FFG Food Challenge Duck Eggs
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Transcript
00:00Hey everybody, Paul Brewer, Family Friendly Gaming, with me is Peter and Team Gamer.
00:17And we're going to do a food challenge.
00:19This is for, uh, it's boiled cooked salted eggs for the, from the country of Taiwan.
00:27Taiwan!
00:28Bye bye CCP.
00:30So, uh, as you see here, these are duck eggs.
00:34And we don't want to offend anyone who lives in Taiwan, so.
00:37They came from Taiwan.
00:38We saw them at the farmer's market, uh, like what, a month ago, and we're like, wow, this
00:43is a good thing.
00:44We're not doing that today.
00:45Yeah, we decided we're going to try a food challenge with these.
00:48So they should be already boiled.
00:51And salted.
00:52We have no idea what that means exactly.
00:54So as you see.
01:00It looks like they're vacuum sealed, doesn't it?
01:02Yeah.
01:03This looks like an absolute nightmare.
01:05And we have salt and pepper just in case.
01:07I'm going to see if I can get mine open.
01:10Without scissors.
01:11Do you have any scissors?
01:13They might.
01:14I'm getting mine.
01:15How about mine?
01:16Noah seems to be having trouble.
01:19You break it from the top.
01:20Yeah.
01:21Ah.
01:22Ah.
01:24Ah.
01:25I see.
01:26I am not.
01:27A duck egg.
01:28Quack quack.
01:29Ugh.
01:30I'm pretty sure there's a shell hole on there.
01:33Ugh.
01:34I don't like it.
01:35How do these people in Taiwan get these dumb eggs?
01:39Well, it's probably like this because they had to, you know, ship it from Taiwan.
01:43Yeah, they probably.
01:44Ugh.
01:45I'm going to probably.
01:46Wow.
01:47I'm probably going to end up breaking it before I get it out.
01:48Getting the shell off is not easy.
01:50It's just.
01:51It's never easy to get shells off the egg.
01:54That's not unusual.
01:56It is just a whole shell.
01:58A whole egg, yeah.
02:01So now, the next step is you have to peel it.
02:03So you crack it and.
02:05Well, y'all are still a few steps ahead of me.
02:11See, unlike them, I am being.
02:13So what do I crack it?
02:15Ah.
02:17Ah.
02:19Peter's already opened this up entirely.
02:21You want to show it to the camera?
02:29So they're blue on the inside.
02:30They look like they're kind of bluey.
02:33More yellow.
02:34I meant the egg part.
02:36This is earwax.
02:37No, it's white.
02:38Okay.
02:39It's white with earwax in the middle.
02:41Ah.
02:43Okay, it smells.
02:46You eat a piece?
02:47I get the salt.
02:48Yeah, I got to eat the piece I got.
02:49I got the salt.
02:50Wait, am I actually.
02:51I think I'm getting close to mine.
02:56Do you ever drink some more, Peter?
02:57I need to retrieve.
02:59No.
03:00I don't want to taint it with this.
03:02Oh.
03:05It's definitely salty.
03:06No, princess.
03:08Well, she can have a duck egg, right?
03:10I just give her a little piece.
03:12Princess.
03:14You already giving her?
03:15She's sniffing it.
03:16Well.
03:17You're a piece of nose that broke it all.
03:19Okay.
03:20If no one wants to try it, you can try some from mine, too, because it's open.
03:22I got his.
03:24Okay, I'm going to try a little pepper on mine.
03:27What do you mean?
03:29I don't taste anything.
03:32Grab a little piece from this.
03:34Oh.
03:35No.
03:36Yeah.
03:37You haven't eaten the thing.
03:38Oh.
03:39Yours isn't open.
03:40Oh.
03:41Oh.
03:42Yeah, no.
03:45That was a special kind of nasty.
03:48You know, that smells like rotten fish right there.
03:51Oh, my goodness.
03:52Not touching it with a 10-foot pole.
03:54That was the most disgusting thing I have eaten in a while.
04:00You know what that egg smells like?
04:02I say it a lot because we know what you think of your own cooking.
04:04Oh, wow.
04:05You even tried it?
04:07I tried it, yeah.
04:08I tried a bit of it, but it was mostly just salt.
04:12Once I got to the middle, it was just like, oh, that is just disgusting.
04:17Now, when I cracked it, I split it all the way open.
04:19Oh, my goodness.
04:20You people in Taiwan.
04:21Can I have a drink?
04:22I'll get one in a minute.
04:24Wow.
04:25That's making me cough.
04:26You should not know how y'all people in Taiwan eat this garbage.
04:29Not egg-cellent.
04:30How do they eat this garbage?
04:32Nasty.
04:33Yeah.
04:34Okay, so I'd like to thank everyone for watching, and we do not recommend these duck eggs.
04:38Bye.
04:41Bye.
04:42Bye.
04:43Bye.