This might be the greatest sweet potato side dish that Matthew Francis has ever made. In this video, he shows you how to make melting sweet potatoes with herbs, garlic, and buttery goodness. Crispy on the outside and soft on the inside, the flavorful sweet potatoes are both satisfying to eat and easy-to-make.
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🛠️
LifestyleTranscript
00:00If you've never had melting sweet potatoes, prepare to have your mind blown. This savory spin
00:05uses earthy herbs and aromatics to help cut through the sweetness of the spuds. Leaving
00:10the skins on helps the sweet potatoes retain some texture after being roasted, but they work
00:15just as well peeled. After baking in the oven, they get crispy on the outside and impossibly
00:20soft and buttery on the inside. They soak up all that garlicky, herby goodness like little sponges.
00:25Whoa, this is like one of my favorite things we've made.