ମାଟି ହାଣ୍ଡି ମାଂସ ବିରିୟାନି | Mati Handi | Mutton Biriyani in Clay Pot|Quick & Easy| #OdishaFood

  • 4 years ago
Cooking in Mati handi( clay pot) is very ancient practice in india. In this recipe i have cooked mutton biriyani with very easy process in a clay pot. Cooking in clay pot gives a earthen aroma to food and biriyani becomes more appetizing. Cooking in clay pot is also a very healthy option.

Alot of biriyani varieties are in india. But very popular is Dum Biriyani and Lucknowi biriyani. This recipe is inspired from popular Idris Mutton Biriyani of Lucknow. Best recipe for all the beginners with minimal ingradients. And impress your love ones. Hope you like it.

Tips: To make rice non sticky soak rice for 5 min then rinse rice 5 to 6 times to remove excess starch and than soak it.

Thank you.


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