• 3 months ago
If you’re looking to add more complexity and texture to your scrambled eggs, this breakfast recipe is the answer. In this video, Matthew Francis shows you how to make creamy scrambled eggs with chives. Mixing plain kefir in with the eggs creates a wonderful balance to the richness of the buttery eggs.
Transcript
00:00Kefir in my scrambled eggs? Let's try it.
00:02I've tested so many different methods of scrambled eggs, but this one is new.
00:06I think adding the kefir will introduce some acidity and some complexity that will balance
00:12out the richness of the buttery eggs. Pour in your raw egg mixture and quickly cook the eggs
00:16on medium heat until just set. You don't want them to cook too long in the pan or they'll get dry.
00:22And of course, garnishing with chives is always delicious.
00:24Whoa! I mean, that's great!

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