"Diwali Special" How To Cook Bhatachi Kheer (Rice Pudding) By Archana

  • 10 years ago
Holidays and festivals seem dull without a good dessert to finish off your meal. This Navratri entice yourself with this very simple yet delicious Bhatachi Kheer or simply an Indian version of the pudding made with rice.
Learn to make Badami Kheer http://www.youtube.com/watch?v=povDbUTtngM
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Ingredients
500ml milk
1 cup cooked basmati rice
Small cup sugar
1 tbsp resins
1 tbsp mixed nuts
Cardamom powder to taste
1 tbsp ghee (clarified butter)

Dry fruits roasted in ghee and basmati rice cooking in creamy milk give this dish its character. So this Dusshera and navratri try this recipe and give us your feedback.

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