कई बार प्याज काटते समय आपने गौर किया होगा कि उसके अंदर के छिलकों या हिस्से में काले-काले धब्बे होते हैं। कुछ लोग इसे काटकर हटा देते हैं तो कुछ लोग इसे पानी से धोकर इस्तेमाल करते हैं। ऐसे में कभी आपने जानने की कोशिश की है कि यह काले निशान प्याज में क्यों होते हैं और क्या ऐसे प्याज खाने चाहिए? और काले दाग-धब्बे वाले प्याज खाने से क्या नुकसान होता है?
Many times while cutting onions, you must have noticed that there are black spots on the inner peel or part. Some people cut it and remove it, while some people wash it with water and then use it. In such a situation, have you ever tried to know why these black marks are there in onions and should such onions be eaten? And what is the harm in eating onions with black spots?
#moldyonionsafetoeat #moldyonionsideeffect #pyaazparkaledabbe #pyaazparkalenishan #pyazparkalenishan #pyazparkaledabbe #kaledabbewalepyazkhanachahiyeyanahi #healthvideotoday #healthnewstoday
~HT.318~PR.111~ED.118~
Many times while cutting onions, you must have noticed that there are black spots on the inner peel or part. Some people cut it and remove it, while some people wash it with water and then use it. In such a situation, have you ever tried to know why these black marks are there in onions and should such onions be eaten? And what is the harm in eating onions with black spots?
#moldyonionsafetoeat #moldyonionsideeffect #pyaazparkaledabbe #pyaazparkalenishan #pyazparkalenishan #pyazparkaledabbe #kaledabbewalepyazkhanachahiyeyanahi #healthvideotoday #healthnewstoday
~HT.318~PR.111~ED.118~
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