academia-barilla

Academia Barilla Chef presents Italian Gourmet Gorgonzola

Hot to prepare a Grape Must Jelly - Academia Barilla recipes

Academia Barilla Chef presents Italian Table Grapes

How to Make a Melon Sorbet - Academia Barilla recipes

Ingredient of the month: Melon

Video Recipe: Sicilian Caponata with Seared Tuna Steak

Video Recipes: Seared Tuna Steak with Sicilian Caponata

How to Make a Strawberry Mousse

Training Kitchen, Chef Tools, Pasta Making Tools

Being a Culinary School Chef

How to Make Ice Cream Gelato using Liquid Nitrogen

How to Make an Italian Traditional Pasta with Broad Beans

Academia Barilla Short Films Awards - 2008 Winners

Academia Barilla Short Movie Awards in Parma, Italy

Mother's Day Dessert: Strawberry Chantilly Millefoglie

How to prepare Fresh Pasta - Traditional Italian Pasta Tools

How to prepare Fresh Pasta - the dough

Video Gourmet Recipes: Eggplant and Prosciutto Rolls

Academia Barilla Culinary School: Pasta with Pumpkin

Academia Barilla Culinary School: Video Recipes