• 15 years ago
http://www.Newded.com The film follows Powell, a government employee who decides to cook her way through legendary cook Julia Child's classic cookbook, "Mastering the Art of French Cooking" in one year's time out of her small Queens kitchen. Powell blogs her daily experiences, gaining a loyal following along the way. The movie also follows Julia and Paul Child through Julia Child's memoir, MY LIFE IN FRANCE, which she wrote with her grand nephew Alex Prud'homme.