Everything you want in a healthy chicken dinner is right here in this over-the-stove recipe. In this video, Matthew Francis shows you how to make a crispy pesto chicken with whipped feta and sungold cherry tomatoes. Pan-fried to perfection in a breaded pesto mixture, the tender meat of the chicken pairs beautifully with the creamy whipped feta and cherry tomatoes. Watch the video to learn how to make this flavorful high-protein meal.
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🛠️
LifestyleTranscript
00:00This crispy pesto chicken with whipped feta and sun-gold tomatoes is everything I want in a healthy chicken dinner.
00:06First, we're gonna do the standard breading procedure of taking our chicken breasts and breading them with flour, eggs mixed with pesto, and then breadcrumbs.
00:14Then we're gonna have a skillet with some olive oil, and we're gonna fry the chicken until golden brown and crispy.
00:18Then in the same skillet, let's blister our tomatoes.
00:21Just look how cute these sun-gold cherry tomatoes are.
00:24Crumble up some feta into a food processor and add Greek yogurt, garlic, lemon, olive oil, and blend it up.
00:30It's gonna create a salty, briny, creamy, and rich whipped feta.
00:34Onto a plate, dollop and spread out that luscious briny whipped feta, and
00:38then sprinkle on some Aleppo pepper for some spice, and then top with some fresh herby pesto.
00:46Wow. Truly, truly incredible. Please come try. It's really good. Come on right now. Come say hi.
00:54Oh, that's good. Right? Nailed it.