アボカド

4/29の昼食は手間をかけただけ、成果が味に反映されていて嬉しかった。

昼飯の反省として、(4/28の)夜飯では工夫して再現と表現をすることができた。

4/28の入浴時間

牛肉と玉ねぎと米(焼きヌメリ)で(4/28の)昼飯を表現と反省をすることができた。

ネギと豚肉

牛肉

4/23の入浴時間

バターコーンシーフードヌードルと鶏肉

玉ねぎと牛肉

グミからゼリーへ

カレーヌードルと豚肉

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