You can make your very own crunchy candy with this impressive chocolate candy recipe. In this video, Annie shows you how to make honeycomb without the honey by using dark corn syrup, white sugar, and vinegar – plus baking soda later on to create those air bubbles. Once cooled, break the honeycomb into pieces and dunk each one into melted chocolate for homemade candies that are delightfully crisp and flakey. This recipe may be a little weird, but it’s so much fun to make!
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