Ande ki Mithai

  • last year
Ande ki Mithai is a delightful egg-based sweet dish that offers a unique and rich flavor profile. Its smooth, creamy texture and the aromatic touch of cardamom make it an irresistible dessert. Whether you're celebrating a special occasion or simply craving a sweet indulgence, this recipe is sure to impress and satisfy your taste buds. So, go ahead, try this Ande ki Mithai recipe, and treat yourself to a heavenly dessert experience.

Note: Ande ki Mithai can be stored in an airtight container in the refrigerator for up to 3-4 days.

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