ベスコングルメ 〜ベストコンディションで最高の瞬間を！〜 2024年10月06日 秋に行きたい埼玉・川越へ！地元黒豚の絶品ひつまぶしをめざす！
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00:00Let's go to the famous tourist spot in Kodawaki, Kawagoe!
00:09Their goal is to use local pork as much as possible.
00:14Black pork is the best!
00:21This time, they will go to the famous tourist spot in Kawagoe, Saitama Prefecture.
00:23This time, they will go to the famous tourist spot in Kawagoe, Saitama Prefecture.
00:26It takes about 45 minutes by express train from the center of the city.
00:31It is the best place to go for a walk in autumn.
00:35Chokamachi has a beautiful cityscape.
00:39Kawagoe, Saitama Prefecture
00:43What will they do at the famous tourist spot in Kawagoe?
00:47Everyone, please cheer up!
00:49I'm a little scared.
00:58Olympic gold medalist, NANA TAKAGI
01:03Wow, it looks delicious!
01:05Wow, it's eel!
01:08They want to enjoy a walk in Kawagoe.
01:10Famous local food is served one after another.
01:14Wow, it looks delicious!
01:16Kawagoe's eel is delicious.
01:18It's as delicious as when I lost to my sister.
01:22The best moment in the best condition.
01:27BESKONGURUME
01:31BESKONGURUME is provided by DORAI and ASAHI SUPER DORAI.
01:39Everyone, BESKONGURUME has come to Kawagoe!
01:44Welcome!
01:47I'm so excited!
01:49The first guest is NANA TAKAGI, a former speed skater.
01:54Nice to meet you.
01:56She won two gold medals at the Olympics in Pyeongchang and one in Beijing.
02:03She is a superstar.
02:06By the way, did you know about BESKONGURUME?
02:11This is it, right?
02:13Yes, this is it.
02:15This is the voice from now on.
02:18That's good.
02:20At the goal shop this time, we would like to taste the black pork hitsumabushi at BESKONGURUME.
02:26Black pork hitsumabushi?
02:28It's rare, isn't it?
02:31I'm looking forward to it.
02:33The goal shop this time is recommended by the Kawagoe Tourism Association.
02:38What is their recommendation?
02:41Super rare Kawagoe brand pork, black pork hitsumabushi.
02:47It is grilled with a thick soy sauce.
02:52It is sprinkled on top of the three-legged light of Kawagoe.
02:57It is the best hitsumabushi.
03:00This time, we will walk 6.2 km to the goal shop in the suburbs of Kawagoe through the popular shopping street where famous gourmets of Kawagoe gather.
03:10We will finish in the best condition.
03:14Now, everyone, let's get into the best moment and aim for the goal.
03:21Let's go.
03:23Let's go.
03:26Let's go.
03:28It's black pork hitsumabushi.
03:31I'm looking forward to it.
03:34Takagi, have you ever been to Kawagoe?
03:39It's my first time.
03:40First time?
03:41So I'm looking forward to it.
03:44Kasuga, how about Kawagoe?
03:46I'm from Saitama.
03:50I often come to Kawagoe.
03:52Do you often come?
03:54There is a big temple called Kitain in Kawagoe.
03:58Every year on New Year's Day, my family comes to visit there.
04:07We eat eel and go home.
04:08Eel.
04:10Eel is famous in Kawagoe.
04:16When I walk in a straight line like this, I feel like I'm on a team pursuit.
04:26That's right.
04:30It's been a long time since I've been skating at this distance.
04:36Let's finish in the best condition with the feeling of a pursuit.
04:42That's right.
04:43It's a pursuit.
04:47It's like a city.
04:49That's right.
04:53This is a Japanese confectionery shop.
04:56It's a Japanese confectionery shop.
04:58This is also famous in Kawagoe.
05:00That's right.
05:03It seems to be a relative of mine.
05:05Is that true?
05:07That's great.
05:09I don't know what kind of relative it is, but it seems to be a relative.
05:15It's amazing.
05:19That's great.
05:25The building is amazing.
05:27That's great.
05:28This is the Kawagoe.
05:31Is it here?
05:33The three people came to a popular area that symbolizes Kawagoe, which is lined up by the township of Kurazukuri.
05:44It is also a gourmet street where more than 80 shops gather, such as pork skewers with spicy miso sauce.
05:56This is Kurazukuri.
05:58It's fashionable.
05:59This street is very nice.
06:04There are many shops that look delicious.
06:06That's right.
06:07I have to be careful.
06:10What is that?
06:11What is this?
06:12What kind of shop is this?
06:14It's amazing.
06:15It's a cheesecake.
06:16It's a Kawagoe sweet potato.
06:18That's great.
06:20I want to eat this.
06:22I can't eat it.
06:24Let's take a look.
06:26Excuse me. This is a program called BESCON Gourmet.
06:29Is it okay to shoot?
06:32It's okay.
06:33Thank you very much.
06:34Thank you very much.
06:35The three people came to this shop.
06:38This is a specialty store where you can enjoy cheesecake using sweet potatoes and matcha.
06:48Now is the time to order a cheesecake using Kawagoe sweet potatoes.
06:55It's coming.
06:57It's coming.
07:03It smells like sweet potatoes.
07:05It looks delicious.
07:07I want to eat this.
07:14I'm Alpha.
07:15It's been a long time since I met you.
07:17That's great.
07:18I eat this.
07:26It's coming.
07:27I can feel it.
07:29I know it's delicious.
07:32It's a rich cheesecake.
07:35It has the sweetness of sweet potatoes.
07:37It's delicious.
07:39It looks delicious.
07:41It looks delicious.
07:44You can eat it deliciously because you put up with it.
07:52Let's go.
07:54I'm frustrated.
07:56I'm frustrated, too.
07:57We are waiting for the cheesecake.
08:03It's an eel.
08:05It's an eel.
08:06I want to see it.
08:08Do you want to go there?
08:10That's great.
08:11You can see it here.
08:13It looks delicious.
08:16That's great.
08:18It looks delicious.
08:19It has a sauce.
08:20This is a little...
08:22This is...
08:23It's big.
08:28Mr. Takagi is about to go crazy.
08:31It's like a summer festival.
08:33It's like a customer.
08:38It was a little amazing.
08:40It was delicious.
08:42The black pig is dazzling.
08:44I want to eat it quickly.
08:48It's a Kikawa shrine.
08:52This is amazing.
08:54It's good.
08:55It's good.
08:59Please wait.
09:01Please wait.
09:02It's here.
09:03It's a boy.
09:05It's a boy.
09:06It's here.
09:07Actually, it's an eel restaurant.
09:13Do you take it home?
09:17Yes, we do.
09:18I want to see it.
09:22It's a boy.
09:23Are you a boy?
09:24Is this your first time?
09:26It's a boy.
09:27I met him for the first time.
09:30He asked the boy to take out the eel.
09:36After that...
09:38It's amazing.
09:40They were excited to see the eel.
09:44Finally, they arrived at the black pig restaurant.
09:53They will see the eel and eat it.
10:00I'll open it.
10:05It's thick.
10:08It's amazing.
10:10It's thick.
10:11It's very thick.
10:16It's very fluffy.
10:19It smells good.
10:23It's amazing.
10:24I'll eat it.
10:27I'll eat it.
10:29This is...
10:30It's amazing.
10:32This is...
10:34It's delicious.
10:35It's delicious.
10:37I think so.
10:38It's cute.
10:39I think so.
10:40The sauce is sweet and spicy.
10:43The eel is fluffy.
10:45It's delicious.
10:48It's delicious.
10:49It's good.
10:50It's good to eat.
10:51It's really good.
10:52The eel in Kawagoe is delicious.
10:54It's amazing.
10:56It's good.
10:58It's like skating.
10:59It's as bad as when I lost to my sister.
11:03It's long.
11:04We were competing in the same event.
11:07I was frustrated when I was told the world record.
11:11It's a world record.
11:15Let's go.
11:18I wanted to eat eel.
11:20Me, too.
11:21It was amazing.
11:24I'm hungry.
11:25I'm hungry.
11:26I'm very hungry.
11:28I'm hungry.
11:31I want to eat a little more.
11:34Me, too.
11:35That's great.
11:36That's right.
11:37You're going to eat a lot.
11:38I think athletes are basically domes.
11:42You're going to eat a lot.
11:44I think athletes are addicted to eating a lot.
11:49I see.
11:51That's right.
11:52I see.
11:56Kasuga-san.
11:57Yes.
11:58It suddenly became like a park.
12:02It's amazing.
12:04It's good.
12:06It feels good.
12:07This is a good view.
12:11Everyone, there is 1 km left.
12:14It's here.
12:15It's here.
12:16I want to finish with the last spurt.
12:20That's right.
12:21I've been competing with Pashu today.
12:26I'd like you to teach me how to speed skate.
12:30It's okay.
12:32But please do your best.
12:35I'm a little scared.
12:37With gold medalist Takagi.
12:41She is the best in speed skating style.
12:45First of all, you have to make the skate low.
12:48There is a resistance to the wind.
12:50So...
12:52It's low.
12:53It's so low.
12:54It's low enough to hit your knees.
12:59It's so low.
13:02I'm going to hit the pole in front of me.
13:04It's long.
13:05I'm going to make it low.
13:06Ready, go.
13:13It's hard.
13:15It's fast.
13:17Wait a minute.
13:18Wait a minute.
13:19I can't do it.
13:20I can't do it.
13:21It's fast.
13:23It's hard.
13:30You can do it.
13:31Can I throw it away?
13:32You can do it.
13:33We are friends.
13:34You can do it.
13:38Wait a minute.
13:41I can't do it.
13:42You can do it.
13:44It's not over yet.
13:48Wait a minute.
13:50It's hard.
13:54Is your foot okay?
13:56You can do it.
13:57You can do it.
14:04This is amazing.
14:09How was it?
14:10Did you get closer to the Vescon?
14:12It was amazing.
14:13You did it all at once.
14:15It's amazing.
14:17I want to pour a lot of beer.
14:20It's been a while since I did it, so my feet hurt.
14:22You really did it.
14:26By the way, where is the restaurant?
14:30It's around here.
14:34I want to eat it.
14:35I want to eat it.
14:36I want to eat it.
14:38It's dazzling.
14:41I'm looking forward to it.
14:43It's really close to the goal.
14:46I don't feel like I'm there at all.
14:47I don't feel like I'm there at all.
14:50I don't feel like I'm there at all.
14:52It's nice to find this black pig.
14:56It's a three-dimensional feeling.
14:58I'm glad.
14:59Because we overcame the same adversity.
15:02We are friends.
15:03We are friends.
15:06Where is it?
15:08You can see the restaurant on the right.
15:11Let's go.
15:12A sign?
15:13Where is it?
15:14Where is it?
15:18Please.
15:21Is this it?
15:22This?
15:23There is a sign.
15:25Is this it?
15:26This is it.
15:27It's written.
15:28It's written.
15:29It's written.
15:30This is it.
15:31Is this it?
15:32In the back?
15:35We arrived.
15:36We arrived.
15:37It's a restaurant.
15:38It's a restaurant.
15:39It's a restaurant.
15:40We came to a restaurant.
15:41It's a restaurant.
15:44Koedo Black Pig.
15:45The king of general analysis.
15:48It's fashionable.
15:50Let's go.
15:54Excuse me.
15:56Thank you very much.
15:57We did it.
15:58We did it.
15:59We did it.
16:00We looked around the river.
16:03It's a 6.2km road.
16:06It took 2 hours and 50 minutes.
16:08It took a long time.
16:09It took a long time.
16:11We arrived safely.
16:12Thank you for the meal.
16:13Thank you for the meal.
16:14Thank you for the meal.
16:15Thank you very much.
16:18After this, they are very excited about the black pig sushi.
16:24Oh, my God.
16:27And the next BESCONDERME is Ryosa Taka.
16:32The king of general analysis, Kiyoda appears.
16:36Look forward to it.
16:38I can't believe it.
16:41BESCONDERME
16:43We recommend Sobatsu Bin Ikimori.
16:45We aim for the best curry soba.
16:48At 6.30 p.m. on Sunday.
16:5120 minutes by car from Kawagoe Station.
16:54The restaurant is located in the suburbs.
16:57The king of general analysis, Koedo Black Pig.
17:02The local brand pork, Koedo Black Pig.
17:05There are a variety of pork dishes.
17:10Among them, we can only eat pork at this restaurant.
17:14Let's enjoy the black pig sushi at BESCONDERME.
17:19I'm getting excited.
17:22Let's go.
17:24Cheers.
17:26Cheers.
17:29Let's go.
17:35It's good.
17:41It's the best.
17:46This is it.
17:48Welcome to this side.
17:50We drink beer at BESCONDERME.
17:52It's very good.
18:06It's very good.
18:10It's the best.
18:15I'm happy.
18:19I feel like my lower body is soaked.
18:22It's good.
18:23I'm happy.
18:26Today's BESCONDERME is finally here.
18:31Here it is.
18:32It's warm.
18:33Let's eat.
18:35Cheers.
18:39It's different from what I imagined.
18:42I couldn't imagine this.
18:44It's good.
18:46It smells good.
18:48What is this?
18:50It looks delicious.
18:51I want to eat this.
18:54The black pig is raised by sweet potatoes.
19:00It has a lot of fat.
19:02The meat is soft.
19:06The black pig is grilled over high heat.
19:11Soy sauce is added to this.
19:16The pork is added to the soy sauce.
19:18The pork is simmered.
19:20The pork absorbs the umami.
19:23The pork is coated with this sauce.
19:27The pork is grilled.
19:30The pork is coated with this sauce.
19:36The pork absorbs the umami of the black pig.
19:42You can eat this as it is.
19:43You can add condiments to this.
19:45You can also eat this with tea.
19:49Let's eat this.
19:51This is soft.
19:53The meat is soft.
19:55I thought it would be crispy.
19:57This is very soft.
19:59This looks delicious.
20:02I've been waiting for this.
20:12What is this?
20:14This is bad.
20:18The pork is sweet.
20:20It's not greasy, but sweet.
20:24This is very delicious.
20:26What is this?
20:28I'm looking forward to eating this.
20:30This is really sweet.
20:35This is really sweet.
20:40The sauce is good.
20:41It's not too strong.
20:42This is the best.
20:48This is delicious.
20:51This is delicious.
20:53I want to eat this with green onion and seaweed.
20:55I eat this with wasabi.
21:02This is luxurious.
21:07This is delicious.
21:09Wasabi goes well with this sauce.
21:11This is very delicious.
21:13This goes well with this sauce.
21:22Wasabi goes well with this sauce.
21:24This is delicious.
21:34Wasabi and green onion go well together.
21:37Wasabi is refreshing.
21:39Wasabi is strong.
21:42This is delicious.
21:43This is delicious.
21:45This is more delicious.
21:49This is delicious.
21:51What is this?
21:52This is a beer that goes well with meat.
21:57This goes well with meat.
21:59Before they eat this, they eat this pork dish.
22:12This is delicious.
22:13This looks delicious.
22:15This is pork cutlet.
22:19What is this fashionable pork cutlet?
22:23This is the softest part of the pork cutlet.
22:27This is SHATOU BURIYAN.
22:30This is deep-fried bread crumbs.
22:32This is deep-fried bread crumbs in hot oil.
22:37This is heated for 30 minutes.
22:39This is slowly cooked to the center.
22:44This is crispy.
22:45This is a delicious pork cutlet.
22:50They eat this with a large piece of salt.
22:56I eat this.
22:58Please eat this.
23:00This looks delicious.
23:03This is amazing.
23:08This is delicious.
23:14This is very soft.
23:17This is delicious.
23:23This is delicious.
23:28This has a strong taste.
23:32This goes well with salt.
23:34This is delicious.
23:37I was surprised.
23:38This is delicious.
23:39This is the best.
23:41What is this?
23:42This is delicious.
23:43This is the first time I've eaten such a soft pork cutlet.
23:48This goes well with salt.
23:49This is the best.
23:51This is worth walking.
23:52That's right.
23:55This is TAKUKI.
23:57This is tea.
23:59This is good.
24:01This is the color of tea.
24:02This is a little green.
24:03This is the color of tea.
24:05This is SANSHO SOBORO.
24:06This looks delicious.
24:08How will this change?
24:13This is delicious.
24:20This is delicious.
24:23This goes well with bonito broth.
24:33This is good.
24:35This looks delicious.
24:37This is delicious.
24:44This is delicious.
24:45This is delicious.
24:47The fat of the pork and the sauce are well absorbed.
24:54This is delicious.
24:59This goes well with bonito broth.
25:01This goes well with bonito broth.
25:04After exercising, rice is delicious.
25:14I'm happy.
25:18In this program, the guests tell us what they are absorbed in.
25:23This time it's TAKAGI.
25:25This is it.
25:27This is cycling.
25:29I ride this during the summer to practice speed skating.
25:36When I retire and ride a bicycle, I feel good to catch a cold.
25:42I enjoy cycling more than racing.
25:46I want to eat delicious food while enjoying the scenery.
25:51That's good.
25:54That's all for this week's BEST CONCLUSION.
25:58Thank you very much.
26:08BEST CONCLUSION.
26:11I'm a person who eats soba.
26:14I walk with the million-dollar artist of soba, SHUICHI IKEMORI.
26:20I go to IKEMORI.
26:22I go to a famous store on the back of the road in Nihonbashi.
26:27I eat a thick beef tendon.
26:30This is a curry-based soba.
26:34I eat this.
26:36There is a curry-based soba.
26:38This has a great relationship between the thinness of the noodles and the soup.
26:45I go to SAGA.
26:49The concept of soba has changed a lot.
26:54IKEMORI's recommendation for soba is also clear.
26:59This is delicious.
27:04Sunday at 6.30 pm.