Salzburger Nockerln | Euromaxx a la carte

  • 11 years ago
At the Goldene Hirsch Restaurant in Salzburg Chef Gernot Hicka prepares a city specialty: Salzburg dumplings, known locally as Salzburger nockerln. It's a delicious mix of eggs, sugar, caramel and more.
Read more: http://www.dw.de/program/euromaxx-à-la-carte/s-7613-979