• last year
Recipe Main Dish

Have you ever tried konjac pasta? Without gluten or animal product, these are made from a plant, and are low in calories. The best way to have an healthy meal!

Ingredients:
- 7 ounces konjac pasta
- 1/2 onion
- 1 garlic clove
- 2 tomatoes
- herbs
- salt and pepper


See recipe on site: https://en.petitchef.com/recipes/main-dish/konjac-spaghetti-with-tomato-fid-1568865