黑白大廚：料理階級大戰 - 第10集 線上看
#黑白大廚 #黑白大廚：料理階級大戰 #第10集 #ep10 #線上看
黑白大廚, 黑白大廚:料理階級大戰,第10集,ep10,線上看
#黑白大廚 #黑白大廚：料理階級大戰 #第10集 #ep10 #線上看
黑白大廚, 黑白大廚:料理階級大戰,第10集,ep10,線上看
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TVTranscript
00:00:00The 1st place team is...
00:00:04It's worth to be greedy.
00:00:08I think there was something comfortable.
00:00:14The 1st place team is...
00:00:17Team Choi Hyun-seok.
00:00:20Team Choi Hyun-seok, all survive.
00:00:23Thank you for your hard work.
00:00:27Thank you for your hard work.
00:00:28Thank you for your hard work.
00:00:30Thank you for your hard work.
00:00:44From the first menu selection to the briefing,
00:00:49Chef Choi Hyun-seok seemed to lead the way.
00:00:53But the teamwork was better than any other team.
00:00:57I could see each person's unique color.
00:01:00You made a good concept and price point.
00:01:03There was no shake from start to finish.
00:01:07I think you did a great job with the restaurant mission.
00:01:11Congratulations.
00:01:12Congratulations.
00:01:16The 1st place team is...
00:01:19Team Choi Hyun-seok, all survive.
00:01:22Thank you for your hard work.
00:01:26I was a little hurt.
00:01:28But you succeeded in the operation.
00:01:31The ability of the team members to complete the strategy is the ability to carry out the operation.
00:01:37I just made the right direction.
00:01:40The people who made it all are our team members.
00:01:45Of course I thought we would win.
00:01:51I think the other team did a great job.
00:01:54I think I did a good job.
00:01:57Before the TOP 8 decision,
00:02:00There are only four places left for the survivor table.
00:02:08Now, the 2nd and 3rd teams will announce the survivors.
00:02:15Among the 2nd and 3rd restaurants,
00:02:18The first survivor is...
00:02:23Even if we can't go up together,
00:02:25If we go up a lot, I thought three people could go up.
00:02:30What's done is done. We did our best.
00:02:32And I'm very proud of our team.
00:02:35The survivor is...
00:02:41Chef Kyung Ji-sun.
00:02:45Chef Kyung Ji-sun.
00:02:47I was going to give priority to the person who handled the most sold menu.
00:02:54But it was sold the most.
00:02:59The most important thing when you're doing business is to see the customer's reaction.
00:03:02It's the most important thing to go to the tray and investigate the amount of leftovers in the menu I made or the menu someone else made.
00:03:08He was the first to go to the tray and eat.
00:03:11All OK.
00:03:13I was emotional about working together.
00:03:16I was sorry.
00:03:18Thank you for your hard work.
00:03:23Out of the remaining three seats,
00:03:25One survivor who will take one seat is...
00:03:34Triple Sub.
00:03:36Congratulations.
00:03:44The quiet but heavy leadership I showed you all night was underrated.
00:03:50I thought it was important to take responsibility for what the leader showed.
00:03:55So I changed the score.
00:03:57As a leader, I was most sorry that I couldn't take everyone with me.
00:04:04Out of the remaining two seats,
00:04:07One survivor who will take one seat is...
00:04:10In order for this restaurant to go back,
00:04:13I think I saw him do exactly what he was in charge of.
00:04:19The third survivor is...
00:04:23Napoli Mafia.
00:04:32Actually, I'm a little younger.
00:04:37So...
00:04:48It's okay.
00:04:50Thank you for your hard work.
00:05:01Can I just say one thing on his behalf?
00:05:05You know, this challenge was very difficult for me.
00:05:10I'm not from here.
00:05:12I don't know what the markets are.
00:05:14I don't know how to translate.
00:05:16I don't know pricing.
00:05:17I leaned on him a lot.
00:05:19And he was a great partner to have in this challenge.
00:05:24When I think about the remaining three,
00:05:27Especially when I think about the two people next to me,
00:05:31Tears just flowed.
00:05:38Thank you for your hard work.
00:05:39Congratulations.
00:05:40Thank you for your hard work.
00:05:41Congratulations.
00:05:45Chef Napoli worked so hard.
00:05:47I'm so happy to be able to go up again.
00:05:52The remaining one seat.
00:05:54The last survivor is...
00:06:02Chef Edward Lee.
00:06:23It was a very special experience for me.
00:06:25To be able to cook with older people and younger people.
00:06:29And have that experience with different generations.
00:06:59Thank you for your hard work.
00:07:00Thank you for your hard work.
00:07:01Thank you for your hard work.
00:07:02I'm so sorry.
00:07:04But I did my best.
00:07:06I think I'm relieved.
00:07:08It's fate that we met like this.
00:07:10It was a good time.
00:07:12In this way, the top 8 to advance to the semi-final has been decided.
00:07:29Out of 100 people, 8 people were selected.
00:07:36Of the remaining 8 people,
00:07:39I don't think there's anyone who doesn't deserve to be here.
00:07:45Now, let me introduce you to the top 8 chefs.
00:07:53Korea's representative star chef.
00:07:56Soft charisma leader.
00:07:59Baek Soo Jung.
00:08:00Choi Hyun Suk.
00:08:07Look at his face.
00:08:08It's just the vibe from his face.
00:08:11Chef Choi Hyun Suk has already become the team leader.
00:08:13I think it's a big win.
00:08:16I think I'm going to go up.
00:08:20The second top 8 survivor is...
00:08:24Wow, where is this crazy guy in the world?
00:08:27Is he really mentally ill?
00:08:30Did you see him working out?
00:08:31Did you see him cooking?
00:08:33The first place chosen by the participants.
00:08:36Black spoon, triple star.
00:08:42I'll try to win the championship.
00:08:46Third, Korea's first female Chinese chef.
00:08:52Baek Soo Jung, Jung Ji Sun.
00:08:55Chef Jung Ji Sun is like a cooking fighter.
00:08:58He doesn't die.
00:09:00I've come this far, so I'm going to go all the way.
00:09:03Fourth, the crazy man of cooking.
00:09:06Black spoon, the crazy cook.
00:09:10Why is my nickname crazy?
00:09:11I'm going to show you that I'm crazy.
00:09:15Fifth, the original Korean omakase.
00:09:19Black spoon, Emokase No. 1.
00:09:22I can't beat that time.
00:09:25Sixth, the best Japanese dish.
00:09:28Baek Soo Jung, Jang Ho Jun.
00:09:31It's not long now, so I'm going to be greedy.
00:09:34If I get rid of seven people, I can win.
00:09:39Seventh, the hottest Italian chef in Korea.
00:09:45Black spoon, Napoli Mafia.
00:09:47Napoli Mafia.
00:09:50To be honest, there's no one who's under such a lot of pressure.
00:09:53I think I can beat them all.
00:09:57Eighth, the top eight survivors.
00:10:00Chef Baek Soo Jung, Edward Lee.
00:10:06Winning the Iron Chef is a crazy career.
00:10:10I think it will go up smoothly.
00:10:13It's not enough.
00:10:14We have to keep going, keep fighting.
00:10:17Keep cooking and show the judges why I'm really here.
00:10:25Out of the eight survivors here,
00:10:29who will advance to the final round?
00:10:42There are only two.
00:10:48Two?
00:10:54Two people?
00:10:56It's a lot less than I thought.
00:10:59The top two who will advance to the final round
00:11:03will be decided through two missions.
00:11:07And in this mission,
00:11:10only one of the eight will win first place.
00:11:14Only one of the eight will advance to the final round.
00:11:24The first mission is
00:11:27to cook your life.
00:11:35To cook your life is a mission
00:11:38where you have to put your life into one dish.
00:11:43I've never thought about that in my busy life.
00:11:47It's true that you have to cook,
00:11:50but this time, it's related to your life.
00:11:54It's called breathing.
00:11:57But I think an over-the-top story
00:12:00can have a negative effect on me.
00:12:03I hate that the most.
00:12:04I hate that the most.
00:12:09But now there's no rank, no rank.
00:12:12I want to beat him up with a weapon called taste.
00:12:15Now that I've come this far, I'm thirsty.
00:12:18What's certain is that the person who does well will go up.
00:12:26Now, let's start the battle
00:12:29to cook your life.
00:12:34Cheers!
00:12:46What do you think is your life dish?
00:12:49There are so many.
00:12:51If I were here, I would have tried to choose a menu.
00:12:54There are so many.
00:12:56Something that was a turning point in your life.
00:12:59There are sad memories.
00:13:01There are painful memories.
00:13:02It's the most confident dish.
00:13:05That could have made you who you are now.
00:13:08We have to experience the lives of 8 people today.
00:13:13Oh, you're going to go in there?
00:13:15Yes, I'm going in.
00:13:20What's unique is that
00:13:22there was a crazy cook and Jang Ho-jun.
00:13:26They started with onions on both sides.
00:13:29They're looking at each other, but they put onions on both sides.
00:13:32I prepared a dish with onions as the theme.
00:13:37It's a taste that's out of common sense.
00:13:40I think the judges will give a lot of points to that.
00:13:51Let's make a weak dish.
00:13:53Let's just make a dish that shows my true self.
00:13:57And let's cook with ingredients similar to me.
00:14:02I just thought of it.
00:14:04I've been cooking for over 20 years.
00:14:09I've been doing it a little while ago.
00:14:12Of course I thought I should do this.
00:14:19In my cooking life,
00:14:21It was the most stimulating, the most difficult, and the most learned.
00:14:26I'm going to cook my life in America.
00:14:32The ingredients are the weakest compared to the other tables.
00:14:35There's almost nothing.
00:14:37I think you're going to make a very simple dish.
00:14:41Shellfish, butter.
00:14:45Chef Choi Hyun-suk, if it's shellfish pasta...
00:14:48No way, no way, the most basic omelet pasta?
00:14:52Isn't mafia famous for pasta?
00:14:56Isn't that a dough?
00:14:58I don't think it's a normal dough.
00:15:00The pasta could overlap.
00:15:02As a person who runs a famous restaurant in Korea with pasta,
00:15:08I think I have a lot of greed to show.
00:15:19Chef Jung Shin-chan is Chinese.
00:15:22The fish is floating.
00:15:24It's floating.
00:15:25It's so delicious.
00:15:30I'm a single chef.
00:15:34This is how you travel around China.
00:15:36Let me show you.
00:15:38Edward Chef is a rice cooker.
00:15:40Look at the steam coming out.
00:15:42I don't think it's Western food.
00:15:46Today I'm making bibimbap.
00:15:49But special bibimbap.
00:15:56Oh, it's hot.
00:15:59It's so cool to see you cooking seriously.
00:16:02The chef is the coolest when he cooks.
00:16:06There are three minutes left.
00:16:10Time flies.
00:16:20There are one minute left.
00:16:25There are one minute left.
00:16:30There are one minute left.
00:16:35Semi-final first mission.
00:16:37Cooking for life.
00:16:40The cooking is over.
00:16:47Let's take a look at each one.
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