• 10 years ago
Healthy and delicious, in this video Archana shows us how to make Masoor bhaaji (Red Gram Curry).

Ingredients (Serves 4)

2 tbsp oil
Water
Coriander according to requirement
100g soaked masoor (red gram)
2 onions finely chopped
1 tomato finely chopped
Salt according to requirement
7-8 crushed garlic cloves
1 tsp mix masala
1/2 tsp haldi (turmeric powder)
1/4 tsp hing (asafoetida)
1 tsp rai (mustard seeds)

Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp

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