Put your cornbread leftovers to good use using this delicious breakfast recipe. In this video, Erick Williams shows you how to make blueberry cornbread French toast. After slicing the cornbread, soak the slices in the French toast mixture before browning them in a buttered pan. Top the toast with blueberries and whipped cream to finish it off. These decadent, sweet, and soft slices of cornbread French toast are perfect for breakfast in the morning or an afternoon brunch.
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Lifestyle