Shepherd's pie

Shepherd's Pie
comes to us from England and Ireland, it's a layered casserole of mince, veggies and potato. A simple yet delicious dish that goes well with any type of meat,mutton, beef, fish or chicken.When you're in the mood for a meaty, savory comfort-food classic, give it a try.

INGREDIENTS:-
cooking oil 2 tbs
garlic 6-8 cloves (chopped)
ground meat 1 kg
(mutton or beef, even you can try chicken or fish ,it can go great with any type of meat)
onion 1 medium size (diced)
black pepper 1 tsp
red chili powder 1 tsp
salt to taste
thyme(dried) 1/4 tsp
lemon juice 1 tbs
tomato puree 2 tbs
all-purpose flour 3 tbs
water 2 cups
carrots(diced) 1 cup
peas 1 cup
cheese 9-10 slices
(or you can use shredded cheese)
potatoes 1 kg
salt to taste(add salt while boiling)
butter 2 tbs
milk 2 tbs


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