Aired (February 23, 2025): Bawat probinsya may kanya-kanyang natatanging paraan ng panghuhuli ng lamang-dagat. Sa Sasmuan, Pampanga, may tinatawag silang pagpa-panti– ito ay ang kanilang paraan ng panghuhuli ng alimasag. Paano nga ba ito ginagawa? Panoorin ang video!
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00:00In Bayangsagana, in Lamandagat, not only mangrove crabs are caught here.
00:06There are two types of crabs that can be found here in Sasmuan, Pampanga.
00:11The Alimango, which is usually found in mangrove areas.
00:16That's why it's called mangrove crab.
00:18Those are the big ones with big claws.
00:21And the Blue Swimming Crab or the Alimasag.
00:26This is the Alimasag, which is thin and has claws.
00:32And it's color is blue.
00:39What we're going to catch today is the Alimasag.
00:43Let's go.
00:45Okay, let's go ahead.
00:48So, this is what we're going to use as bait.
00:51This is called Panti.
00:54Not Bra.
00:56Panti.
00:59What Kuya Gonzalo and I are going to do is
01:01we're just going to drop the Panti.
01:06Then,
01:07What?
01:08What do you mean drop the Panti?
01:13We're just going to drop the Panti.
01:16Then, we're going to put a net.
01:18Like that.
01:19Because after three hours, we're just going to catch it.
01:24Okay, great.
01:25What are we going to do?
01:31I'm going to throw this?
01:32Yes.
01:33Wait.
01:34I'm going to throw it.
01:35What? The green one?
01:36No, the blue one.
01:38I'm just going to throw it?
01:39Yes.
01:41Shucks.
01:43Do I have to throw it far away?
01:45Yes.
01:46Okay.
01:47So, we have a flag to know where we dropped the net.
01:56I feel like when I throw this, it's going to be close.
02:02Throw it.
02:03It might go to them.
02:05One, two, three.
02:10Then, we're going to drop it.
02:13Okay.
02:15I might be stupid.
02:18Just like that.
02:19We're just going to drop it.
02:20We're just going to drop it.
02:22Fishermen are using a fishing net to catch fish.
02:33How wide is this?
02:35200 meters.
02:37This net is 200 meters wide.
02:39Oh, it's gone.
02:40It's gone again.
02:41Wait.
02:45My hand is stuck.
02:51After dropping the net in the sea,
02:54they leave it for 3 to 5 hours to catch fish.
03:08Oh, no.
03:09The net is sinking.
03:11The net is sinking.
03:17Oh, no.
03:19Oh, no.
03:25It's sinking.
03:28Oh, no.
03:29It's sinking.
03:32The net is sinking.
03:37What are we going to do?
03:41Why do they have no net?
03:46It's a bit challenging.
03:48Oh, my God.
03:50Isn't it a bit challenging here?
03:52Now, we're going to get the nets that have been here for 3 hours.
03:57I hope we can catch something.
03:59I joined some fishermen here in Sasmuan to catch a fish.
04:03There it is.
04:04Okay, okay, okay.
04:08I don't think we can catch anything.
04:11We can't catch anything.
04:13There's one.
04:15There it is.
04:16Oh, there's two.
04:17Oh, no. It's a rock.
04:18Oh, what is this?
04:20It's too small.
04:21What are we going to remove?
04:23What are we going to remove?
04:26This one?
04:28Seashell.
04:29Seashell.
04:30Why is it moving?
04:31It's not moving.
04:32There it is.
04:34There are some hooks, but...
04:35Is this okay?
04:36It's too small.
04:44How about 3.5?
04:45It's too small.
04:47Can we sell it?
04:51It's too small.
04:52We can't throw it away.
04:54There, there, there, there, there, there, there.
04:56Oh, oh, oh, oh.
04:57It's flying, it's flying.
04:58Oh, I mean.
04:59What?
05:00Don't, don't.
05:01You can't do that.
05:03You can't do that.
05:06It's going to escape.
05:07It's going to escape.
05:09It's going to escape.
05:14There, there, it's big.
05:16The color is beautiful.
05:17It's really blue.
05:21But it's also orange when it's cooked.
05:27There.
05:36Oh, oh, oh, oh, oh.
05:37Oh, oh, oh, oh.
05:38It's here.
05:39Oh.
05:42Oh, what?
05:43I'm confused.
05:45Is it upside down?
05:53Oh, this one.
05:54It's big.
05:56It's beautiful.
05:58Oh.
06:06We can do it.
06:08This is 200 meters.
06:14What is that?
06:17There, there's another one.
06:22Oh, thank you.
06:28Okay, Kuya, it's your turn.
06:30Stop, stop.
06:34Kuya, this one.
06:36Okay, this one.
06:37You can do it.
06:44How many meters are we at?
06:49Oh, we're halfway.
06:54Oh, it's big.
06:56It's deep.
07:00It's getting deeper.
07:01Okay, Kuya, I'll hold it.
07:05You did a good job.
07:06Then, I'll have to do it again.
07:10No, it's getting closer.
07:12I can see it.
07:13It's getting closer.
07:15It means it's getting closer.
07:18Nothing.
07:19We didn't get anything here.
07:21There's another one.
07:23Pinasarap Trivia Time again.
07:26Do you know the difference between a limango and a limasag?
07:30A limango has a darker color and a thicker shell.
07:34Meanwhile, a limasag usually has a thicker and softer shell.
07:38It's thinner and has longer spikes compared to a limango which has thicker and shorter spikes.
07:46So, our next challenge is to remove them from the boat
07:49because it's hard for them to be removed from the boat.
07:53We might get caught.
07:56Oh, it's still alive.
07:59I thought it's dead.
08:00It's just trying to kill us.
08:03So, we're going to remove them from the boat.
08:06Be careful because it might get stuck.
08:10Oh, my God.
08:12Stop it.
08:13Stop biting.
08:15Oh, it's gone.
08:16Oh, my gosh.
08:17Wait, wait.
08:18Don't bite.
08:20This is what they call a blue swimming crab or a limasag.
08:24It's color is blue but when it's cooked, it's also orange.
08:27What's good to cook here?
08:29Coconut milk.
08:30It's good with coconut milk, right?
08:32We're just going to get the limasag from the boat.
08:35Then, we're going to cook ginataang blue crab.
08:40Second challenge, check.
08:43After the hard and tiring journey in the middle of the sea,
08:45I deserve to eat a delicious ginataang limasag.
08:50It's so fresh from the water.
08:53This is what we got, blue crab.
08:55And what we're going to cook now is ginataang limasag.
09:00I'm here with Atty Chandel.
09:03You know, this is my husband's favorite.
09:05It's expensive.
09:07Let's play a game.
09:08Let's cook.
09:09Let's play a game. Let's cook.
09:16First, heat the oil in a pan.
09:20Then, saute ginger, garlic, white onion, and red chili.
09:29Next, add the limasag.
09:34And second, the coconut milk.
09:36Let it boil for 10 minutes.
09:39When the color of the limasag changes,
09:42you can now add the squash.
09:45And let it boil for 5 minutes.
09:49It's boiling.
09:52Next, add the string beans.
09:55String beans, wow.
09:57Long green chilies.
09:59We already have long green chilies.
10:01And first, the coconut milk.
10:03Lastly, add the seasoning.
10:06Pepper and fish sauce.
10:14Let it boil for another 5 minutes.
10:24The ginataang limasag is now cooked.
10:28The ginataang limasag is now cooked.
10:32Alright, here is our ginataang limasag with string beans and squash.
10:43Oh, it's so fresh.
10:47It's cooked. There's also aligina and gatapa.
10:50Right?
10:52Mmm, it's delicious.
10:53It's delicious.
10:56Let's try the limasag.
11:02Mmm, it's delicious.
11:07It's delicious.
11:09The taste is sweet.
11:23The Ginataang Limasag is now ready to be served.