• last year
THE COFFEE MAN follows Sasa from Ethiopia, the birthplace of coffee to Seattle, Washington (USA), the home of the specia | dG1fbzJRdlBVMXBmYjg
Transcript
00:00 (gentle music)
00:02 I don't think I'll ever have a perfect cup of coffee.
00:16 It can exist for a moment.
00:19 I say, well, I think this is best espresso I've ever tasted.
00:24 After a few days, after a few weeks, you want more.
00:27 And then you just keep chasing that perfection
00:29 over and over again.
00:30 You wake up in the morning and you just say,
00:34 I love what I do.
00:36 I'm not perfect at it.
00:37 I'll never be.
00:38 I want to make it better.
00:39 - When Sasha is getting ready for comp, he doesn't eat.
00:44 He doesn't sleep.
00:45 He doesn't do anything but coffee.
00:47 - We could hear him practicing his speech.
00:50 - In last four years, as a barista and a coffee buyer,
00:53 first thing, it's all about really healthy.
00:56 - Amount of training he went through, that was insane.
00:59 Now I need to stop talking to everyone for two hours
01:02 so I can have my voice.
01:04 - Welcome back to the 2015 World Barista Championships
01:17 here in Seattle.
01:18 It was with great pleasure I announce the next competitor,
01:21 Mr. Sasha Sestik!
01:23 (audience applauding)
01:28 (gunshot)
01:30 [BLANK_AUDIO]

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