This Holi, make Puran Poli with absolute ease. Let Archana be your step-by-step guide to one of the most mouth-watering preparations. You won't need a reason to celebrate because with this recipe, you will want to celebrate. Holi, Dhoom machao!
Ingredients:
1/4 kg sugar
3-4 tbsp oil
Water
1/4 kg cooked chana dal (Bengal gram)
1/4 kg maida (all purpose flour)
Cardamom and nutmeg powder
Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp
You want to guilt-free desserts? click here: http://www.youtube.com/playlist?list=PLDn0RqHU2n_761kEWsKvyq0NwKrpiY3vy
Discover more easy recipes at
http://www.youtube.com/indiafoodnetwork
Follow us on Facebook:
https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts
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@infoodnetwork
Ingredients:
1/4 kg sugar
3-4 tbsp oil
Water
1/4 kg cooked chana dal (Bengal gram)
1/4 kg maida (all purpose flour)
Cardamom and nutmeg powder
Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp
You want to guilt-free desserts? click here: http://www.youtube.com/playlist?list=PLDn0RqHU2n_761kEWsKvyq0NwKrpiY3vy
Discover more easy recipes at
http://www.youtube.com/indiafoodnetwork
Follow us on Facebook:
https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts
Follow us on Twitter:
@infoodnetwork
Category
🦄
Creativity