Hake fillets

Name: Hake fillets
Uploaded: 2012-07-17T13:59:31+00:00
Duration: 1 min 13 s
Channel: lmsgecmi
Description: Hake fillets are often used in the Spanish and Portuguese cuisines, because the hake fish is generally caught in the Mediterranean and Atlantic Ocean. The hake has a soft white flesh which makes it easy to fillet. To buy hake fillets, go to http://gourmetfayre.co.uk/shop/hake-fillets/

lmsgecmi

Hake fillets are often used in the Spanish and Portuguese cuisines, because the hake fish is generally caught in the Mediterranean and Atlantic Ocean. The hake has a soft white flesh which makes it easy to fillet. To buy hake fillets, go to http://gourmetfayre.co.uk/shop/hake-fillets/

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