When you're in need of comfort food, this classic lasagna recipe is the way to go. In this video, Ivy shows you how to make classic lasagna with a vintage recipe from our May 1982 issue that we come back to again and again. We love the cheese combinations of this recipe: shredded mozzarella, cottage cheese or ricotta, Parmesan, and mozzarella slices. Yes, each cheese has a reason to be in this recipe. If you listen to Latria Graham's mother, you'll know that cottage cheese is far superior than ricotta. Latria, a writer and fifth-generation farmer in Spartanburg, SC, and her family have made this recipe every year for Christmas. Make this Classic Lasagna for your family and make some memories in the process.
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Lifestyle