Vegetarian chorba, the fragrant and tasty soup!

Recipe Starter

If you like comforting, spicy and oriental recipes, this chorba soup should please you! Usually, it is made up of meat (mainly lamb or mutton) but here we have decided to offer you its vegetarian version. Very consistent thanks to chickpeas, you'll love this starter! Follow our step by step recipe below↓

Ingredients:
- 14 oz whole peeled tomatoes (1can)
- 2.5 oz vermicelli pasta
- 9 oz cooked chickpeas (drained, 1 can)
- 4 cups water
- 1 onion
- 1 carrot
- 1/2 bouquet of parsley
- Some mint leaves
- 1 Tbsp olive oil
- 1 tsp paprika
- 1 pinch of grounded cinnamon
- Salt
- Pepper


See recipe on site: https://en.petitchef.com/recipes/starter/vegetarian-chorba-the-fragrant-and-tasty-soup-fid-1580792