لاہور میں ملنے والا شپاٹا رول، جسے کھانے کے لیے لوگوں کی لائن لگی رہتی ہے
#shapataroll #food #lahorifood #streetfood
#shapataroll #food #lahorifood #streetfood
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FunTranscript
00:00Today we have come to Lahore's area, Shahdman, where the Biryani Kings have more to say about their Chapata and Paratha Rolls than Biryanis.
00:10First of all, the dough is prepared, then ghee is added to it, with the help of fingers and with the help of both hands, the shape of the Paratha is given.
00:18Then it is rotated on its hands, then it is put in oil.
00:24I have been making Parathas for 10-11 years.
00:30Three things are mixed in the Chapata Roll. Malai Boti, Zinger and Tikka Boti. And four types of sausages are put on it.
00:39The Chapata Roll is for Rs. 500 and the Paratha Roll is for Rs. 350.
00:44Four Parathas have been put in a line.
00:47On the Paratha, small pieces of onion have been put on all the Parathas.
00:52Then this chutney is put on it.
00:54Then crispy chicken is put on this Paratha.
00:58After crispy chicken, pieces of Malai Boti are put on it.
01:01After Malai Boti, 12 pieces of Chicken Boti are put on all the Parathas.
01:06Mayonnaise is put on it.
01:08Now this barbecue sauce is put on the Parathas.
01:11Chicken is put on it.
01:13Now they will roll it and pack it.
01:16And their packing is also very beautiful.
01:28From the first bite, the sound that comes from your stomach is that the roll is thick and the purchase is good.
01:35Do try it.
01:37You will enjoy it from the first bite.