Vietnamese Fruit Jam - Mut deo

Full recipe at (Xem cong thuc day du tai) http://www.danangcuisine.com/2012/12/recipe-60-mut-deo-vietnamese-fruit-jam.html
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Ingredients
1kg (2.2 lbs) pineapple, sliced
500g (1.1 lb) sugar
1/2 cup ginger, julienned
1/4 cup mandarin skin, julienned
2 tbsp lime juice

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