From Bully beef sandwiches to a dip you simply can't resist, after watching this you'll never think of canned corned beef the same way again!
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00:00From bully beef sandwiches to a dip you simply can't resist, after watching this, you'll
00:06never think of canned corned beef the same way again.
00:10Corned beef hash is a staple meal at diners all over the nation, and for good reason.
00:15Crispy, savory hash is a great accompaniment to so many different breakfast foods, playing
00:20well with eggs, toast, and a good cup of coffee. But why let line cooks have all the fun? You
00:26should be making it at home using canned corned beef.
00:29For at-home corned beef hash, you'll need a can of corned beef, diced potatoes, onions,
00:35three or four eggs, Worcestershire sauce, garlic, paprika, parsley, salt, and pepper.
00:41First, preheat your oven to 350 degrees. Then saute the onions in a cast iron pan until
00:48they become soft and slightly translucent. Next, add the garlic, paprika, and a dash
00:54or two of Worcestershire sauce to the pan.
00:56When you're done with all of that, add the potatoes to the mix, along with a generous
01:00amount of salt and pepper, and fry it all for a few minutes. Now, pop some of the canned
01:06corned beef into the pan and press everything down with a spatula so that the whole mass
01:10gets crispy on the bottom, then flip.
01:13As the other side crisps up, crack your eggs and put them on the hash. Place the pan in
01:18the oven to cook the eggs. After you remove the dish from the oven, sprinkle with parsley
01:23before serving.
01:25When your appetite is demanding that you jump into something delicious, there's only
01:29one way to roll, or, should we say, casserole.
01:35If you have some canned corned beef available, then all you need is a few more ingredients
01:40to whip up a super-savory casserole.
01:43Along with the corned beef, you'll need some thinly sliced potatoes, diced onion, cabbage,
01:48a quarter cup of milk, a teaspoon of dry mustard, and a can of cream of celery soup. First,
01:55mix the cream of celery soup with milk and mustard. Grab yourself a casserole dish and
01:59layer the bottom with some of the thinly sliced potatoes. Then, hit them with salt and pepper
02:04and scatter the diced onion all over. After that, add the chopped cabbage, followed by
02:10the canned corned beef.
02:12Layer the top of the dish with the rest of the sliced potatoes, and then pour the soup
02:16mixture on top. Bake the dish for an hour and a half at 375 degrees, and then you'll
02:22be casserole-ing your way down to Flavortown.
02:25For those not in the know, Bully Beef is a Jamaican term for canned corned beef. So,
02:31a Bully Beef sandwich is simply one that is chock-full of that delicious canned corned
02:35beef.
02:36To make one of these savory, handheld meals, you need just a few ingredients that may already
02:41be waiting for you in your kitchen. Those would be canned corned beef, a white onion,
02:46a can of diced tomatoes, garlic, and ketchup. This may be a simple list, but we assure you
02:52that it yields a supremely yummy meal.
02:55Start by sautéing the diced onions, tomatoes, and garlic in a skillet. Once the veggies
03:01soften, add the corned beef and break it apart with a spatula. Give the mixture a few minutes
03:06in the heat until it all starts to caramelize. Once that's happened, add in the ketchup and
03:11give it a couple more minutes to warm up.
03:14All that's left is to grab a couple of slices of your favorite bread and pile on the corned
03:18beef. If you're a mustard enthusiast, a little smear of the condiment will give the sandwich
03:24extra flavor and a bite of acidity.
03:27What foodie doesn't love exploring the cuisine of other cultures to discover dishes they
03:32can make themselves? Well, if you've ever wanted to dive head-first into the wonderland
03:37of Filipino cuisine, then kick off your morning with this Filipino-style canned corned beef.
03:43To make it, you'll need just a few basic ingredients, namely canned corned beef, diced
03:48potatoes, diced white onion, minced garlic, halved cherry tomatoes, salt, and pepper.
03:55Start by sautéing the potatoes until they soften, then add in the onions and cook both
04:00veggies for a few minutes until the onions become fragrant. Once the pan gives off that
04:05lovely onion-y smell, add the halved cherry tomatoes and cook until they begin to release
04:11all their juices, too. Toss in the corned beef and sauté the whole thing until the
04:16meat cooks and all the veggies have been cooked to a perfect texture. Add salt and some freshly
04:21cracked black pepper to taste, then sit down to enjoy the flavors of this Philippines-inspired
04:27meal.
04:28You can't talk about St. Patrick's Day without mentioning the classic combo of corned beef
04:33and cabbage. For some diners, this is the one day of the year that they will indulge
04:38in corned beef, but there's no reason to only enjoy this meal on a single day in March.
04:44If you're looking to eat a corned beef and cabbage meal any time of the year, make it
04:48easy by using canned corned beef. To prepare it, simply snag yourself some corned beef
04:54in a can along with four strips of bacon, coarsely chopped cabbage, butter, salt, and
05:00pepper. Start by cooking the bacon until it's almost entirely crisp. Set the strips aside
05:06for a moment and start cooking down the cabbage in a large pan with a few tablespoons of butter
05:11and a dash of water to keep things from burning. While the cabbage cooks, cut the bacon into
05:16small pieces. Then add the diced bacon and canned corned beef to the cabbage and cook
05:22it all until you reach your desired doneness. The only thing left is to enjoy.
05:27If you want to kick your day off properly with a good breakfast, it's hard to go wrong
05:31with quiche. You can add so many different veggies and meats to it that you'll be dizzied
05:36by the seemingly infinite number of delicious quiche possibilities. If you have some canned
05:42corned beef lying around, you can bet your bottom dollar that there's a savory quiche
05:46just waiting to be made with that pantry staple.
05:50To make your corned beef quiche, first, assemble your ingredients. You'll need that corned beef
05:55as well as a pie crust, a half cup of shredded Swiss cheese, minced onions and garlic, five
06:02eggs, a quarter cup of heavy cream, a quarter cup of milk, and pepper. After preheating
06:07your oven to 425 degrees, mix the corned beef, eggs, onions, garlic, milk, cream, cheese,
06:15and pepper in a bowl. Pour the bowl's contents into the pie crust, then pop that bad boy
06:20in the oven for about an hour. Don't forget to keep an eye on it towards the end to make
06:25sure that you don't overcook things.
06:27According to the American Egg Board, a knife-inserted midway should come out clean. Be sure to take
06:33it out of the oven before the center is fully set, as the residual heat will keep things
06:38cooking for a few minutes more.
06:40Few meals are as deliciously messy as Sloppy Joe's.
06:44I know how to use kids like I'm sloppy. Lady, you're scaring us.
06:51However, the Sloppy Joe game gets kicked up a few notches when you combine canned corned
06:56beef with the regular ground beef that forms the bulk of this classic.
07:00Get ready for a zestier version of your favorite messy sandwich, taking cues from a standard
07:05old-fashioned Sloppy Joe recipe. Start by browning ground beef in a skillet. While it
07:11cooks, stir in the canned corned beef. For some extra flavor, we recommend adding diced
07:16onion as well as diced celery.
07:19Once the veggies become soft, add the contents of the skillet into a crock pot. Then stir
07:24in the ketchup, Worcestershire sauce, and brown sugar. You may also want to add in a
07:29dash of chili powder or some diced green onion. The whole concoction will simmer for around
07:34three hours on low heat. Once it's ready, grab a bun and start eating.
07:40When Old Man Winter shows his frigid face and chills you to the bone, there are few
07:45better meals to eat than a hot bowl of stew. Why not add corned beef to the mix?
07:50For a meal that makes you forget about the blustery, freezing discomfort happening outside,
07:55all you need is a couple of cups of water, some canned corned beef, diced carrots, onions,
08:01and potatoes.
08:02The first step is to get your water boiling in a deep pot or Dutch oven. Then add all
08:07of the diced veggies to the pot. This will cool the water down a bit, so let the water
08:12reach a boil again before adding the corned beef. Stir it around until the meat breaks
08:17up. Taste it occasionally to make sure the broth is flavored by the corned beef, adding
08:22salt and pepper as needed. Once it's rich and savory, serve and enjoy.
08:28This awesome creation is a delicious marriage between shepherd's pie and corned beef hash.
08:33For this dish, we'll riff on a classic shepherd's pie recipe. You'll need a pound of mashed
08:38potatoes, diced onion, Worcestershire sauce, ketchup, chicken broth, parsley, thyme, and
08:44canned corned beef.
08:46Start by preheating your oven to 400 degrees. To make the cottage pie filling, grab a skillet
08:52and cook down the onions until they become fragrant and slightly translucent. Then add
08:57the chicken broth, Worcestershire sauce, ketchup, parsley, and thyme. Once the broth reduces
09:03by half, add the corned beef and let the whole thing simmer until there's almost no liquid
09:08left.
09:09Spoon the contents of the skillet into a baking dish and top it off with a hearty serving
09:13of mashed potatoes. If cheese and breadcrumbs are your things, then you can sprinkle a little
09:18on top before popping it all in the oven. Then let it bake for 15 minutes or until the
09:24top is nicely browned.
09:26If you're a fan of Mexican cuisine, then you probably love a good burrito. It doesn't matter
09:32what kind of veggies or meat you roll up in a tortilla, the result is always pretty damn
09:37"...language."
09:38Sorry, darn delicious.
09:41You might not have come across corned beef stuffed burritos before, but this variation
09:45on a beloved classic makes it happen. Grab some canned corned beef, cooked white rice,
09:51red onion, diced jalapeno, avocado, thyme, and ketchup.
09:56Grab yourself a skillet to cook the diced jalapenos, onions, and thyme in a bit of oil
10:00until fragrant. Then add in the corned beef and ketchup and stir the mixture until the
10:05corned beef is thoroughly warm. Finally, lay down a warm tortilla and spoon the contents
10:11of the skillet in the middle, along with some rice and slices of avocado. If you want some
10:16spice, add on your favorite zesty salsa.
10:20We all know that just because something is simple doesn't mean it won't taste as awesome
10:24as an intricately crafted meal. With that in mind, corned beef spaghetti is one of the
10:29easiest dishes you can whip up using canned corned beef. To make it, you'll need corned
10:34beef, spaghetti, spaghetti sauce, minced garlic, and diced onion. In a skillet, cook
10:40the garlic, onions, and corned beef in oil until the meat is warm and the onions are
10:45translucent. Get the pasta boiling in a different pot, then add spaghetti sauce into the skillet
10:51and let it simmer. Once the pasta is done, drain it and add the sauce. Then you can top
10:56it with a sprinkle of shredded cheese and serve.
11:00No matter what time of day or year, you really can't go wrong with chips and dip, as long
11:05as you don't double dip.
11:06Double dipped? What are you talking about? You dip the chip, you took a bite, and you
11:13dipped again.
11:14So, if you enjoy the taste of corned beef, why not create an awesome dip out of it? It's
11:19super easy to make, and if you invite some friends over to share, they'll ask you for
11:23the recipe before they leave. All you need is three simple ingredients and you're ready
11:28to rock and roll the chips and dip way.
11:31Grab your canned corned beef, an envelope of dry onion soup mix, and a 16-ounce container
11:36of sour cream. Combine all three ingredients in one bowl, and once they're mixed thoroughly,
11:42let them chill for an hour. Now, call up your buddies and tell them you have a savory surprise
11:47that's eagerly awaiting their appetites.