(Adnkronos) - “L’azienda ha scelto un cambio di paradigma da quando ha deciso di trasformarsi in azienda benefit, per questo abbiamo un impegno verso i consumatori e gli stakeholder”. Sono le parole di Maria Teresa Burdo, Food Trust & CSR Communication Andriani, intervistata durante il Salone Csr, l’appuntamento dedicato a chi crede nella sostenibilità, a Milano - Università Bicocca - da 4 al 6 ottobre.
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02:40 focusing a lot on the new generations.