• last year
Recipe Side dish

To put on a steak or on a fish loin, this butter will flavor any dish with its delicate parsley taste.

Ingredients:
- 1/2 cup softened butter
- 8 parsley sprigs
- 1 tsp lemon juice
- salt
- pepper


See recipe on site: https://en.petitchef.com/recipes/side-dish/parsley-butter-beurre-maitre-d-hotel-fid-1570307