ఆంధ్రా మిరియాల రసం తయారీ | Miriyala Rasam Recipe In Telugu | Pepper Rasam In 5 Minutes

Learn How To Make Andhra Pepper Rasam With Chef Samatha Only On Variety Vantalu.

Miriyala Charu Recipe In Telugu | Pepper Rasam | Tomato Miriyala Charu

Pepper Rasam is one of the most loved regular recipes. Also popularly called miriyala charu or miriyala rasam. This is one of the famous traditional recipes in South India. Also we can have this when we are suffering from cold.

Ingredients:

Cumin Seeds - 2 tsp
Garlic Pods - 3-5
Black Pepper - 1 tsp
oil - 2 tsp
Mustard Seeds - 1 tsp
Fenugreek Seeds - 1/2 tsp
Dry Red Chillies - 2-3
Turmeric Powder - 1/4 tsp
One Tomato (Chopped)
Tamarind Juice - 1 cup
Water
Salt to taste
Curry Leaves -10 -15
Coriander Leaves
Asafoetida- 1/4 tsp