Enjoy the taste of this spicy-hot adrak gosht recipe with your family and friends.
Watch this Masala TV video to learn how to make Adrak Gosht ,Cheese balls salad and Fry masoor daal Recipes. This show of Tarka with Chef Rida Aftab aired on 8 October 2019.
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Adrak Gosht :
Ingredients
Beef with bone 1 kg Onion paste 1 cup Tomatoes 250 gm Yogurt 250 gm Ginger 50 gm Whole black pepper 1 tsp Cumin 1 tsp Turmeric 1 tsp Red chili small 6 Oil 1 cup Curry leaves 6 Salt ½ tsp Green chilies few
Cheese balls salad:
Ingredients
Cheese balls ½ packet Carrot 1cup Cucumber 1cup Spring onion 1tbsp Capsicum chopped 2tbsp Chili sauce 2tsp Tomato ketchup 1tbsp Cream 1tbsp Salt as required Black pepper powder ½ tsp
Method Mix al and serve .
Fry masoor daal:
Ingredients
Split Red Lentil ½ kg Green chilies 10 Turmeric 1tsp Salt 1tsp Red chilies crushed 2tsp Cumin 1tbsp Oil ½ cup Coriander ½ bunch Butter 50gm Curry leaves 6 Onion 1 Tomatoes 4
Method Heat oil & fry onions now add 1 cup water . then add tomato, turmeric, salt and crushed red pepper & roast this masala. now add 2 cups of water , Split Red Lentil and green chilies . when lentil tenders give dum on medium flame , then sprinkle coriander, in another pan heat butter add cumin and curry leaves and give tarka to lentil & serve .