The Sweet Journey How Chocolate is Made 2023

There is nothing any better than a good piece of chocolate. Science has found that there are some good reasons to eat and enjoy good pieces of chocolate. They have findings to prove that it acts as an antioxidant because of the flavonoids, lowering blood pressure, in turn benefiting the heart. Milk chocolate and dark chocolate taste good. They both stimulate endorphins, the pleasure feelings. They both have a type of serotonin, a form of anti-depressant. Both milk chocolate and dark chocolate are stimulants; that is because of the theobromine found in caffeine. Even parts of the fats in chocolate are converted into mono-unsaturated fats thanks to the liver.