Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Peanut Butter Fudge. Peanut Butter Fudge is a simple enough recipe; just a mixing together of butter, peanut butter, vanilla, and confectioners (powdered or icing) sugar. I love how this type of fudge is so much faster and simpler to make than the old fashioned fudge which involves using a candy thermometer. You might want to include this candy in your Christmas baking as it makes a large batch and can be made ahead and stored in the refrigerator for about a week. \r
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