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00:00The menu detectives
00:02The menu detectives
00:04Thank you very much
00:08You can't just look at the menu
00:10The secret and drama
00:12are hidden in the menu
00:14To solve the mystery
00:16of the menu
00:18That's the menu detectives
00:22Today we are at the popular area
00:24Sendagi
00:26This is a new member
00:28Detective Anmika
00:30Nice to meet you
00:32Nice to meet you
00:34I'm Chishio
00:36Chishio
00:38Chishio
00:40We came to
00:42the Dozaka Shokudo
00:44which was established in 1925
00:46It has a history of 75 years
00:48and is a restaurant
00:50All the secret recipes
00:52inherited from the time
00:54of the establishment
00:56are waiting for us
00:58From the classic
01:00donburi
01:02to the voluminous
01:04stir-fried dishes
01:06There are 70 kinds
01:08of fish dishes and
01:10special dishes
01:12It's a popular restaurant
01:14where fans from all over the country
01:16come to
01:18In fact,
01:20the restaurant has been
01:22managed by the family
01:24This time,
01:26we have all the members
01:28of Dozaka Shokudo
01:30Nice to meet you
01:32I'm Saori, the 5th generation
01:34I'm Rina, the 6th generation
01:36Nice to meet you
01:40And
01:42I'm Kazuaki, the 6th generation
01:44You don't have a name?
01:46I'm Masuo
01:48Masuo
01:50I'm sorry
01:52In other words,
01:54I'm Masuo, Sazae, and Fune
01:56That's it
01:58That's it
02:00The popular menu
02:02of Dozaka Shokudo
02:04is the biggest
02:06stir-fried dish in Japan
02:08Let me try
02:10It's huge
02:12Wow
02:14It's the biggest stir-fried dish
02:16in Japan
02:18It's the biggest stir-fried dish in Japan
02:20It's the biggest stir-fried dish in Japan
02:22It's the biggest stir-fried dish in Japan
02:24It's the biggest stir-fried dish in Japan
02:26Judges will be divided
02:28into two teams
02:30to see the menu of Dozaka Shokudo
02:32to see the menu of Dozaka Shokudo
02:34The question is
02:36What menu did
02:38Mr. Kazuaki
02:40think that
02:42he had to leave this house?
02:44What happened?
02:46In this Dozaka Shokudo,
02:48there is an unopened menu
02:50with a history of 70 years
02:52There is an unopened menu
02:54Before Mr. Kazuaki learned the recipe,
02:56Mr. Kazuaki learned the recipe
02:58the chef of Sendai had left the house
03:00The chef of Sendai had left the house
03:02He couldn't recreate the taste
03:04He couldn't recreate the taste
03:06Why didn't you learn this?
03:08Why didn't you learn this?
03:10I started working here 5 years ago
03:12I learned it from the simple things
03:14You started in the second half of the year
03:16Yes, in the second half
03:18I've been making it for 6 months
03:20I've been making it for 6 months
03:22I've tried it many times
03:24I've tried it many times
03:26I've tried it many times
03:28I've tried it many times
03:30It's hard
03:32It's different from the old days
03:34Do you have a message from the customers?
03:36No
03:38I'm trying to
03:40I'm trying to
03:42This time, Mr. Kazuaki and Mr. Hachishina
03:44This time, Mr. Kazuaki and Mr. Hachishina
03:46This time, Mr. Kazuaki and Mr. Hachishina
03:48This time, Mr. Kazuaki and Mr. Hachishina
03:50This time, Mr. Kazuaki and Mr. Hachishina
03:52This time, Mr. Kazuaki and Mr. Hachishina
03:54This time, Mr. Kazuaki and Mr. Hachishina
03:56This time, Mr. Kazuaki and Mr. Hachishina
03:58This time, Mr. Kazuaki and Mr. Hachishina
04:00This time, Mr. Kazuaki and Mr. Hachishina
04:02This time, Mr. Kazuaki and Mr. Hachishina
04:04This time, Mr. Kazuaki and Mr. Hachishina
04:06This time, Mr. Kazuaki and Mr. Hachishina
04:08Although it is an indispensable dish
04:10Although it is an essential dish
04:12Although it is an essential dish
04:14Although it is an essential dish
04:16Although it is an essential dish
04:18Although it is an essential dish
04:20Although it is an essential dish
04:22Although it is an essential dish
04:24Although it is an essential dish
04:26Although it is an essential dish
04:28Although it is an essential dish
04:30Although it is an essential dish
04:32Although it is an essential dish
04:34Although it is an essential dish
04:36Fried Katsudon
04:38Fried Katsudon
04:40Fried Katsudon
04:42Fried Katsudon
04:44Fried Katsudon
04:46Fried Katsudon
04:48Fried Katsudon
04:50Fried Katsudon
04:52Fried Katsudon
04:54Fried Katsudon
04:56Fried Katsudon
04:58Fried Katsudon
05:00Fried Katsudon
05:02Fried Katsudon
05:04Fried Katsudon
05:06Fried Katsudon
05:08Fried Katsudon
05:10Fried Katsudon
05:12Fried Katsudon
05:14Fried Katsudon
05:16Fried Katsudon
05:18Fried Katsudon
05:20Fried Katsudon
05:22Fried Katsudon
05:24Fried Katsudon
05:26Fried Katsudon
05:28Fried Katsudon
05:30Fried Katsudon
05:32Fried Katsudon
05:34Fried Katsudon
05:36Fried Katsudon
05:38Fried Katsudon
05:40Fried Katsudon
05:42Fried Katsudon
05:44Fried Katsudon
05:46Fried Katsudon
05:48Fried Katsudon
05:50Fried Katsudon
05:52Fried Katsudon
05:54Fried Katsudon
05:56Fried Katsudon
05:58Fried Katsudon
06:00Fried Katsudon
06:02Fried Katsudon
06:04Fried Katsudon
06:06Fried Katsudon
06:08Fried Katsudon
06:10Fried Katsudon
06:12Fried Katsudon
06:14Fried Katsudon
06:16Fried Katsudon
06:18Fried Katsudon
06:20Fried Katsudon
06:22Fried Katsudon
06:24Fried Katsudon
06:26Fried Katsudon
06:28What's your personal ranking?
06:301st place.
06:32That's crazy.
06:34I think it's me.
06:36I think it's me.
06:38I think it's me.
06:40I think it's me.
06:42By the way,
06:44what does your wife like?
06:46What is this ranking system?
06:48What is this ranking system?
06:503rd or 4th.
06:523rd or 4th.
06:54That's not 1st place.
06:56That's not 1st place.
06:582nd place is fine.
07:00Let's move on to the 5th place.
07:02What's your personal ranking?
07:047th place.
07:06I was confused.
07:08I was confused.
07:10How about 7th place?
07:12How about 7th place?
07:14My 1st place is pumpkin.
07:16My 1st place is pumpkin.
07:18My 1st place is pumpkin.
07:20My 2nd place is full of collagen.
07:22My 6th place is
07:24curry.
07:26Curry is my favorite.
07:28My 2nd place is curry.
07:30Is this your personal ranking?
07:32Is this your personal ranking?
07:34You two have
07:36similar tastes of food.
07:38You two have similar tastes of food.
07:40That was a lie.
07:42That was a lie.
07:44The ranking system.
07:46So...
07:48Which menu is
07:50the detectives select from these hints?
07:52I'm going to have Amika-san pick the first dish.
07:56Oh!
07:58Wow!
08:00Yay!
08:02Team Aiba got the first dish.
08:06What is the dish that Kazuyuki-san has been waiting for?
08:12Team Aiba, please.
08:14I want Wagyu beef curry.
08:17I see.
08:19It's hard to find a dish that everyone likes.
08:26I thought it was beef curry.
08:29I'm sure Kazuyuki-san likes curry.
08:34Oh, I see.
08:37I understand.
08:39That ranking is important.
08:42That's right.
08:44Next is Team Enari.
08:47Team Enari, please.
08:50Team Enari, please.
08:52We thought it was beef curry at first.
08:55But we can't wait for half a year for beef curry.
08:59So, I thought it would be the dish that comes out first when we have time.
09:05Of course, it's difficult.
09:07I love my mom's umami.
09:10I love it.
09:12I like how many pieces I can get with one piece.
09:17What is the dish that the detectives chose?
09:26The dish that Kazuyuki-san has been waiting for.
09:33What is the dish that the detectives chose?
09:37If the deduction is correct, it's a dish.
09:41If it's incorrect, it's empty.
09:43What is the dish that the detectives chose?
09:45Let's see.
09:46Team Aiba chose Wagyu beef curry.
09:50Team Enari chose Gomoku umami curry.
09:54Which dish is incorrect?
09:58Team Aiba, please.
10:03Ready?
10:10The answer is Wagyu beef curry.
10:15Team Aiba, you did a great job.
10:17Kazuyuki-san, you shouldn't wait for half a year for curry.
10:21That's right.
10:24The dish that Kazuyuki-san had a hard time recreating was Wagyu beef curry.
10:32He was particularly worried about the homemade ketchup.
10:39Based on apples, tomato paste, and onions, he mixed a few different spices.
10:47By adding this to the curry, he was able to create a secret recipe with a unique sweetness and spiciness.
10:55It took half a year for the fans who have been waiting for this curry to be satisfied.
11:04It looks good.
11:07It looks good.
11:09It looks delicious.
11:13It has a strong scent.
11:17It's delicious. Thank you.
11:20It has a authentic taste, but it's easy to get used to.
11:24It has a home-like taste.
11:26The spiciness, sourness, and various flavors come later.
11:31Various spices come later.
11:34That's right.
11:36It's amazing.
11:37You can't help but think of curry.
11:39That's right.
11:40You can't help but think of curry.
11:43It's easy to get used to.
11:45And the ranking.
11:47That's right.
11:50I'm sorry to say this, but I don't approve of it yet.
11:55I know that.
11:56By the way, Kazuyuki-san.
11:59What kind of business is it?
12:01I used to run a ramen shop.
12:05The customer at that time was Rina.
12:10She seems to have fallen in love with my ramen.
12:13It's a little weird.
12:16You just said it.
12:21I was running a ramen shop.
12:24I got a call from Saori.
12:26I got a call from Saori.
12:27I got a call from Saori.
12:29I got a call from Saori.
12:31I have a younger sister.
12:34Her husband also works here.
12:42He's in a good mood.
12:45He's going to get in trouble.
12:50You two don't get excited about women, do you?
12:52My mother said that my curry was bad.
12:56That's not true.
12:57That's not true.
12:58That's not true.
12:59That's not true.
13:01That was dangerous.
13:05The second question.
13:07This is a question.
13:09What is the menu that doesn't sell at all?
13:21Actually, Kazuyuki-san doesn't just follow the recipe.
13:25He also tries to make a new menu.
13:29But, unfortunately, it doesn't sell at all.
13:32The menu that doesn't sell at all.
13:36The candidate is HACHISHINA, which Kazuyuki-san came up with.
13:41Chinese food that has never been on the menu, such as YURINCHI and NIRATAMA ANKAKE.
13:48He also tries to make a new menu, such as NAMAHOTATEFURAI and GYUSUJIDAIKONJIRU.
13:55What is the menu that doesn't sell at all?
14:02They all look delicious.
14:03They all look delicious.
14:04We will find the correct answer from here.
14:07Is that menu a major menu in general?
14:11Is it a menu that can be found in any restaurant?
14:13I think it's rare.
14:15I see.
14:17I heard that it was delicious from the place where I got the advice.
14:24I made it myself and it was delicious.
14:29But, it doesn't sell at all, does it?
14:31It doesn't sell at all.
14:32How many times do you make it?
14:33I make it once or twice a week.
14:36What do you think is the cause of that?
14:38Naming?
14:40Naming?
14:42Why is that?
14:44By the way, do you like your wife?
14:47I like my wife.
14:48You like your wife?
14:50What about your mother?
14:51I like my mother.
14:52What is your mother's ranking?
14:54Did you say it?
14:56What is the ranking of AIMA MASAKI?
14:59The second place.
15:01The second place is very good.
15:03The person who made the menu said that the person who made the menu made the menu.
15:06I think it's too early to blame him for saying that the other person made it.
15:17But, I think it's better than Goma Canpachi.
15:20It's delicious, isn't it?
15:23From the name, I thought it was Gyuusu-Jidai Konjiru or Nama Hotate.
15:32It's so good.
15:33And if you look at a raw scallop fried in shish kebab, you'll be like, huh?
15:37If you look at it in shish kebab.
15:39People who like scallops like this, right?
15:41It's definitely good if you eat it.
15:43And people who like beef tendon like this, right?
15:46I love it.
15:47This is...
15:48I wonder if I'll order this.
15:51I can't imagine it.
15:52Beef tendon daikon soup.
15:54It looks good for digestion.
15:56We don't think about digestion.
15:59We don't know how it works.
16:02Now, it's time to order.
16:04From these hints, which menu did the detectives choose?
16:10Please.
16:12Team Enari chose high school again.
16:15Yes, high school again.
16:17Here we go.
16:18What is the menu that doesn't sell at all,
16:22despite the confidence of Mr. Kazuzaki?
16:25Team Aima.
16:26Please give me beef tendon daikon soup.
16:30I can't imagine it.
16:32I wonder what will be served as the main dish.
16:34That's what I think.
16:36That's why I can't think of anything.
16:38And again, two high school students who have collapsed.
16:43Now, you can't order beef tendon daikon soup anymore.
16:47Why?
16:50Here we go.
16:51Please choose something else.
16:52Let's go.
16:53Team Enari.
16:55Manager, please give me raw scallops.
16:58I think it's possible.
17:00Why did you choose raw scallops?
17:04Because it's sweet.
17:07I wanted to take it, but I was taken away.
17:10But I think it's possible.
17:13At first, I thought it was this one.
17:16I think it's hard to imagine by naming.
17:20I'm sure it's delicious, but I want you to come here.
17:25Are the detectives right?
17:30Let's take a look.
17:32Team Aima.
17:34Open.
17:36Stop it.
17:43What is the menu that does not sell at all despite Kazuzaki's confidence?
17:51Team Aima.
17:54Open.
17:56Stop it.
18:06It's not beef tendon daikon soup.
18:09Team Enari.
18:12Open.
18:15It's here.
18:22By the way, the menu that is not popular is raw scallops.
18:27However, there is a popular menu that is very popular.
18:33What is it, Kazuzaki?
18:34It's beef tendon daikon soup.
18:37I'm sorry.
18:38It's very rude.
18:44The answer is raw scallops.
18:47Of course, it is a menu that is very particular about the taste.
18:52Raw scallops can be eaten deliciously even as sashimi.
18:58The raw bread crumbs are bright.
19:03It is cooked with a perfect amount of fried food to leave a rare texture.
19:08The outside is crispy and the inside is juicy.
19:11The umami of the scallops spreads.
19:15The combination of rice and tartar sauce is excellent.
19:18It's not popular at all, but if you eat it, you'll be confident that it's delicious.
19:24This is amazing.
19:25I eat this.
19:26It looks delicious.
19:27Why is this so big?
19:29This is a beautiful fat scallop.
19:34The outside is crispy and the inside is juicy.
19:41Please let me eat this.
19:44I can't wait to eat this.
19:53This is delicious.
19:55The outside is crispy and the inside is juicy.
19:57Did you hear the sound?
19:58The outside is crispy and the inside is juicy.
20:01This is delicious.
20:02That's right.
20:04You have a big appetite.
20:07What should we do with the rice?
20:09What should we do?
20:10I want to add more rice.
20:11You got the right answer.
20:13Is that okay?
20:14I want to see it.
20:16As a reward for getting the right answer,
20:18Please try the popular menu of KAZUAKI, GYUSUJI DAIKON JIRU.
20:24This is delicious.
20:25The soup is white.
20:28You are a genius.
20:30I was surprised.
20:32I thought it would be hard to eat.
20:34But this is very delicate.
20:38My original product has been sold out.
20:42I feel like I'm the only one in the family.
20:48You look sad.
20:51I don't look sad at all.
20:53I don't look sad at all.
20:55A new menu of DOZAKA RESTAURANT and OMUKO.
21:01Please try it.