just eat it as yogurt.
35:28The human body is really in charge of muscle.
35:31There are some things that only muscle can do.
35:34It's delicious.
35:36It's just delicious.
35:38I don't have much love for Bifid Skin yet.
35:42The taste is delicious.
35:44Usually, when it comes to shogi,
35:46There are hits and home runs.
35:49The amount of heat for Bifid Skin is a home run.
35:53It's a huge home run.
35:54It's a huge home run.
35:56I've never seen anyone so happy about their work.
36:01I'm relieved to buy this in the future.
36:04I thought this person was in charge of all of this.
36:08It's a relief and trust.
36:16Bifidus Yogurt Series
36:18Since it was released 46 years ago,
36:21Sales are soaring.
36:22It is a long-selling product that continues to be loved by customers.
36:29Morinaga Nyugyo found a way to such a healthy food.
36:34It is said that there is a product that is in the middle of a big hit.
36:41Here it is.
36:43This is amazing.
36:45Blood pressure, blood sugar level, and neutral fat.
36:48This is the biggest problem we have now.
36:51I'm going to have a battle with this.
36:55How do I deal with these three?
37:00I got a strong ally.
37:04This triple yogurt is
37:07It is an excellent product that can care for blood pressure, blood sugar, and neutral fat at the same time.
37:13It is said that it is the first product in the yogurt industry to be reported to have three functions in one.
37:20What does it taste like?
37:23It's delicious.
37:25It's delicious.
37:27It's so delicious that I don't know if this will really hold it down.
37:30This product is also a 1000 times trial to make it delicious for customers.
37:371000 times.
37:39I want you to drink it every day, so if it's not delicious, it's hard to continue.
37:42I hope you can continue to make it very delicious.
37:45I usually drink this at the convenience store, so I think it's pretty popular.
37:54I'm going to have 400 million bottles of this soon.
37:56400 million bottles?
37:58I'll have one.
38:00This is my regular drink from today.
38:03I'm going to have this.
38:05I had yogurt in the morning.
38:07With fruits.
38:09And this before dinner at night.
38:12Can I go back to a model-like diet?
38:15Pino.
38:18This is not a three-run home run.
38:20This is not a three-run home run.
38:22Blood pressure, blood sugar, and blood pressure.
38:24We solve three problems.
38:26This is a three-run home run.
38:33I'm glad I came here.
38:35It was a little far.
38:37It was a little far.
38:38This is a very popular product.
38:45That's right.
38:47I learned how important it is to drink it every day.
38:50What are you going to do this time?
38:52Triple yogurt.
38:55This is certified.
38:59Thank you very much.
39:02Triple yogurt certification.
39:09I was involved in a car accident.
39:14I had a seizure.
39:16I was unconscious for about three minutes.
39:19I had a seizure.
39:21I can't say that.
39:23I can't say that.
39:25I can't say that.
39:27I can't say that.
39:29I can't say that.
39:31It's the same as Chikamoto's hit.
39:33It's the same as Chikamoto's hit.
39:34It's the same as Chikamoto's hit.
39:36It's the same as Chikamoto's hit.