• last year
Transcript
00:00 Oh, cool.
00:02 Cooper, in first.
00:04 [INAUDIBLE]
00:05 [INAUDIBLE]
00:09 [INAUDIBLE]
00:10 Ready, mate?
00:11 Huge.
00:11 Pay attention.
00:13 It's got no air cut.
00:14 Ready?
00:14 [WHISTLE BLOWS]
00:15 [INAUDIBLE]
00:16 [WHISTLE BLOWS]
00:17 Oh.
00:17 [INAUDIBLE]
00:18 [INAUDIBLE]
00:19 Who's next, mate?
00:21 [INAUDIBLE]
00:23 [INAUDIBLE]
00:24 Ready, I like it.
00:25 [INAUDIBLE]
00:26 [WHISTLE BLOWS]
00:27 [INAUDIBLE]
00:29 [INAUDIBLE]
00:30 [INAUDIBLE]
00:31 [INAUDIBLE]
00:32 [INAUDIBLE]
00:33 [INAUDIBLE]
00:34 [INAUDIBLE]
00:35 [INAUDIBLE]
00:36 [INAUDIBLE]
00:37 [INAUDIBLE]
00:38 [INAUDIBLE]
00:39 [INAUDIBLE]
00:40 [INAUDIBLE]
00:41 [INAUDIBLE]
00:42 All right, ready?
00:43 [INAUDIBLE]
00:44 [INAUDIBLE]
00:45 [INAUDIBLE]
00:46 [INAUDIBLE]
00:47 [INAUDIBLE]
00:48 [INAUDIBLE]
00:49 [LAUGHTER]
00:50 [INAUDIBLE]
00:51 [INAUDIBLE]
00:52 [INAUDIBLE]
00:53 It's coming.
00:54 Chris Kamara and Lindsay from Howdy.
00:57 Would you believe we're here for the Game Changer program?
01:03 This is the first ever kitchen that's
01:07 been put in a grassroots clubhouse.
01:10 And the name of the club is--
01:13 The Hawks.
01:14 The Hawks Club.
01:15 So we proudly-- Portsmouth Depot, Howndysportsmouth--
01:18 proudly donated this kitchen for the club.
01:21 Amazing.
01:22 It's unbelievable.
01:23 [LAUGHTER]

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