Erik Litmanovich Shares 5 Innovations in the Modern Food Industry

  • 9 months ago
Erik Litmanovich highlights five transformative innovations in the modern food industry: plant-based and lab-grown foods, precision agriculture, blockchain-enabled traceability, food delivery, and meal kits, and AI-driven food processing. These advancements reshape how we produce, distribute, and consume food, addressing sustainability, transparency, and efficiency concerns.