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  • 4/12/2025
Cooking Tender and Crispy Lamb Leg
Transcript
00:00...
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00:24...
00:28Okay, let's go.
00:58The rest of the day is to get ready for the rest of the day.
01:07We must be in the rest of the day.
01:12The rest of the day is to get ready for the rest of the day.
01:21So, let's get started.
01:51So, let's get started.
02:21So, let's get started.
02:51So, let's get started.
03:21So, let's get started.
03:51So, let's get started.
04:21So, let's get started.
04:51So, let's get started.
05:21So, let's get started.
05:51So, let's get started.
06:21So, let's get started.
06:51So, let's get started.
07:21So, let's get started.
07:23So, let's get started.
07:53So, let's get started.
08:23So, let's get started.
08:53So, let's get started.
08:55So, let's get started.
09:03So, let's get started.
09:05So, let's get started.
09:07So, let's get started.
09:09So, let's get started.
09:11So, let's get started.
09:15So, let's get started.
09:17So, let's get started.
09:22So, let's get started.
09:29Good, good.
09:42Good, good.
09:52Let's go.
10:22Oh, oh, oh.
10:52Oh, oh, oh.
11:22Oh, oh, oh.
11:52Oh, oh, oh.
12:22Oh, oh, oh.
12:52Oh, oh.
13:22Oh, oh.
13:52Oh, oh.
14:22Oh, oh.
14:52Oh, oh.
15:22Oh, oh.
15:24Oh, oh.
15:26Oh, oh.
15:28Oh, oh.
15:30Oh, oh.
15:32Oh, oh.
15:34Oh, oh.
15:38Oh, oh.
15:40Oh, oh.
15:42Oh, oh, oh.
15:52Oh, oh, oh.
15:54Oh, oh.
15:56Oh, oh.
15:58Oh, oh.
16:06Oh, oh, oh.
16:08Oh, oh, oh.
16:10Oh, oh.
16:24Oh, oh.
16:26I'm going to put it in a little bit, so I'm going to put it in a little bit, so I'm going to put it in a little bit.
16:56What is that?
16:59Let us go.
17:01How are you?
17:03How are you?
17:04How are you?
17:07What are you doing?
17:10What?
17:11People!
17:14Things!
17:15Let's go!
17:17Hey!
17:20Then that's the bastard!
17:23so
17:26just
17:33just
17:44up
17:52I'm going to get a little bit of water, so I'm going to get a little bit of water, so I'm going to get a little bit of water.
18:22Let's go.
18:52Let's go.
19:22Let's go.
19:52Let's go.
20:22Let's go.

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