Cottage cheese or Paneer is highly nutritious and very tasty. Rashmi here shows us how to make a Cottage cheese wrap, a snack popular amongst children!
Ingredients
• 200-250g of paneer (cottage cheese)
For Marinating:
• 1 cup of coriander leaves
• ½ cup of mint leaves
• Pinch of red chilli powder/ paprika
• Salt to taste
• ½ tsp coriander and cumin powder
• ½ tsp of garam masala
• ½ tsp of tikka masala (optional)
• 2 tbsp of yogurt
• ¼ tsp of haldi (turmeric powder)
• A pinch of pepper
• 1 tbsp of ginger paste
• 1 tbsp of garlic paste
• Juice of half a lemon
For the stuffing:
• 2 small tomatoes finely, chopped
• 1 medium sized onion finely chopped
• 2 tsp of ghee (clarified buter)
• 2 rotis (chapatis)
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Ingredients
• 200-250g of paneer (cottage cheese)
For Marinating:
• 1 cup of coriander leaves
• ½ cup of mint leaves
• Pinch of red chilli powder/ paprika
• Salt to taste
• ½ tsp coriander and cumin powder
• ½ tsp of garam masala
• ½ tsp of tikka masala (optional)
• 2 tbsp of yogurt
• ¼ tsp of haldi (turmeric powder)
• A pinch of pepper
• 1 tbsp of ginger paste
• 1 tbsp of garlic paste
• Juice of half a lemon
For the stuffing:
• 2 small tomatoes finely, chopped
• 1 medium sized onion finely chopped
• 2 tsp of ghee (clarified buter)
• 2 rotis (chapatis)
Discover more easy recipes at
http://www.youtube.com/indiafoodnetwork
Follow us on Facebook:
https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts
Follow us on Twitter:
@infoodnetwork
Category
🦄
Creativity