Chef Frank Proto is back to help you achieve one of the home cook's holy grails: restaurant-style french fries. Watch as he demonstrates how to slice up and deep fry potatoes in your own kitchen that will rival any you'd find while eating out at a restaurant.Read More: Can You Reuse Frying Oil?Shop for the products Frank uses in this demonstration! - French Mandolin - https://amzn.to/3ojxWcV - Dutch Oven - https://fave.co/3uj85FL - Thermometer - https://amzn.to/3454BMC - Wire Rack (Quarter Sheet) - https://amzn.to/3ISG3VKWhen you buy something through our retail links, we earn an affiliate commission.
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