• 5 years ago
According to Chef Andre Rush, an award-winning
member of the U.S. Culinary Arts Team, people
make all sorts of mistakes when grilling. Luckily these mistakes are easy
to fix and can even be improved upon. 1. Choose the Right
Grilling Method 2. Don’t Open the
Lid Too Much 3. Don’t Move Your
Meat Too Early 4. Use a Food Thermometer 5. Don’t Make Cleanup Hard

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