Category
📺
TVTranscript
00:00It's the same Kansai, but it's a little different, isn't it?
00:05The moment when you feel the winter of the three islands.
00:10When I watch a movie, I feel like winter has come again this year.
00:15My mother always tells me,
00:20I don't want to go to Kansai, so I feel the winter.
00:25So, I feel the winter.
00:28In addition, we will compare it at a local store representing Osaka, Kyoto, and Hyogo.
00:33What's in this?
00:34Osaka Daibutsu.
00:36Everyone knows that.
00:37Everyone knows that.
00:38I didn't know that.
00:39I can't do it.
00:40I can't do it.
00:41And where is the one with the most love for winter?
00:45If you listen to the theme and get the right answer, you'll get a prize.
00:50One, two, three.
00:56One, two, three.
01:00I forgot.
01:01This is the reality.
01:05It's obvious that they are very sensitive.
01:08One, two, three, four.
01:10It's a little different, isn't it?
01:13Osaka, Kyoto, Hyogo.
01:15Three islands special.
01:20The first survey is...
01:23Comparison at the moment when you feel the winter.
01:28What's the difference between food, scenery, and events unique to winter?
01:36First, Osaka.
01:40I feel the light-up of the two-way street.
01:43It's beautiful.
01:44I feel the winter has come.
01:45It's very beautiful.
01:46Foreigners are sitting down.
01:49I feel like I'm in Rome.
01:53Looking at the illumination of Danba Park, I feel that winter has come again this year.
01:59It's very good.
02:01I'm so happy.
02:02I'm so happy.
02:04Toka Ebisu.
02:05Shimane.
02:06Shimane.
02:07Business.
02:08Life.
02:10It's a little lonely after New Year's.
02:13But there is this in Osaka, so I feel like I came to New Year's again.
02:18My daughter became the daughter-in-law of Ebisu.
02:22Don't say unnecessary things.
02:23You'll be scolded by your children.
02:25Don't say unnecessary things.
02:27That's right.
02:28When I was 19 years old.
02:30This is Tsuna Hikishinji in Nanba Yasaka Shrine.
02:33Tsuna Hikishinji.
02:35They make Yamata-no-Orochi with tuna.
02:38They make it for the New Year.
02:40Yamata-no-Orochi?
02:42Is there such a history?
02:43They make it.
02:44If this doesn't end, spring won't start.
02:49In the midst of all this, what was the most common opinion in East Osaka?
02:55If it's around here, it's Hiraoka Shrine's Owarai Shinji.
03:00When they talk about Owarai Shinji, I feel like it's the end of the year or winter.
03:08Owarai Shinji at Hiraoka Shrine is famous.
03:11Owarai Shinji at Hiraoka Shrine?
03:15I laugh like this for about 20 minutes.
03:21Owarai Shinji continues to laugh for 20 minutes at Hiraoka Shrine in East Osaka.
03:29It is said to have a history of about 2,700 years.
03:35This is what it looks like.
03:45Owarai Shinji! Owarai Shinji!
03:56About 1,500 people gather and continue to laugh for 20 minutes.
04:02What is this?
04:06At the end of the year, Owarai Shinji laughs away all the bad things and wishes for good luck for the new year.
04:30I do this for 20 minutes.
04:33It's good to laugh.
04:36It's good for your health.
04:38It's good for your health.
04:42What is the moment when you feel the winter in Osaka?
04:48Itsukimoshi.
04:50Memories of youth.
04:52I don't really want to remember.
04:54Itsukimoshi.
04:57Memories of winter.
04:59Itsukimoshi.
05:01I can't do it at all.
05:03It's like shit.
05:05But if you feel that, I think it's definitely winter.
05:08Because there are posters.
05:11Itsukimoshi, which is a school test for learning materials and schools in Osaka City,
05:18has been held for the high school entrance exam of the Osaka Prefecture for 65 years.
05:26It is held 8 times a year from around May every year,
05:30but it is a memory of winter that January just before the entrance exam is a total finish.
05:371,520,000 entries in 146,000 entries in 65 years.
05:43That's amazing.
05:44Everyone in Osaka knows that.
05:46Ordinary exams end in the morning,
05:49but only in January,
05:51so it ends at the same time as the high school entrance exam.
05:54After lunch, I go to the science club.
05:58After lunch, I experience how sleepy I am.
06:02That's what I want to offer.
06:06Next, a moment when you feel the winter in Kyoto.
06:10At the end of December.
06:15When I saw the news,
06:18it was cold, so I felt that it was winter.
06:23It's the same Kansai, but it's so different.
06:26What is the moment when you feel the winter of Kyoto?
06:37I'm happy.
06:41Next, a moment when you feel the winter in Kyoto.
06:45Daikon-daki.
06:47I eat daikon.
06:49Mr. Shakadou Senpon,
06:51Mr. Ryotokuji of Narutaki,
06:54and others do it.
06:55In the cold winter, in front of the Odo,
06:57I want to eat it.
06:59I'm grateful for a year of Kansai.
07:01It's a festival like this.
07:03It's such a big daikon.
07:05Kyoto's big daikon.
07:07If you eat it hot, it's winter.
07:10I love it because it's hot.
07:13At the end of December.
07:15This year, I'm going to clean up.
07:17It's like a broom.
07:19It's been on the ceiling for a long time.
07:22It's all clean up.
07:25I'm going to clean up all the dirt of the year.
07:29It's going to be beautiful.
07:30It's like welcoming next year.
07:33When I saw the news of Daimonji Yaki Den.
07:35Daimonji Yaki Den?
07:36My child was in the gym.
07:38I was practicing.
07:39To participate.
07:41I did it when it was cold.
07:43I'm grateful for the sea.
07:46Daimonji Yaki Den.
07:48It started in 1987.
07:51In February.
07:52It's an elementary school-only Yaki Den tournament.
07:56Only elementary school students who pass the preliminary round
07:59can run on the public road in Kyoto.
08:03Only elementary school students who pass the preliminary round.
08:06For Daimonji.
08:08There's a class for self-study.
08:10During class.
08:11That's why everyone practices for the winter break.
08:14It's like, let's do our best.
08:16For a long time.
08:17It was a symbol of the winter of Kyoto citizens.
08:22In this example, the tournament was not held in the second and third years.
08:27In the meantime, we held a meeting to review the way the tournament was held.
08:32As a result.
08:33From the fourth year.
08:34It's a tournament called Miyako-ki-Zuran.
08:39Yes.
08:40From 2023.
08:42It's called Miyako-ki-Zuran.
08:44It's a 1000-meter individual recording session.
08:48It's a new goal for elementary school students living in Kyoto.
08:54In addition.
08:55The south side of Kyoto Prefecture.
08:57The moment you feel this winter in Fuji City.
09:01It's like an elementary school hand-washing machine.
09:03There's a line of faucets.
09:05There's a zone where all the tea comes out in one place.
09:09Is that so?
09:10Yes.
09:11It warms you up in winter.
09:13You know, there's a normal hand-washing faucet at school.
09:18If you twist it normally, the tea comes out.
09:21When I was in elementary school.
09:24The tea came out of the faucet.
09:26That's very helpful.
09:29In Fuji City.
09:30Tea-related education is being conducted.
09:34In many public elementary schools in Fuji.
09:37There's a place to drink tea.
09:40You can always drink warm Fuji tea from the faucet.
09:45It seems that many people are particularly grateful for winter.
09:50When I was in elementary school.
09:52I didn't know how special it was.
09:55Now that I think about it, I'm very grateful.
09:57I'm especially grateful for winter.
10:01Next is Hyogo.
10:04I'd like to hear about the moment you feel winter in Hyogo.
10:08Luminarie.
10:09Luminarie.
10:10It's very beautiful.
10:11I've been there a lot.
10:12It's very beautiful.
10:13There are a lot of stalls.
10:14I think it's a great place to go on a date.
10:18It's a persimmon from the Harima region.
10:20Harima persimmon is very delicious.
10:22I think winter has come.
10:24I'll eat it again.
10:27When it gets colder, it gets bigger.
10:30When it gets cold, it's winter.
10:34I think it's winter.
10:36Speaking of winter, it's a lucky man.
10:39It's a lucky man who runs and gets the best clothes.
10:42This year.
10:43The lucky man will be rewarded in various places.
10:47The lucky man will be rewarded in various places.
10:49There are three people.
10:51I think there are three people.
10:52There are other people at Nishinomiya Shrine.
10:56I found a tuna.
10:58What's that?
11:00It's a big tuna.
11:01It's about two meters long.
11:03Everyone is sticking it on.
11:05What is it?
11:06Is it a tuna?
11:07Is it alive?
11:08No, it's alive.
11:09It's alive.
11:10It's alive.
11:12In the middle of that, in the Tajima area north of Hyogo prefecture,
11:16there is a moment when you feel your own winter.
11:22My mother always tells me that.
11:24That's why I feel winter.
11:27Winter is a necessity.
11:29It's a necessity of life.
11:31No way.
11:33I don't have a house that I don't own.
11:36However, I're the fisherman.
11:38I'm going to hold a зische.
11:41Oh!
11:42Then, in a winter of Zealand.
11:43Oh!
11:44In a winter of Zealand.
11:45In a winter of Zealand.
11:46In a winter of Zealand.
11:48It's the moment!
11:49At this moment,
11:51you are the STUDENT OF NITSUJIMA.
11:54In the upwind Tachibana in Fukuoka City,
11:58a piece of Furikake,
12:00I don't think there's a house I don't own.
12:03These are the Tajima Boots!
12:07These are the Tajima Boots.
12:09These aren't the Nagagutsu?
12:12This is the real thing.
12:14The Nagagutsu are called the Tajima Boots.
12:18In the Tajima area, where it snows a lot from December to February,
12:23Nagagutsu are a must-have!
12:26In November, a large number of Nagagutsu line up at local shoe stores.
12:32At some point, this area started to call them the Tajima Boots.
12:38Are they the same thing?
12:40Well, yes.
12:41The ones I buy are the Nagagutsu, but this one is called the Tajima Boots because it snows a lot.
12:46When I say Nagagutsu, it sounds a little uncool.
12:50So, in order to look stylish, people call them the Tajima Boots.
12:58What else is there on the beach in the Tajima area?
13:02All kinds of crabs are cooked for lunch.
13:06I think it'll be winter when crabs are cooked for lunch.
13:13Yes, crabs for lunch!
13:17In this area, which is the capital of Japanese crabs,
13:20every year in November, when the crab season is over,
13:24to make the children happy,
13:26fishermen give out free crabs.
13:32I'm 7 years old.
13:34I'm 5 years old.
13:36I like crabs.
13:38Isn't it difficult?
13:39No, it's not. I'm watching it on TV.
13:42You're watching it on TV?
13:43I'm watching it on TV.
13:45I want to see it!
13:49The moment when you feel the winter, the comparison of the three islands.
13:52Even in the same Kansai, it's so different.
13:58This time, the topic is,
14:00the Osaka-Kyoto-Hyogo three islands,
14:03the special comparison of the three islands.
14:05Thank you for coming.
14:08The first guest is Fukuda-kun, Datsume-kun.
14:11Nice to meet you.
14:13I know you well.
14:16I'll explain.
14:18It's a star and entertainment agency.
14:22It's a job to make a star shine.
14:26That's what we do.
14:28We sell it properly.
14:30It's amazing for four people,
14:32but if anyone joins,
14:34that person will shine.
14:37We sold the talent.
14:43By the way, who did you sell it to?
14:45Maybe,
14:46the two of the Kinki Kids,
14:48because we danced in the back,
14:50it was shining.
14:53It was shaking.
14:55It was shaking.
14:57For example, Fuku-chan,
14:58put it in the center.
15:00Put it all in.
15:02It's not shining.
15:04That's rude.
15:06It's okay.
15:08It's a little left and right.
15:10Is it okay?
15:13Can you make a pose for a moment?
15:15It's like this.
15:16I'll go.
15:17One, two.
15:25Fuku-chan is also in that mood.
15:29Fuku-chan,
15:30it's not like that.
15:32You put it in like this.
15:34It's always like this.
15:36Thank you for the seal.
15:42Lesson 2 is
15:44Yoshimoto's Bimogami.
15:46This is impossible.
15:48It's impossible for an old man like this
15:50to be in the center.
15:52No, no, no.
15:54I can do it.
15:56I'll go back and forth.
15:58One, two.
16:03Something is wrong.
16:06It's impossible.
16:08It's impossible.
16:10It's impossible.
16:12It's normal.
16:14You don't have to do it.
16:16You don't have to do it.
16:18I was a little nervous.
16:20What are you going to do
16:22when you're a kid?
16:24You don't have to do it.
16:26You don't have to do it.
16:28Fuku-chan, who was in front of me,
16:30I was confused.
16:32I was flustered.
16:34I was flustered.
16:36The middle person
16:38did it.
16:40That's why it's always like this
16:42when you're in the center.
16:44Where are you from?
16:46I'm from Asakusa, Tokyo.
16:48Asakusa?
16:50It's right downtown.
16:52I'm from Tokorozawa, Saitama.
16:54It's Kansai.
16:56Osaka, Kyoto, Hyogo, Kobe.
16:58Osaka is a light up town.
17:00It's a light up town.
17:02It's a light up town.
17:04Young couples come here by car.
17:06Young couples come here by car.
17:08It's crowded.
17:10It's beautiful.
17:12It's beautiful, but it won't move.
17:14It's a car.
17:16What are you talking about?
17:18What are you talking about?
17:20There are many countries in Hyogo.
17:22There are many countries in Hyogo.
17:24There are many countries in Hyogo.
17:26Crabs taste good.
17:28It's a good choice for lunch.
17:30That's a luxury.
17:32It's a long way to go.
17:34It's a long way to go.
17:36It takes about 3 hours.
17:38It takes about 3 hours.
17:40Crab that you can eat going that far
17:42It's a different level.
17:44People in Tokyo don't eat a lot of crab.
17:46People in Tokyo don't eat a lot of crab.
17:48That's the image of Hokkaido.
17:50That's the image of Hokkaido.
17:52It's like the crab in Hokkaido.
17:54That's right, it's a crab.
17:56It's not a crab.
17:58It's not?
17:59It's not.
18:00It's a crab.
18:01It's a crab.
18:02There's an old man like that, right?
18:03When you want to eat something fun,
18:04you say,
18:05it's a crab.
18:06What are you talking about?
18:07If you say that,
18:08nothing is funny.
18:10What do you think is funny?
18:12Why do you have to say that?
18:14You two came all the way here.
18:16Why do you have to say that?
18:17Because I don't want to eat a crab.
18:20No, no.
18:21Why do you have to come all the way here to eat a crab?
18:25That's weird.
18:26Why all of a sudden?
18:27It's not like it's a shop or anything.
18:33The next investigation is...
18:37Comparison of Gotouchi chain stores in Santo.
18:43What's the difference between the chain stores
18:45that are born every year and are popular?
18:49First of all, Osaka.
18:53I used to be a Miss Sakai.
18:55Really?
18:56You were a Miss Sakai?
18:57Yes.
18:58You were a Miss Sakai?
18:59Yes, I was.
19:0030 years ago.
19:01You were a Miss Sakai?
19:02Yes, I was.
19:03I was a Miss Sakai.
19:04I was a Miss Sakai.
19:05Speaking of Osaka's chain stores.
19:07Osaka's chain stores are the best.
19:09They are the best.
19:10They are plump and moist,
19:12just like my cheeks.
19:14They make you feel like you've eaten a lot.
19:17Sometimes...
19:19When I don't have any...
19:21I'm next, Shigemu.
19:25Crab Paradise.
19:27I was conscious of my blood type.
19:29After that, I did a crab paradise called Hirouen.
19:34North Pole.
19:36I've been to a lot of places in the North Pole.
19:39When I'm tired, I feel like I'm being healed in the North Pole.
19:43I love dolls.
19:45I love dolls.
19:46It's a bit spicy,
19:48but it's also sweet.
19:50It's packed inside.
19:53If I advertise this much,
19:54I'll be in trouble.
19:59As expected of Osaka, the city of food.
20:02After this, there are more and more famous chain stores.
20:08Among them,
20:09in the southeast of Osaka,
20:11in the Minamikawa area,
20:15there is a famous place.
20:17It's like a local dish.
20:19Everyone knows it.
20:20Everyone knows it.
20:21You didn't know, did you?
20:22I don't know.
20:25Is there anyone in Minamikawa who doesn't know?
20:28What is Goto's chain store?
20:36In the Minamikawa area of Osaka,
20:38there is Goto's chain store, which is loved by the locals.
20:42Kasuya is famous for Kasu Udon.
20:45It's like a local dish.
20:47I've been eating it for about 10 to 20 years.
20:53Kasuya.
20:54Kasuya. Kasu Udon.
20:55Everyone knows it.
20:56Everyone knows it.
20:57You didn't know, did you?
20:58I didn't know.
20:59I've been eating it for a long time.
21:01You didn't know, did you?
21:02I don't know.
21:03I don't know.
21:04I don't know.
21:06Goto's chain store, which received great support in Minamikawa, is Kasuya.
21:13This year is the 30th anniversary.
21:15It started with a stall in Fujiidera City, Osaka.
21:19Now, it is said to be the original chain store that spread Kasu Udon
21:24with 16 shops in Osaka, centered on Minamikawa.
21:30Kasu Udon, which is such a famous store,
21:33is full of oily Kasu.
21:36It is not only popular for eating, but also for drinking.
21:41In Minamikawa area,
21:43there used to be a lot of meat processing plants and school workers.
21:48At home, Kasu Udon with oily Kasu was popular.
21:54Kasu Udon, which is a home-cooked dish,
21:57was opened to spread Kasu Udon.
22:03What they use is a homemade oily Kasu,
22:06which is condensed the umami by frying and drying cow intestines with oil.
22:13What goes well with it is a soup made by combining
22:17the deep umami of oily Kasu and mackerel.
22:22Then, a little sweet oil comes out from the oily Kasu,
22:28and it becomes a delicious taste that can not be tasted in other Udon.
22:32I want a soup stock.
22:34There is a luxurious shop.
22:36I like this shop the best.
22:39I want a soup stock.
22:41I want to put it in a water bottle and drink it.
22:44It's been about 25 years.
22:46It's amazing.
22:48I love this shop so much that I want to eat it as a snack.
22:53I was raised by this shop.
22:58A storm of praise from the noisy Osaka people for the soup stock.
23:02What's more...
23:04Where are you from?
23:05I'm from Shizunami.
23:06Really?
23:07I just got here.
23:08You can enjoy the soup stock.
23:11It's delicious.
23:12I'm glad.
23:13I came from Okinawa and came here directly.
23:17It's a taste of memory.
23:19It was delicious.
23:20Really?
23:21He brought me here because his acquaintance was delicious.
23:24I see.
23:25I want to come here again.
23:29I want to spread Kasu Udon to all the udon restaurants in Japan
23:33so that Kasu Udon can be provided just like Kitsune Udon.
23:39From Osaka, Minamikawa area to all over the country,
23:44Tasuya's evil challenge continues.
23:50We'll compare the three places.
23:53The next place is Hyogo.
23:56There is a ramen shop called Mokkosu.
23:58It has a lot of meat.
24:00It has a lot of green onions.
24:03It's very lively.
24:06It looks delicious.
24:08It looks like Hyogo's delicacy.
24:10Tenjiku.
24:12It's a Chinese restaurant.
24:15It has a mapo tofu yakisoba.
24:17Yakisoba with mapo tofu.
24:20I want to eat it.
24:21It's delicious.
24:22It's Tomizu.
24:24It's a star anpan.
24:26It's not so sweet.
24:28It's good.
24:30It should be a little less sweet.
24:33It's a yakitori restaurant.
24:36It's lively.
24:38Yakitori udon is delicious.
24:40Karaage bento.
24:42They also sell bento, so I'll buy it.
24:45Tatsudon no Yoshibe.
24:47I went there 2 or 3 times a month.
24:50My senior taught me how to make it.
24:52It was delicious.
24:54It was voluminous and delicious.
24:56There are many other shops,
24:59from ramen to sweets.
25:02What was the most popular one in Himeji?
25:05Nanpu.
25:07It's famous for shichiro-yaki.
25:09Nanpu in Himeji.
25:12Akashi-yaki.
25:15It's the size of okonomiyaki.
25:18That's right.
25:20You bake it big and eat it with the sauce.
25:23I went there with my family.
25:25It was very delicious.
25:27I often go to Rikimaru in Kaitenzushi.
25:30Rikimaru is delicious, isn't it?
25:32They cook it on the spot.
25:34It's very fresh and delicious.
25:36It's a little expensive, but it's delicious.
25:38I often go there.
25:40Tamagoyaki is delicious.
25:42You put rice on top of tamagoyaki.
25:45You roll it with rice.
25:47In addition, there were many experiences
25:50mainly in Rikishi, a bed town in Kobe.
25:54Cashew.
25:56Coffee is delicious.
25:58I love cashew.
26:00It's cashew.
26:02The atmosphere of the garden is beautiful.
26:06When I have time, I go there.
26:09You go there often, don't you?
26:10That's right.
26:12Gotouchi Chainstore,
26:14which has received great support in Rikishi,
26:16is a coffee shop, cashew.
26:19It was opened in Rikishi 20 years ago.
26:23Currently, there are 8 shops in Hyogo Prefecture.
26:28In a building with a Japanese taste,
26:31coffee, Japanese sweets, and gardens
26:34are the three things they are particular about.
26:37I was told that business is difficult in Rikishi.
26:42If you look inside, you can see that
26:44the garden is bigger than the number of seats.
26:48If you go to the countryside,
26:50you can do what you couldn't do in the countryside.
26:52That's why I chose this place.
26:55There are various menus that you can enjoy in such a particular space.
27:00Coffee is a unique blend that uses fresh beans
27:04that have been roasted for less than a week.
27:09All the Japanese sweets that change with the season
27:12are handmade in the shop.
27:16There are a wide range of customers
27:19looking for such coffee and Japanese sweets.
27:26This is my grandchild and grandmother.
27:29They come here every week.
27:31What did you eat?
27:33I don't know.
27:35I ate a potato.
27:37That's unexpected.
27:39There is a menu for kids while drinking coffee,
27:43so it's good for kids.
27:48The most popular menu is
27:51this warabi mochi.
27:55It's 100% konwarabi.
27:58It's perfect for sleeping in the store.
28:02You can enjoy five flavors of
28:05black tea, white bean powder,
28:07brown bean powder, and black bean powder.
28:11Hyogo Prefecture is the center of Rikishi.
28:14Hyogo Prefecture is famous for its cashews.
28:17Hyogo Prefecture is famous for its cashews.
28:19I'd like you to become a cashew.
28:22Cashew, a specialty of Hyogo Prefecture.
28:25It may appear in your hometown.
28:30Next is Kyoto.
28:33Shizuya, a bread shop.
28:36When I say Harune,
28:39most people think of Harune.
28:43It's a hard bun.
28:46It's like a ham sandwich in the bread.
28:50It's chewy and tasty.
28:54Akutagawa, a ramen shop.
28:56It's a chain shop in Kyoto.
28:58It's near the train station and Ritsumeikan.
29:02You can line up here.
29:04It's like a home-style ramen.
29:06It's a ramen with a strong soy sauce flavor.
29:09It's popular among students.
29:12Old men sometimes eat it.
29:14It's delicious.
29:16Pizza Little Party.
29:18Pizza Hut, Domino's Pizza, and Pizza Little Party.
29:21And Pizzala.
29:23Pizzala is like a store.
29:25I think it has a strong mayonnaise flavor.
29:28It's mild for children.
29:30It has a mild mayonnaise flavor.
29:34I think it has a strong teriyaki flavor.
29:36It's famous in Kyoto.
29:38What?
29:39It's famous in Kyoto.
29:40Is it a joke?
29:42No way.
29:44I can't believe it.
29:47Is it a joke?
29:49It's a cute cafe.
29:51There are various menus.
29:53It's like Kyoto.
29:55It's next to the Funaoka Onsen.
29:58It's retro.
30:00It's a bathhouse.
30:02It's very cute.
30:04It's relaxing.
30:06It's like a home.
30:07It's relaxing.
30:08The cake and dessert change every month.
30:12You can go there.
30:15And the famous place in Kansai.
30:18Let's ask around Kyoto University.
30:21Highlight restaurant.
30:24It's a sports club.
30:27It's famous.
30:28It's a highlight restaurant.
30:29It's a highlight restaurant.
30:30I eat there.
30:32It's a highlight restaurant.
30:34It's a high-volume restaurant.
30:36It's a low-budget restaurant that sports students often go to.
30:43Many students love this restaurant.
30:49It's been 65 years since it opened in front of the students.
30:54It has 5 stores in Kyoto.
31:02What is the menu of this restaurant?
31:07It's a highlight restaurant.
31:12There are two huge chicken cutlets.
31:18The outside is crispy and the inside is very juicy.
31:23The secret of its deliciousness is this bread.
31:29It has a crispy texture because it uses a special raw bread that has a large piece of bread.
31:43There is a lot of cheese on top of the crispy cutlet.
31:48American sauce based on ketchup and onion.
31:52And there are three kinds of grated ponzu sauce.
32:00You can eat this huge chicken cutlet without getting tired of it.
32:07I used to go to Kamigamo when I was a student.
32:13Today, I went to Daimonji Mountain.
32:16It's cheap and has a lot of ingredients.
32:18It's delicious.
32:21Chicken nanban with tartar sauce is also popular.
32:27The original chicken nanban with chicken thigh meat is excellent.
32:35This is a one-plate dish with rice, salad, and main dish.
32:40It costs 600 yen including tax.
32:44It's a restaurant for students, but isn't it a little too cheap?
32:51Yes, it is.
32:53However, my grandfather, the founder of this restaurant, wanted the students to eat a lot.
33:01I want to follow his concept of cheap and delicious food.
33:10It's a highlight restaurant loved by students and neighbors.
33:15There is no doubt that you will be full.
33:20All the restaurants look delicious.
33:23It's worth going there.
33:31FUKU-CHAN from Kyoto was so excited that he got a nosebleed.
33:36What are you talking about?
33:38It's like I'm from Kyoto University.
33:43It's a highlight restaurant loved by students and high school students.
33:50It's delicious.
33:53It's a cafe in MIKI, Hyogo Prefecture.
33:57It's a place where you can see the garden.
34:02Have you ever been there?
34:04No, I haven't been there because it's far from here.
34:07I remembered it when I was young.
34:09Yoshino's KUZU in Nara Prefecture.
34:13Have you ever eaten it?
34:14You've never eaten it, have you?
34:16I don't think so.
34:17Freshly made is delicious.
34:20I can't eat it because it's fresh.
34:24It's very soft.
34:26That's why Mr. KURODA told me to eat fresh KUZU.
34:30I want to eat it.
34:32Crab is KASUMI.
34:35There is no train in the upper KASUMI prefecture.
34:39The four of us rent a car and go to TODAI.
34:44We are doing YOUTUBE.
34:47We bought a car on YOUTUBE.
34:50Let's go to TODAI.
34:51We came to TODAI by plane from TOKYO.
34:54We bought a car.
34:56It's far from here.
35:00It's amazing to go to TODAI and eat KUZU.
35:03KUZU is delicious.
35:05Don't you have KUZU?
35:08I don't have KUZU.
35:09Let's put KUZU in the KUZU.
35:11KUZU is in the KUZU.
35:14KUZU is a nut.
35:16KUZU and KUZU are the same.
35:19Let's go to KUZU in the fall.
35:23Let's go to KUZU in the fall.
35:25Let's go to KUZU in the winter.
35:27We don't have a job.
35:30We are busy.
35:32This schedule is called a storm.
35:37Don't say that.
35:41Next, we will investigate the love of the couple in SANTO.
35:46The verification project is called a storm.
35:52We will check the bond between the couple.
35:56We will get a question from FOX.
35:59If the answer is correct, we will get 2000 yen.
36:03We will ask 15 people in SANTO.
36:06We will compete in how many people are correct.
36:12First is KYOTO.
36:17This is a game for couples.
36:20If the answer is correct, we will get a prize.
36:23I will do it.
36:25What is the question?
36:28Who is your husband's favorite entertainer?
36:32One, two, three.
36:36I see.
36:38FUJIWARA TATSUYA.
36:40SATOMI FUJIWARA.
36:42He usually draws women.
36:45I like SATOMI.
36:47He is SATOMI.
36:49He is SATOMI.
36:53Is your son TATSUYA?
36:55He is not.
36:59They have been married for 21 years.
37:01They are a loving couple.
37:03Will they get married?
37:08One, two, three.
37:11He is kind to his family.
37:13He is kind to his family.
37:15Is it correct?
37:16It is correct.
37:18He takes care of his children.
37:21He takes care of his family.
37:23He is a good husband.
37:26I am very happy.
37:28He is a good husband.
37:30They get along well.
37:35What is your husband's least favorite food?
37:37This is easy.
37:39One, two, three.
37:42I got it.
37:46I like shiitake mushroom.
37:48So, I put it secretly.
37:50Is that so?
37:52Did you notice?
37:54What is it?
37:55Mapo Tofu.
37:57I didn't know that.
37:59Do you like Mapo Tofu?
38:00I love it.
38:02Is that so?
38:03It was very delicious.
38:04I always eat Mapo Tofu.
38:0754 years.
38:0954 years.
38:11What do you want your wife to fix?
38:14What do I want her to fix?
38:16One, two, three.
38:20She is a bit of a pervert.
38:22She is a bit of a pervert.
38:24She goes to a party, a friend's house, and a department store.
38:28She goes to a party, a friend's house, and a department store.
38:30She is not a pervert.
38:33I think she has been a pervert until now.
38:36But, now...
38:39She is not a pervert anymore.
38:43One, two, three.
38:46That one?
38:47It's totally different.
38:48It's this one.
38:49My father-in-law has two cats.
38:53This one has a lot of cats.
38:57I think she didn't have a period.
39:01How long did you have a period?
39:03About a year.
39:04I had a period, and I left home crying.
39:08I see.
39:10It's not a period.
39:12It's this one, isn't it?
39:13It's this one, isn't it?
39:14I didn't care if I had a period or not.
39:17Seijun was in a good condition.
39:20So far, 7 out of 14 pairs are correct.
39:25Today's last pair is this couple.
39:29One, two, three.
39:33Yes, yes, yes.
39:34This one is also correct.
39:35This one is also correct.
39:37OK.
39:41He took a good room at the hotel.
39:45He set up my favorite flowers and a letter.
39:49I called him silently.
39:53I wanted to surprise him.
39:56I wanted him to call me.
39:59By the way, that letter should be there.
40:03Please wait for it.
40:05I'll look for it when I get home.
40:088 out of 15 pairs are correct.
40:13After the commercial, the couple in Osaka and Kobe are correct.
40:18This is the reality.
40:20After the commercial, the couple in Kobe and the couple in Kobe are correct.
40:25Did the couple in Kobe notice the difference?
40:32What is your husband's favorite food?
40:33It's hard.
40:35I always eat his food.
40:37But I really like his food.
40:39OK, OK.
40:40One, two, three.
40:42Kentucky chicken.
40:43What?
40:44I thought I should go with chicken.
40:46I thought I should go with one of them.
40:47They make it for us.
40:48I thought I should go with chicken.
40:50They make it for us.
40:51They make it for us.
40:53But it's chicken.
40:54It's funny.
40:55It's a joke.
40:59I'm sorry.
41:00Propose.
41:01You don't want to hear it, do you?
41:03Where did you propose?
41:05Awaji Island.
41:06I don't know.
41:07Awaji Island.
41:08Did you travel there?
41:09I went there.
41:10I went to a bar.
41:12I remember it.
41:13I drank alcohol there.
41:14Of course, you said yes.
41:17I drank alcohol there.
41:18What?
41:19What do you mean?
41:20I was tired that day.
41:22I wanted to go to bed early.
41:25But I was forced to go to a bar.
41:28The surprise proposal didn't work.
41:31It was a strange atmosphere.
41:33Now it's their best memory.
41:38One, two, three.
41:40It's totally different.
41:42I don't remember it.
41:45We've been together for a long time.
41:47It's totally different.
41:48I was going to say it simply.
41:50But I might have been wrong.
41:54My favorite food is...
41:57That.
41:58Sweets?
41:59Sweets.
42:00Drinks?
42:01Not drinks.
42:02Not drinks?
42:03After meals.
42:04After meals.
42:06I want to breathe.
42:08Wait a minute.
42:09One, two, three.
42:11Annin dog.
42:12Annin dog.
42:13I'm sorry.
42:15I wrote it in katakana.
42:17It's katakana.
42:21After that, they got the correct answer.
42:23They got three correct answers.
42:27What do you want the most?
42:30Something you can buy with money.
42:32Something you can't buy with money.
42:34Something you can't buy with money?
42:35One, two, three.
42:38It's time to spend it with your family.
42:42They got the correct answer.
42:44That's good.
42:47It's a conceptual thing.
42:48It's conceptual.
42:49We're going out together today.
42:52It's been a while.
42:54I thought I'd have to work harder to spend it with my family.
43:02I want you to read it again.
43:04There are so many answers.
43:07One, two, three.
43:11Please look at each other.
43:14I see.
43:15I see.
43:17But I have to lose weight, right?
43:18That's right.
43:19I see.
43:20I'm not saying I'm going to lose weight.
43:22But I'm going to tell you what I'm going to eat now.
43:26I'm going to tell you what I'm going to eat now.
43:31They got two more correct answers.
43:38Show it to your mom and dad.
43:43What's the song you remember?
43:45I can't remember at all.
43:46I'm sure you don't know.
43:49What's the song you remember at the event?
43:51I don't remember at all.
43:53What's the only song you remember?
43:55I see.
43:56One, two, three.
44:02What's the song you remember at the event?
44:04That's right.
44:05That's the song I remember at the wedding.
44:07I went to her elementary school, kindergarten, and junior high school.
44:11We filmed, edited, and surprised her.
44:16We made a video.
44:17That's the song I remember at that time.
44:19I forgot.
44:21That's the reality.
44:24Kobe is a perfect place for six of the 16 countries.
44:30The last place is Osaka.
44:35First of all, the couple who has been married for four years.
44:40I'm sure I can do this.
44:41I'm sure I can do this.
44:42I'm very confident.
44:44What's the food you don't like?
44:47One, two, three.
44:50Strawberry.
44:51Yes!
44:54I can't miss this.
44:55I don't even want to smell it.
44:57I don't even want to see it.
44:59It's the first time I've heard of it.
45:00I really like this one.
45:03My son said he wanted to go strawberry hunting.
45:06I can't help it because of my nose.
45:10What's the most fun thing?
45:13Are you confident?
45:14Maybe.
45:15I think there's a lot of pressure.
45:19One, two, three.
45:21See?
45:24I don't know this one.
45:28One, two, three.
45:30Oh!
45:32I knew it.
45:33I was sleeping on the platform.
45:35I was very angry.
45:40What's the word for this pose?
45:44One, two, three.
45:47You have it.
45:48What should I do?
45:50It's simple.
45:51Can I get the money?
45:52You can get the money.
45:54You can get the money.
45:55It's a prize.
45:56I did it.
45:57I did it.
45:58As expected of Osaka.
46:00There was a rush of correct answers.
46:02Six out of eight were correct.
46:06One, two, three.
46:07Cleaning.
46:08Hair.
46:09Oh, you're right.
46:12You're right.
46:13My hair is falling down.
46:15One, two, three.
46:18When you're eating.
46:19When you're drinking with me.
46:21You're drunk.
46:23The point was to be with my husband.
46:26I wanted him to say,
46:27I want to be with you, too.
46:32One, two, three.
46:34Kind.
46:38He's kind.
46:39He's always taking care of my parents.
46:42He's kind.
46:44He looks like he's going to win.
46:46He's going to win.
46:47He's going to win.
46:48That's the difference.
46:51Is Osaka going to win like this?
46:54I thought so.
46:55Three consecutive incorrect answers.
47:00This couple is holding on to their fate.
47:04What do you want your wife to fix?
47:08One, two, three.
47:10That's not it.
47:11That's not it.
47:12That's not it.
47:13That's not it.
47:14That's not it.
47:15That's not it.
47:16That's not it.
47:17That's not it.
47:18That's not it.
47:19He's been singing that song all day.
47:21Dad, Dad, Mr. Beard, Mr. Beard.
47:25I can say that.
47:28Really?
47:30It's more than when Yamahiro came out.
47:34You're laughing a lot.
47:35I'm sorry.
47:38So, Kyoto and Osaka are tied for first place.
47:46That was fun, everyone.
47:48We're on good terms.
47:50Let's do it for you, too.
47:53Let's do it.
47:54I'm with you more than my family.
47:57The hardest job.
48:00While we're thinking about it, I'd like to ask Mr. Okada.
48:04In the past, we used to shoot in the middle of the day.
48:07We're going to shoot for now.
48:09We're going to shoot as soon as we can.
48:12It's a whole day from the morning meeting to the last drunkenness.
48:17But as an entertainer, you did a good job.
48:22I'm grateful.
48:23Thank you for connecting us.
48:25I want to say more.
48:26I'm sorry.
48:27I can't say more.
48:28No, no, no, no.
48:29Let's do it.
48:30Let's do it.
48:31Will they meet?
48:33One, two, three.
48:34Ta-da.
48:36A countdown live with only a few backup dancers.
48:40How about this?
48:41It's the same.
48:42To be honest, I'm talking about the countdown live.
48:46That's right.
48:47You're doing a lot of things, aren't you?
48:49This.
48:50At the end of the junior who is singing our song,
48:54Countdown.
48:57What's painful is that Koichi, who saw us dancing,
49:00Domo and Koichi.
49:024U is doing the back of Kinki.
49:06I don't want you to dance.
49:09Behind Kinki Kids.
49:11We're going to bring the entertainers together.
49:15Since Koichi told me,
49:17I've only been in the back of Kinki.
49:21I'll make it delicious.
49:23But I made him say that.
49:25It's a little painful.
49:27No, it's the same.
49:28It was the same.
49:29It's the same.
49:30It's more painful than being an entertainer.
49:32Stop saying that.
49:33No, I'm here.
49:34I'm here.
49:35I'm here.
49:36I'm here.
49:37I'm here.