• 4 months ago
Indulge in the sweet, creamy delight of Rasmalai, a classic Indian dessert that's perfect for any occasion. Watch this step-by-step recipe to learn how to make soft, spongy paneer balls soaked in rich, saffron-infused milk, garnished with a sprinkle of cardamom and chopped nuts. Whether you're a seasoned cook or a beginner in the kitchen, this easy-to-follow guide will help you create a delicious Rasmalai that will impress your family and friends.
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