Kadai Paneer Recipe - Restaurant Style Kadai Paneer

INGREDIENTS TO MAKE THE RECIPE

Ingredients
200gms - Paneer
1/2 Cup - Fresh Cream (optional)
1 Capsicum
250gms - Tomato
3-4 Medium Size Onion
2 Green Chilli
1/2 Tea Spoon Turmeric
1/2 Red Chilli Powder
Salt as per your taste
1/2 Cup Oil
3 tbsp. Curd
1 1/2 ginger garlic paste

(Kadai Masala)
2 tbsp. - Coriander Seeds
1 Teaspoon - Cumin Seeds
1 - Black Cardamom
1 - Green Cardamom
2 inch - Cinnamon
1/2 Teaspoon - Black Paper
2 - Bay leaf


#cookwithchatkara