プレバト!!2024年10月03日 #465 part1「秋の俳句タイトル戦“金秋戦”★色鉛筆コンクール★大漁旗アート」

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Transcript
00:00This is the 3rd episode of the Colored Pencil Contest!
00:04The 3 and a Half Weeks of Autumn Special!
00:08First up is...
00:10Will I be able to draw well?
00:12No, no, no. This is going to be difficult.
00:15A battle of the arts that will make you want to eat.
00:20Ah, it looks delicious!
00:22The Autumn of Appetite. The Autumn of Eating.
00:26Since the opening in February this year,
00:29Toyosu Senkyaku Bandai, which is popular with many tourists in Japan and abroad,
00:34is also in the best season of autumn.
00:36In front of the Toyosu market,
00:38they use a variety of fresh ingredients that are unique to the land.
00:43There are about 70 specialties.
00:47What is Tsukiji Uni Tiger's most confident dish?
00:53Sea Urchin Comparison Bowl.
00:58Hakodate's and Russia's sea urchin.
01:02Furthermore, Nemuro's purple sea urchin, etc.
01:05You can enjoy 5 different types of sea urchins selected by history.
01:11The Colored Pencil Contest.
01:13The winner is Kamiko Inuyama.
01:15It's time to taste them.
01:18Itadakimasu!
01:21It was so delicious!
01:22Of course, it's delicious.
01:26I'm laughing.
01:32I've never done anything this high.
01:35My hands are shaking.
01:37Here I go.
01:42The taste is really different.
01:46It's melting in my mouth.
01:50I've been living here for 42 years.
01:54This might be the most delicious.
01:56He's eating a lot.
02:02The Toyosu market's sea urchin and ramen are also unique.
02:07What are their specialties?
02:09The rich soup made from the tuna from the market.
02:17The grilled tuna.
02:23The tuna soba is full of the umami of the tuna.
02:30I can't imagine the taste at all.
02:32To write a masterpiece, you need to know the taste.
02:36Toshimasa Komatsu is aiming for the first place.
02:39It's time to taste them.
02:41I get hungry when I see this.
02:43It looks delicious.
02:45There's so much tuna.
02:47The tuna oil.
02:49Itadakimasu!
02:54The soup is strong.
02:56The taste of the noodles is as strong as the soup.
03:02The tuna is strong.
03:04I see.
03:08There's no complaint about the taste of the food.
03:12It's a famous gourmet spot, Toyosu Senkyaku Bandai.
03:18The ranking has changed dramatically.
03:22Only one of the winning dishes will be on the menu tomorrow.
03:31I want it.
03:33It's really difficult.
03:35The greatest of the past.
03:37The final battle of the best art in the world is about to begin.
03:44From now on, we'll show you the masterpieces that have received a lot of attention in the past.
03:53The best art in the world, Preva, is in the 13th year.
03:56It's one of the 1875 works in the art department.
04:00The viewers said it looked delicious.
04:02It's a masterpiece that has received a lot of attention.
04:05It's the best 7.
04:07The 7th place is.
04:10How did they draw it?
04:12It looks delicious.
04:14It looks real.
04:16Toshimasa Komatsu, an actor from the University of Art, has received a lot of praise for his work.
04:26The theme is.
04:28This is the moment when the sea urchins open and open.
04:33When the sea urchins open, I want to draw the warm feeling of the soup inside and the movement of the bubbles.
04:42It's detailed.
04:44Well.
04:46This is good.
04:48It was hard.
04:50It's amazing.
04:52The teacher said it was amazing.
04:54How delicious does it look?
05:05Compared to the real thing.
05:08What's the point of this?
05:10It's a little burnt.
05:12I didn't actually see it.
05:14I wanted to make a strong contrast, so I drew it with heat.
05:20Toshimasa Komatsu's coloring was good.
05:26It's not just a white foam.
05:30The sea urchins look really delicious.
05:33The reflection of the color on the back of the sea urchins.
05:35I'm dividing the highlights and the shadows.
05:38You can feel the surface of the sea urchins.
05:41It looks like it's just before you eat it.
05:47I want to eat it.
05:49You drew it well.
05:51The thin metal is well woven.
05:54It's well shaded.
05:56Various colors are reflected.
05:58The color change is very effective.
06:01You can feel the heat.
06:04I'm glad. Thank you.
06:08It looks delicious.
06:12The viewer's reaction was great.
06:14Delicious art.
06:16The sixth place is.
06:20Three years ago.
06:23The first place is this person.
06:26He won first place in the first challenge.
06:29Mr. Naoko Ken.
06:31Mr. Naoko Ken, please do your best today.
06:36Mr. Ken.
06:39KIKUCHI HINA.
06:43She appeared in the program only once.
06:46But she won the first place.
06:49She is from the art department.
06:51She is currently a model for the magazine NONNO.
06:54She has been collecting instructions from the same generation.
06:57She is a graduate student.
06:59What is the theme of KIKUCHI HINA?
07:0231 ice cream.
07:05It is difficult to express the fine ice cream.
07:15I want to eat it very much.
07:19From the viewer.
07:21Pink ice cream looks more delicious than the real thing.
07:24Here is the work.
07:27Pink ice cream.
07:32Compared to the real thing.
07:37What is the theme of KIKUCHI HINA?
07:38I expressed the actual color of the ice cream.
07:44I have nothing to say.
07:46Various textures are mixed in the ice cream.
07:50But all the textures are drawn.
07:52I think it's amazing.
07:56The way of painting is very careful.
07:58The surface of the ice cream is rough.
08:01The surface of the ice cream is rough.
08:06Especially the right side of the ice cream.
08:09Green is a refreshing color.
08:11It's a good color.
08:15What is the color used for this ice cream?
08:20What is the color used for this ice cream?
08:26All colors are mixed.
08:28All colors are mixed.
08:30It's amazing.
08:34Three years have passed since the creation of this ice cream.
08:37KIKUCHI HINA is the first to appear in this competition.
08:45I want to draw a realistic picture.
08:53The audience is impressed.
08:56The audience is impressed.
08:59Delicious art.
09:01The fifth place is...
09:04COOKY.
09:07I'm sorry.
09:08I didn't draw HAMAZU.
09:10It's impossible to draw.
09:12I didn't draw HAMAZU.
09:14I didn't draw HAMAZU.
09:18The fifth place is...
09:20MEAT YAZAWA.
09:25I see.
09:27It's very soft.
09:29It's very soft.
09:31It's very soft.
09:33It's very soft.
09:36If I draw HAMAZU, I can't draw it.
09:41Who did you draw?
09:43Who did you draw?
09:46It's amazing.
09:50It's very soft.
09:53It's you.
09:55What?
09:58It looks delicious, but it's a problem.
10:07It's you.
10:09I compare it to a real thing.
10:12You are a cameraman.
10:15You are HAMAZU after you retired.
10:19What did you like about the color of COOKY?
10:24This expression is amazing.
10:26The color of the meat is very beautiful.
10:33The color of the meat is very beautiful.
10:35COOKY drew the corn in detail.
10:38COOKY drew the corn in detail.
10:43COOKY drew the corn in detail.
10:47I can see the roundness and thickness.
10:51COOKY is careful when drawing.
10:54COOKY is careful when drawing.
10:58It's very detailed.
11:02I think he's a very detailed and delicate person.
11:04Shut up!
11:06Hey!
11:08Hey!
11:10Delicious!
11:14The audience loved the delicious looking art.
11:19The 4th place goes to...
11:22Anmika!
11:25This is a good reference for students.
11:29It's amazing.
11:31How delicious does it look?
11:35Wow!
11:41The audience loved the delicious looking art.
11:45The 4th place goes to...
11:47Anmika!
11:53Anmika is amazing!
11:55It looks so delicious!
11:59What?
12:01Somen noodles?
12:03This is mean!
12:05Look!
12:11Somen noodles are terrible!
12:15This is a good reference for students.
12:19It's amazing.
12:21The 5th place goes to...
12:25The title is...
12:27Summer is coming.
12:29Wow!
12:31It's amazing!
12:33Compared to the real thing...
12:35What's the point of this?
12:37The glass is different.
12:39The glass of Somen noodles is made of glass.
12:41So you can see through it.
12:43I see.
12:45You can see through it.
12:47The glass of Somen noodles is made of glass.
12:49The glass of Somen noodles is made of glass.
12:51The glass of Somen noodles is made of glass.
12:53It looked so simple.
12:55It was difficult.
12:57Anmika's Somen noodles.
12:59What's amazing about it?
13:01The noodles are amazing.
13:03The noodles are entangled.
13:05The thin shadow.
13:07The thickness.
13:09The thickness.
13:11It's amazing.
13:13The noodle soup looks delicious.
13:15He did his best.
13:17It looks clear.
13:19It looks like a clear noodle soup.
13:21It looks like a clear noodle soup.
13:23I'd like to see his like this
13:25in yesterday's popular student's work.
13:27in yesterday's popular student's work.
13:29I'd like to see his like this.
13:31I'd like to see his like this.
13:35Looks delicious!
13:39The artist who has received a lot of feedback from the viewers.
13:41The artist who has received a lot of feedback from the viewers.
13:43The best three are left.
13:45It looks really delicious.
13:47It's the best in history.
13:49Oh
13:56You know Jinnosaki into Tomoni my Kai Hanko Gao Kino, ah Mikami sensei no sashimi no yo nao Tejon
14:05Hato Eva kiss my foot to Miyata Gakaita
14:09Kono
14:13Boy
14:15Yeah, I don't do it
14:20Honey me and I
14:23Hope a day or day home
14:34Miku label to Konochigai
14:39Sarani kawaii Fumito Gakaita
14:41I'm a sweet car. Look at this car. All right
14:47Fine on this not what you got nice. No, I don't have to meet it. No sign on that shit
14:54Okay, what a home
15:02Kawaii
15:04Label don't even go to China
15:06I
15:09Sarani Mikami sensei no Tejon collection boy
15:36Oh
15:40Book nice car
15:55Sashimi
15:57Oh
16:27Talk about a beer you may not even be able to meet him on it
16:32Oh, you know, oh, what's going on? Yeah, Tajan
16:37You put on I know
16:41Detail, okay, it's play out of it. Dorehodo. Oh, she saw Nikita. No car
16:52Title via Gaia
16:58Koshigaya she no character Gaia Chaka
17:02Kyo, Dina beer no Naga de
17:04Kimochi yosage ni oboreru Saki
17:14Make it to my job
17:20So I'm so that one point or
17:22Come on, I'm outline. Oh, he couldn't get on this kid. Oh my god
17:25I can't you think I can I need to eat some me that's another day. So cool. I'll tell you nothing
17:29I think I'm gonna get home. It's a good day
17:31You know, I don't know. It's got a chance to knock on you. You got a channel you know, I got
17:35Leave you know, I can't eat it. You don't boss. I'm on top I took a stay
17:39Buddy, come on
17:41No
17:48It's a medic. I'll do a son. You can't hunt special no me. No, no dice. Can you say?
17:53Kyle butter Tony hot chosen
17:56So stay in the kitchen
17:59You show up masaka no high book cup
18:03So Chaka, I think you know, okay, Katta wishes on a top
18:08I knew
18:11I
18:14Mean you have to okay
18:16Jitsubutsu Yori a no homer oasis. Oh, don't show Chaka Raza sansa. They
18:22HG no, you don't get this day. Oh, I'm Kusho. Kaku. Oh, how does that?
18:28Pancake
18:30Masa, you know
18:33Horikake noかなーって思いますけど
18:36Muzuki this name
18:38Boys, Sonya night, it's your name
18:41Can I do it? So this is it?
18:43No, it'sところの何もないです
18:46It's a little bit of a she saw me. Kakete. You know
18:50I
18:59Just with the gravity
19:03Kishi no togoro ni
19:06I'm a good my grayとか紫で黒じゃなくてもう薄いろであの
19:12Komakakutsukeましたい
19:14Yes
19:16シロップのこのかかってたれてる感じも焼けてるところとあの白い焼けてないところでも色変えましたし
19:25HGの色鉛筆がよかった点は
19:29パンケーキのフワフワカーです完璧です
19:33このまま食べたいっていうくらいの
19:36そのものですね
19:38Ichiban yokatta no wa
19:40いいえのつけ方です難しいんですよ黄色の影って
19:44難しい
19:45黄色系の影だから茶色とかじゃなくて紫とかねずみ色とか使ってるっていうのはいいですね
19:52シロップの透明感
19:53キワのところにちょっとだけ影とツヤ感を出しているので
19:57とろっとした感じが出されてますし本当にお上手だなと思います
20:08視聴者から反響の大きかった美味しそうなアート
20:14第1位は
20:19めちゃくちゃ美味しそう
20:21これは飯テロの傑作だ
20:23などSNSでは惨事の嵐
20:29第2回色鉛筆コンプールを制した辻元舞の
20:34コンプリート
20:36山盛りのキャベツ
20:40美味しそうだけどめんどくさそう
20:45豚カツのジョールオス定食と
20:48生姜焼き汁
20:51写真より美味しそうに見えないと絵にする必要ないですよね
20:57衣をサクサクに見せられるか
21:00中もちょっとツヤがあるお肉になっているか
21:03そのツヤとか
21:06えー難しい
21:09これまで見てきた作品の中でも
21:11一番って言っていいんじゃないかと思います
21:14歴代一位で
21:18当時の番組史上最高傑作がこちら
21:30実物と比べてみると
21:33サクサク
21:35やば衣
21:37これポイントは
21:38衣をサクサクに描くのに
21:40私いつも黒とか暗いのが課題だったんですよ
21:43濃さが足りないとか暗さが足りないっていうことを
21:46ずっと指摘されてたので
21:47茶色とか影を多めに入れてサクサク感を出して
21:52全部あとちょっと油が浮いてるんですね
21:55生姜焼きもタレも
21:57ソースも
21:58油とかは電動消しゴムを使って
22:01白く抜いていったりとかして
22:04大変でした
22:06すごー
22:08いやー揚げたてですね
22:11カリッカリの衣
22:13何色か使ってこの明るいところと影のところ
22:16深さを出してますよね
22:18中のお肉もめちゃくちゃ美味しそうですね
22:21脂身のところと火が通っているところと
22:25ちょっと生っぽいところと
22:27この質感がもうめちゃくちゃ上手です
22:31全て完璧
22:33本当に美味しそう
22:39あれ言ってもらったらもうね
22:41もう本当に報われました
22:46さあお待たせしました
22:48フレバと傑作涙秋のスネシャル
22:53今夜も予測不能の大波乱ランキング
22:57主役は一人でいいんだよ
22:59俳句タイトル戦は今までにない不利用題
23:03自分で撮った写真
23:05スマホの中からテーマを選ぶのは自分自身
23:09普段どれだけ周りの景色に意識を向けているか
23:14どんな時に俳句を作ろうと思うか
23:19俳句との向き合い方が諸に出る
23:23タチョエペペってもう言いたがってるやん
23:26タチョエペペっていうのが
23:27いや言いたいだけや
23:30漁獲量は日本屈指
23:33世界に誇る漁師の町長州を舞台に
23:37大量バターアートコンクールを開催
23:40優勝したいなっていう気持ちはあります
23:43芸術絶対王者三室がマンオジシケ初挑戦
23:47迎え撃つのは
23:49ここのグラデーション三室タイトル
23:51最強のライバル4人
23:54こんな旗作りたいなと思いましたもんね
23:56なんとこの大絶賛は三室に向けたものではない
24:01絶対王者に初めての大ピンチが
24:05どうぞ優勝をお見せします
24:08そして優勝作品が
24:10明日から店のメニューに掲載される色鉛筆コンクール
24:15今回の舞台は豊洲市場のすぐ隣
24:19外国人にも大人気の豊洲全客万来
24:24寿司からラーメンスイーツまで
24:27数々の絶品料理をお題に
24:30本当に美味しそう
24:31これ以上はないですね
24:33優勝候補たちの傑作が続々
24:38感情を剥き出し無感の名人田中道子が涙
24:43何が起きたのか

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