Chicken and Ham Pie

  • 2 months ago
Chicken and Ham Pie



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Transcript
00:00This is amazing to whip up in the days after Christmas or just any time during comfort food season.
00:04It never fails and it is so delicious.
00:06Cheers!
00:08First we're going to fry off some seasoned chicken thigh and then in the leftover fat
00:11we're going to fry some leek, carrot and celery.
00:13Then go over some butter and flour and then stir in some chicken stock alongside some
00:17creme fraiche and Dijon mustard.
00:18Then we're going to simmer that with the chicken and some ham and some fresh parsley
00:21until it's nice and thick and then add it to a baking dish.
00:24Then let it cool before adding some shortcrust pastry and some egg wash and then we're going
00:27to add some steam holes and bake it in the oven until it's golden and crisp.
00:30And there you have yourself a chicken and ham pie.
00:33It's incredibly hearty, really delicious and I'll pop the full recipe just below.
00:37Enjoy!